Recent Forum and Blog Comments
- A rye without caraway
andychriston Forum topicWhole wheat bread experiment - vital wheat gluten - Thanks, Josh!
hanseataon Blog postOster-Pinze - Austrian Easter Bread With A Blessing - my instructor
emkayon Blog postSFBI Sourdough at Home - Dutch oven?
MacawGuyon Forum topicno knead/S+F? - Plenty of rye berries?
hanseataon Forum topicWhole wheat bread experiment - vital wheat gluten
- YumAnonymouson Blog postOster-Pinze - Austrian Easter Bread With A Blessing
- I should re-book my flight
hanseataon Blog postLast of the Easter Sourdough Bakes Turns Ugly in a Tasty Way
- Don't remember the general
andychriston Forum topicWhole wheat bread experiment - vital wheat gluten
- The VWG
pmikeron Forum topicWhole wheat bread experiment - vital wheat gluten - Wonderful!
hanseataon Forum topicWe 3 gmas made HOT CROSS BUNS!
- Why VWG?
hanseataon Forum topicWhole wheat bread experiment - vital wheat gluten
- Boules
hanseataon Forum topicLoaf shape
- Not quite sure
hanseataon Forum topicno knead/S+F?
- I would say you got your money's worth!
dmsnyderon Blog postSFBI Sourdough at Home - HI Syd.You put a lot of
mwilsonon Blog postPain de Campagne - Gorgeous boule, Syd!
dmsnyderon Blog postPain de Campagne
- Looks good enough to eat!What
andychriston Blog post36Hr Onion and light rye sour
- That crumb is angelic!
mwilsonon Blog postPizza Civitavecchia
- It worked out ok then! Good
mwilsonon Blog postPizza Civitavecchia
- Cheers Ian
mwilsonon Blog postHot Cross Buns with Lievito Madre
- Might cream of tartar help at
andychriston Forum topicWhy does my meringue weep?
- Even a 100% hydration doughtgraysonon Forum topicHydration ??
- That looks beautiful!christinepion Forum topicno knead/S+F?
- Flour for a Chemistry Lab
Wild-Yeaston Forum topic"Do not Eat Raw Dough [or Batter]" ?! - let the pie cool firstbdatxmamaon Forum topicWhy does my meringue weep?
- Oops
MacawGuyon Forum topicno knead/S+F?
- Oops
MacawGuyon Forum topicno knead/S+F?
- starter activity?
MacawGuyon Forum topicno knead/S+F?
- I think I didn't seal themrdecoy1on Forum topicTrouble Shoot My Loaves Please
- Cute!
gmagmabaking2on Forum topicWe 3 gmas made HOT CROSS BUNS! - let the pie cool first
Mini Ovenon Forum topicWhy does my meringue weep? - Also, in comparison between
andychriston Forum topicTrouble Shoot My Loaves Please
- You can even roll your dough
andychriston Forum topicSeeds
- You could try working
Mini Ovenon Forum topicTrouble Shoot My Loaves Please
- yes, it was
emkayon Blog postSFBI Sourdough at Home
- no miche
emkayon Blog postSFBI Sourdough at Home
- lovely crackles
emkayon Blog postPain de Campagne
- thanksDaniel Rennalon Forum topicSeeds
- My favorite part...DavidEFon Forum topicSpicy Roast Carrot Poppy Sesame Knotted SD [Formerly Kaiser] Rolls
- Indeed!
largenealon Forum topicLoaf shape - Uh Oh I have competitionAnonymouson Blog postPain de Campagne
- Ha, knew you'd nail me on the
andychriston Forum topicSpicy Roast Carrot Poppy Sesame Knotted SD [Formerly Kaiser] Rolls
- Liquid in Piebdatxmamaon Forum topicWhy does my meringue weep?
- Eating free style
Mini Ovenon Forum topicLoaf shape
- Thank you108 breadson Forum topicLight whole wheat loaf
- What a great looking loaf Syd!
dabrownmanon Blog postPain de Campagne - Slicing a BouleFordon Forum topicLoaf shape
- boules
ericreedon Forum topicLoaf shape - Photographic evidenceDavidEFon Forum topicLoaf shape
- $0.02
cerevisiaeon Forum topicLoaf shape