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- Traditional Oven
Abeon Forum topicIngredient Unit Conversion Tool - Try searching for calculator
phazon Forum topicIngredient Unit Conversion Tool - MT18 Arrived Today!Anonymouson Forum topicNew Salzburg MT18 Grain Mill
- The acid is killing my glutenRobbyon Forum topic"Cheating" on the sourness
- This may sound like a strang request but
Mini Ovenon Forum topicSour Rye - Still no crackle - Would be interesting to know
Mini Ovenon Forum topicMy sourdough is reluctant to rise
- Thanks Gavinbig_weighton Forum topic80% Hydration Starter to 100% Hydration Starter Question
- Thank you. I may start a newbig_weighton Forum topic80% Hydration Starter to 100% Hydration Starter Question
- not sure the effect would be that large
UVCaton Forum topicSlow Bulk Fermentation/Proof - Xavier, just pour some on,barryvabeachon Forum topicKneading table - what type of wood surface?
- What happens when the grainKookyon Forum topicMockmill 100, high extraction flour & commercial bread flour
- Still available, anyoneKookyon Forum topicSalzburger MT12 Beech No Plastics Electric Grain Mill
- You are right, I overlookedKookyon Forum topicSlow Bulk Fermentation/Proof
- non-scientific experience
squattercityon Forum topicDoes fridging a starter change its microbiology? - I thinkAnonymouson Forum topicDoes fridging a starter change its microbiology?
- Mineral oil applicationXavieron Forum topicKneading table - what type of wood surface?
- Who doesn't loveAnother Girlon Forum topicPane Siciliano (Semolina and Sesame Sourdough Bread)
- I've made a spreadsheet to dogavincon Forum topic80% Hydration Starter to 100% Hydration Starter Question
- altitude?
UVCaton Forum topicSlow Bulk Fermentation/Proof
- Welcome. Looking forward togavincon Forum topicGreetings
- yes
UVCaton Forum topic80% Hydration Starter to 100% Hydration Starter Question
- Adjust for ..... whatever.
phazon Forum topicSlow Bulk Fermentation/Proof
- First things first...
Abeon Forum topicSlow Bulk Fermentation/Proof
- Thank you Gavin
Abeon Forum topicPane Siciliano (Semolina and Sesame Sourdough Bread)
- Re holes
Econprofon Forum topicCinnamon Raisin Sourdough - yep, I'll continue to poke arounddkasakitis@yahoo.comon Forum topicSour Rye - Still no crackle
- 2nd load Feb 16 (25% sour by wt)dkasakitis@yahoo.comon Forum topicSour Rye - Still no crackle
- The truth…
trailrunneron Forum topicCinnamon Raisin Sourdough - Just because you saw it on the internet…foodforthoughton Forum topicKA attachments may have lead in them!!
- Impressive
NumbWhistleon Forum topicCinnamon Raisin Sourdough - FWIW...foodforthoughton Forum topicBegging for croissant help
- Won’t be sorry
trailrunneron Forum topicCinnamon Raisin Sourdough
- Didn’t think of this
Econprofon Forum topicCinnamon Raisin Sourdough
- Easy solution
trailrunneron Forum topicCinnamon Raisin Sourdough
- Hi Mini Oven I am going tobreadmakingon Forum topicDiscarding Sourdough Starter - No Discard Method Help
- There's one in a scratch and
UnConundrumon Forum topicManual or Electric Dough roller? - Thanks for your reply…Anonymouson Forum topicNew Salzburg MT18 Grain Mill
- Someone posted a coffee cake recipe here a while back:.
Sabinaon Forum topici am searching for a sourdough chocolate cake or other cake that uses only sourdough - The title is a bit misleadingSugarowlon Forum topicKA attachments may have lead in them!!
- Very nice. Very hot weathergavincon Forum topicPane Siciliano (Semolina and Sesame Sourdough Bread)
- 😱😱😱
Yippeeon Forum topicKA attachments may have lead in them!! - perhaps
squattercityon Forum topicSour Rye - Still no crackle
- got to step back...dkasakitis@yahoo.comon Forum topicSour Rye - Still no crackle
- Feb 16 bakedkasakitis@yahoo.comon Forum topicSour Rye - Still no crackle
- That's it!dkasakitis@yahoo.comon Forum topicSour Rye - Still no crackle
- Search box is your friendclazar123on Forum topicsourdough ideas/recipes that arnt bread
- Amazing!dkasakitis@yahoo.comon Forum topicSour Rye - Still no crackle
- Try it with CLAS
Yippeeon Forum topicCinnamon Raisin Sourdough
- It's a bread... It's a cake...
Abeon Forum topici am searching for a sourdough chocolate cake or other cake that uses only sourdough
- Thank you Michael
Abeon Forum topicPane Siciliano (Semolina and Sesame Sourdough Bread)