Recent Forum and Blog Comments
- I'm interested in hearingAnonymouson Forum topicHow do you name a bread after a place?
- you got a mini chuckle out of me
Joyofglutenon Forum topicHow do you name a bread after a place? - That’s an excellent question
Joyofglutenon Blog postType 1050 Flaxy/oat porridge bread
- Echo suaveAnonymouson Forum topicIs anyone else getting the obnoxious pop up cupcake on their
- I think I'll quit while I'm
Reynardon Forum topicThe ultimate loaf - Thank you
FrugalBakeron Blog postThe Real Tartine Way - gorgeous bread
Joyofglutenon Blog postThe Real Tartine Way
- Ok. Just had a lookAnonymouson Forum topicNeed help converting baker's yeast recipe to sourdough recipe
- Scoring isn't my strong point eitherAnonymouson Blog postThe Real Tartine Way
- Will a lame
FrugalBakeron Blog postThe Real Tartine Way
- On the contraryAnonymouson Blog postThe Real Tartine Way
- Hm, that's annoying.
Floydmon Forum topicIs anyone else getting the obnoxious pop up cupcake on their - That is a beauty!
Edo Breadon Forum topicSummer loaf-in - Adblock plus.suaveon Forum topicIs anyone else getting the obnoxious pop up cupcake on their
- No the week older starter
dabrownmanon Blog postSweetie Pie and latest Raisin Pump effort - I am, toonmygardenon Forum topicIs anyone else getting the obnoxious pop up cupcake on their
- Your paragraph "Eighteen Years ago"
Emerogorkon Forum topicPineapple starter up and running, next step? - Spelt taste great but is notoriously fast
dabrownmanon Blog postCrunchy spelt walnut bread
- Sorry Helena! Place dough
sonia101on Forum topicExperienced using paper bakerware? - That's a good idea! I'll dojangozoon Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- My pleasureAnonymouson Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- Will do.jangozoon Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- I've never dared taste mine lolAnonymouson Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- Looks great!Anonymouson Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- It tasted how a pineapplejangozoon Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- I kept the old one in ajangozoon Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- Damn auto correctAnonymouson Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- A good jar would be glassAnonymouson Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- Written Out Recipe is Here:
AlanGon Forum topicNeed help converting baker's yeast recipe to sourdough recipe - Consistency
gary.turneron Forum topicPineapple starter up and running, next step? - Can't go wrong with the 1,2,3 for
dabrownmanon Forum topicNeed help converting baker's yeast recipe to sourdough recipe
- practical problemjangozoon Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- I use 1-2-3taiwan_bakeon Forum topicNeed help converting baker's yeast recipe to sourdough recipe
- OkAnonymouson Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- Normal ryejangozoon Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- I'll take a look tonightAnonymouson Forum topicNeed help converting baker's yeast recipe to sourdough recipe
- P.s.Anonymouson Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- The actual starter looks healthyAnonymouson Forum topicFuzzy mould on side of jar after using pineapple juice with starter
- And the concern is... why?
Emerogorkon Forum topicPineapple starter up and running, next step?
- Those are elephant ears!
dabrownmanon Blog postAnother Experiment with Rye Flour
- It's only a guessing gameArjonon Forum topicPineapple starter up and running, next step?
- Looks kind of interestingSteel_Windon Forum topicOT? Whole grain crackers method - a revelation to me
- Thank you!
alittlesquirrelyon Forum topicOT? Whole grain crackers method - a revelation to me - cheesecake baseHelenaon Forum topicExperienced using paper bakerware?
- Soooo simple!clazar123on Forum topicOT? Whole grain crackers method - a revelation to me
- Paul, here is the link to the
Isand66on Blog postDurum 00 Sourdough - ThanksI'm referring to dry
Joyofglutenon Blog postType 1050 Flaxy/oat porridge bread
- Thanks! So glad you liked
Isand66on Blog postSweetie Pie and latest Raisin Pump effort
- I have not made the Hamelman
Isand66on Blog postDurum 00 Sourdough
- Thanks and yes go ahead and
Joyofglutenon Blog postType 1050 Flaxy/oat porridge bread