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starter strength
G-man
Tuesday, July 5, 2011 - 07:01
on
Forum topic
Refreshing a sourdough starter
You always bake interesting
Syd
Tuesday, July 5, 2011 - 06:59
on
Blog post
A HINT OF PROVENCE - LAVENDER BREAD
Very attractive scoring, very
Syd
Tuesday, July 5, 2011 - 06:48
on
Blog post
Whole Wheat W/multigrain soaker
You are on a good path
clazar123
Tuesday, July 5, 2011 - 06:34
on
Forum topic
Refreshing a sourdough starter
A quick question....
PastryPaul
Tuesday, July 5, 2011 - 06:31
on
Blog post
Pizza Napoletana
Meshes
sam
Tuesday, July 5, 2011 - 06:26
on
Forum topic
Fidibus sifter
the rest
HokeyPokey
Tuesday, July 5, 2011 - 06:05
on
Blog post
Easy wheat weekend
And I love how it looks!
nicodvb
Tuesday, July 5, 2011 - 03:05
on
Blog post
Whole Wheat W/multigrain soaker
Lovely Panetton Crumb, Tim!!
Mebake
Tuesday, July 5, 2011 - 01:27
on
Blog post
7/1/11 - Pandoro al Lievito Naturale in a Panettone Mold
meets the criteria of sourdough
Mini Oven
Tuesday, July 5, 2011 - 01:04
on
Forum topic
New York style Jewish Rye - anyone got an authentic recipe pls?
Thank you Andy. So, i could
Mebake
Tuesday, July 5, 2011 - 01:04
on
Forum topic
Protein content VS. Gluten Content: An Experiment
using milk kefir to leaven bread.
Mini Oven
Tuesday, July 5, 2011 - 00:48
on
Forum topic
Kefir Sourdough Starter: initial observations and concerns
That is so cool.. the closest
Mebake
Monday, July 4, 2011 - 23:56
on
Forum topic
Fidibus sifter
Delicious looking pizza and bruschetta, David!
SylviaH
Monday, July 4, 2011 - 23:47
on
Blog post
Pizza Napoletana
Breadsong,
Thanks for the
Janetcook
Monday, July 4, 2011 - 23:46
on
Blog post
Oatmeal and Sweet Date Bread (courtesy BBGA/Team USA 2005)
Thanks, Patricia.
Floydm
Monday, July 4, 2011 - 22:01
on
Forum topic
Now Available: The Fresh Loaf Pocket Book of Bread Baking
Congratulations!
pattycakes
Monday, July 4, 2011 - 21:44
on
Forum topic
Now Available: The Fresh Loaf Pocket Book of Bread Baking
without any flour?
SylviaH
Monday, July 4, 2011 - 21:43
on
Blog post
Sourdough Fig Focaccia
Thanks, Marty. Glad to hear
Floydm
Monday, July 4, 2011 - 21:28
on
Forum topic
Now Available: The Fresh Loaf Pocket Book of Bread Baking
Thanks
breadsong
Monday, July 4, 2011 - 20:51
on
Blog post
Pane tipo di Altamura from "Local Breads"
Pizza, focaccia and biscotti @ Sylvia
dmsnyder
Monday, July 4, 2011 - 20:46
on
Blog post
Sourdough Fig Focaccia
Plan A
SylviaH
Monday, July 4, 2011 - 20:33
on
Blog post
Sourdough Fig Focaccia
Janet, it's really nice to get this report!
breadsong
Monday, July 4, 2011 - 20:28
on
Blog post
Oatmeal and Sweet Date Bread (courtesy BBGA/Team USA 2005)
Sue - thank you so much!
breadsong
Monday, July 4, 2011 - 20:04
on
Blog post
Oatmeal and Sweet Date Bread (courtesy BBGA/Team USA 2005)
Hi Juergen,
The DOP doc seems
Franko
Monday, July 4, 2011 - 20:02
on
Blog post
Pane di Altamura...my ongoing project
Why call it a sourdough?
Stuart Borken
Monday, July 4, 2011 - 19:53
on
Forum topic
New York style Jewish Rye - anyone got an authentic recipe pls?
Learning the way of durum flour
Franko
Monday, July 4, 2011 - 19:47
on
Blog post
Pane di Altamura...my ongoing project
Thanks!
breadbakingbassplayer
Monday, July 4, 2011 - 19:42
on
Blog post
7/2/11 - Pizza au Levain for Breakfast
Thanks!
breadbakingbassplayer
Monday, July 4, 2011 - 19:42
on
Blog post
7/2/11 - Pizza au Levain for Breakfast
Thanks! I just posted the
breadbakingbassplayer
Monday, July 4, 2011 - 19:38
on
Blog post
7/1/11 - Pandoro al Lievito Naturale in a Panettone Mold
Gosselin baguette fermentation
dmsnyder
Monday, July 4, 2011 - 19:11
on
Blog post
Bahgetz Roosteek and Burger Buns
Sylvia, Happy Fourth to you, too.
GSnyde
Monday, July 4, 2011 - 18:57
on
Blog post
Bahgetz Roosteek and Burger Buns
Thanks, David.
GSnyde
Monday, July 4, 2011 - 18:55
on
Blog post
Bahgetz Roosteek and Burger Buns
Agree with Ford.
rossnroller
Monday, July 4, 2011 - 18:53
on
Forum topic
Gidday from Sydney, Australia
Thanks, Franko.
GSnyde
Monday, July 4, 2011 - 18:52
on
Blog post
Bahgetz Roosteek and Burger Buns
Thanks, Breadsong!
GSnyde
Monday, July 4, 2011 - 18:49
on
Blog post
Bahgetz Roosteek and Burger Buns
Sourdough?
rossnroller
Monday, July 4, 2011 - 18:44
on
Forum topic
New York style Jewish Rye - anyone got an authentic recipe pls?
wordsmithing? or math? or wrong-headedness?
Chuck
Monday, July 4, 2011 - 17:51
on
Forum topic
Protein content VS. Gluten Content: An Experiment
Hi Breadsong,
Just wanted to
Janetcook
Monday, July 4, 2011 - 17:06
on
Blog post
Oatmeal and Sweet Date Bread (courtesy BBGA/Team USA 2005)
Thanks, Sylvia!
dmsnyder
Monday, July 4, 2011 - 16:51
on
Blog post
Sourdough Fig Focaccia
that's the one..
sam
Monday, July 4, 2011 - 16:44
on
Forum topic
Fidibus sifter
Floyd, I am enjoying my
Marty
Monday, July 4, 2011 - 16:13
on
Forum topic
Now Available: The Fresh Loaf Pocket Book of Bread Baking
Thanks Ford, I actually
Chris downunder
Monday, July 4, 2011 - 16:03
on
Forum topic
Gidday from Sydney, Australia
Hi David!
SylviaH
Monday, July 4, 2011 - 16:02
on
Blog post
Sourdough Fig Focaccia
Thanks, I'll look out for
Chris downunder
Monday, July 4, 2011 - 16:02
on
Forum topic
Gidday from Sydney, Australia
Looks great! Can you explain
scottsourdough
Monday, July 4, 2011 - 15:29
on
Blog post
Recycle rye recipe
I learned a lot
Crider
Monday, July 4, 2011 - 14:37
on
Forum topic
Fidibus sifter
Intriguing
Crider
Monday, July 4, 2011 - 14:35
on
Forum topic
Fidibus sifter
What Happens When I Press this Button?
flournwater
Monday, July 4, 2011 - 14:01
on
Forum topic
Judith Fertig no knead bread book????
An open secret about cookbooks
HeidiH
Monday, July 4, 2011 - 13:49
on
Forum topic
Judith Fertig no knead bread book????
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Thanks for the
The DOP doc seems
Just wanted to