Recent Forum and Blog Comments
- Carrot Bread
taurus430on Forum topicCarrot Bread - definitely..
trailrunneron Blog post70% multigrain wholewheat YW SD loaves at 85% hydration - By hand vs mixer?PaddyLon Forum topic"beat the batter one whole hour..."
- pizza bakingbreadsongon Blog postThis was a good pizza
- Beautiful crust and crumb, Josh!
dmsnyderon Blog postFarmer's Market Week 13 Sprouted Wheat Levain w/ Barley and Rye - Cracking good
Wingnuton Blog postFarmer's Market Week 13 Sprouted Wheat Levain w/ Barley and Rye - Thank you, David! :^)breadsongon Blog postThis was a good pizza
- Beautiful crust and crumb, evon!
dmsnyderon Blog post70% multigrain wholewheat YW SD loaves at 85% hydration
- the secret is not to mix in
evonlimon Blog post70% multigrain wholewheat YW SD loaves at 85% hydration - WOW!
trailrunneron Blog postMulti-grain Sourdough with Figs, Walnuts, Whey and 4 Seeds
- really beautiful breads !
trailrunneron Blog post70% multigrain wholewheat YW SD loaves at 85% hydration
- Beautiful !
trailrunneron Blog postThis was a good pizza
- Beautiful boule, Abel!
dmsnyderon Forum topicPa de pagès / typical Catalan bread
- holy oven spring is rightbreadsongon Blog postFarmer's Market Week 13 Sprouted Wheat Levain w/ Barley and Rye
- oh my...
trailrunneron Blog postFarmer's Market Week 13 Sprouted Wheat Levain w/ Barley and Rye
- Beautiful pizzas!
dmsnyderon Blog postThis was a good pizza
- these look wonderful! :^)breadsongon Blog post50% Whole Grain Baguettes
- Hi Albert ,Did you open yourLaviidanon Forum topicovens
- GorgeousAnonymouson Blog post70% multigrain wholewheat YW SD loaves at 85% hydration
- pizza night :^)breadsongon Blog postThis was a good pizza
- Beautiful loaves!!!
Skibumon Blog post70% multigrain wholewheat YW SD loaves at 85% hydration - potatoes and bacon...breadsongon Blog postThis was a good pizza
- Thank you, Zita :^)breadsongon Blog postThis was a good pizza
- The small space for
dabrownmanon Blog postMulti-grain Sourdough with Figs, Walnuts, Whey and 4 Seeds - I may have to add
dabrownmanon Blog postMulti-grain Sourdough with Figs, Walnuts, Whey and 4 Seeds
- This is stick your
dabrownmanon Blog postMulti-grain Sourdough with Figs, Walnuts, Whey and 4 Seeds
- wow.. you read my mind!!! all
evonlimon Blog post70% multigrain wholewheat YW SD loaves at 85% hydration
- Thanks Floyd, The Fresh Loaf . . .
Skibumon Blog postTodays SD bake, a boule
- Blue Cheese is one
dabrownmanon Blog postMulti-grain Sourdough with Figs, Walnuts, Whey and 4 Seeds
- The crumb really opend up for this one Evon
dabrownmanon Blog post70% multigrain wholewheat YW SD loaves at 85% hydration
- Thanks Floyd.
mwilsonon Blog postPanettone Paradiso - Now that
Wingnuton Blog postMulti-grain Sourdough with Figs, Walnuts, Whey and 4 Seeds
- Nice
Wingnuton Blog post70% multigrain wholewheat YW SD loaves at 85% hydration
- Well Done
Wingnuton Blog postTodays SD bake, a boule
- Carrot Juice yield
mrfroston Forum topicCarrot Bread - hi Ian, spelt is one of my
evonlimon Blog postSpelt Multi-grain Walnut Sourdough Bread
- What an awesome-looking pizza
FlourChildon Blog postThis was a good pizza - Bookmarked
Faith in Virginiaon Forum topicCarrot Bread - Wow! what a great looking
Isand66on Blog postThis was a good pizza - I love this one DA. That
Isand66on Blog postMulti-grain Sourdough with Figs, Walnuts, Whey and 4 Seeds
- Just what I have been looking
MANNAon Forum topicFrom the Wood-Fired Oven, by Richard Miscovich (Sept.2013 publication) - looks like its not going to
DPP bakeron Blog postAnother Week - Mmmm, that looks really good.
bakingbadlyon Blog postThis was a good pizza - Goodness, that looks
bakingbadlyon Blog postMulti-grain Sourdough with Figs, Walnuts, Whey and 4 Seeds
- Flour
DEREKLJon Blog postFinally - indeed, i love this kind of
evonlimon Blog postMulti-grain Sourdough with Figs, Walnuts, Whey and 4 Seeds
- Carrot Bread video(link)
mrfroston Forum topicCarrot Bread
- What type and brand of flour
mrfroston Blog postFinally
- Nicechefscookon Blog post8/9 Bake
- welcome :^)breadsongon Forum topicHello from Switzerland