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Recent Comments
15 years 4 months
ago
on
Cinnamon rolls
trailrunner
these aren't the ones..
15 years 4 months
ago
on
Bernard Clayton's S.S. France...
PMcCool
Madame Doz
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
Flour question
15 years 4 months
ago
on
DLX users question
maurdel
Hi Ed
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
High extraction flour
15 years 4 months
ago
on
New to site and bread making - need...
davec
100% whole wheat sandwich loaf
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
proth5
Not to step in unbidden...
15 years 4 months
ago
on
Cinnamon rolls
dmsnyder
Cheese pockets
15 years 4 months
ago
on
Starting a Starter - Sourdough 101
trailrunner
pictures of the BRM5GC bread ??
15 years 4 months
ago
on
New to site and bread making - need...
rainbowz
If kneading is an issue, there are ways around it
15 years 4 months
ago
on
I Think I'm in Love: New DLX
Hoyden
I too am the proud owner of a
15 years 4 months
ago
on
French and American flour/ The 123...
Anna McCauley
another flour question
15 years 4 months
ago
on
French and American flour/ The 123...
Anna McCauley
thanks Mountaindog
15 years 4 months
ago
on
New to site and bread making - need...
brakeforbread
I made this last night...
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
proth5
First Clear vs High Extraction
15 years 4 months
ago
on
French and American flour/ The 123...
holds99
Anna, I'm in St. Augustine, just down the road
15 years 4 months
ago
on
New to site and bread making - need...
Mini Oven
You said it yourself
15 years 4 months
ago
on
Globe planetary mixers
Ricko
Apology
15 years 4 months
ago
on
Cinnamon rolls
trailrunner
david..cheese pockets?
15 years 4 months
ago
on
New to site and bread making - need...
Wisecarver (not verified)
Lookie
15 years 4 months
ago
on
DLX users question
ehanner
DLX question
15 years 4 months
ago
on
French and American flour/ The 123...
mountaindog
bottled water
15 years 4 months
ago
on
New to site and bread making - need...
Anna McCauley
thanks for your question
15 years 4 months
ago
on
New to site and bread making - need...
jbaudo
I have been using
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
Anna McCauley
Another flour question
15 years 4 months
ago
on
New to site and bread making - need...
Mini Oven
What kind of yeast?
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
trailrunner
thank you for the info.
15 years 4 months
ago
on
Wat do you do with your discarded...
Mini Oven
oops
15 years 4 months
ago
on
What kind of insect is this in my wheat...
Mini Oven
Chlorine gas them too!
15 years 4 months
ago
on
NY Hard Rolls - HELP
Mini Oven
Egg white.
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
Thanks, Eric!
15 years 4 months
ago
on
New York Style Bagel success on my...
SylviaH
You noted it
15 years 4 months
ago
on
Bernard Clayton's S.S. France...
holds99
Thanks Caroline
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
ehanner
Beautiful David!
15 years 4 months
ago
on
Bernard Clayton's S.S. France...
holds99
Thanks FP
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
suave
Haven't touched the bag yet -
15 years 4 months
ago
on
What kind of insect is this in my wheat...
beeman1
Bugs
15 years 4 months
ago
on
Pandoro (a lievito naturale)
foolishpoolish
Thanks
15 years 4 months
ago
on
Bernard Clayton's S.S. France...
foolishpoolish
Great looking rolls
15 years 4 months
ago
on
New York Style Bagel success on my...
RFMonaco
Thanks Tim...
15 years 4 months
ago
on
Baking FAQ
kaseylj
Holes
15 years 4 months
ago
on
Cinnamon rolls
dmsnyder
Pass the sweet ones
15 years 4 months
ago
on
Starting a Starter - Sourdough 101
gaaarp
First Bake with Edwina
15 years 4 months
ago
on
Preface to first ever ciabatta
dmsnyder
Very nice!
15 years 4 months
ago
on
Preface to first ever ciabatta
scottfsmith
Thanks Mark. I think this
15 years 4 months
ago
on
What kind of insect is this in my wheat...
Rosalie
If it were me...
15 years 4 months
ago
on
What kind of insect is this in my wheat...
UncleCharlie
Not a bad idea, I'm just
15 years 4 months
ago
on
Preface to first ever ciabatta
mcs
those look great
15 years 4 months
ago
on
Pandoro (a lievito naturale)
holds99
Looks Wonderful, FP
15 years 4 months
ago
on
Cinnamon rolls
SylviaH
Pass the Pastries
15 years 4 months
ago
on
What kind of insect is this in my wheat...
mcs
pressure washer?
15 years 4 months
ago
on
Preface to first ever ciabatta
scottfsmith
Mark, here are a couple
15 years 4 months
ago
on
New York Style Bagel success on my...
SylviaH
Onion Burn
15 years 4 months
ago
on
What kind of insect is this in my wheat...
UncleCharlie
Magic Mill
15 years 4 months
ago
on
Howard's Formula/Petite Pain
SylviaH
scoring
15 years 4 months
ago
on
Howard's Formula/Petite Pain
SylviaH
Poolish
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
Answers
15 years 4 months
ago
on
French and American flour/ The 123...
Anna McCauley
water question
15 years 4 months
ago
on
Cinnamon raisin oatmeal bread
Janet Campbell
Ciabatta
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
trailrunner
a couple questions...
15 years 4 months
ago
on
New York Style Bagel success on my...
goldrhim
Oh, and PPS...
15 years 4 months
ago
on
New York Style Bagel success on my...
goldrhim
Hey RF, Thanks, other than
15 years 4 months
ago
on
New York Style Bagel success on my...
goldrhim
Thanks, Sylvia! The deer
15 years 4 months
ago
on
Preface to first ever ciabatta
mcs
interested in hearing
15 years 4 months
ago
on
kosher salt
Wisecarver (not verified)
French/Italian
15 years 4 months
ago
on
Making barley syrup from powder
jonqisu
Thanks all!
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
dmsnyder
Hi, Mike.
15 years 4 months
ago
on
Preface to first ever ciabatta
scottfsmith
Mark, its funny you should
15 years 4 months
ago
on
What kind of insect is this in my wheat...
UncleCharlie
The problem with this old
15 years 4 months
ago
on
Bernard Clayton's S.S. France...
trailrunner
somewhat disgusted
15 years 4 months
ago
on
Starting a Starter - Sourdough 101
gaaarp
No Bowls Required
15 years 4 months
ago
on
Hamelman's Miche, Pointe-à-Callière
suave
David, I'm glad to see that
15 years 4 months
ago
on
kosher salt
bassopotamus
big crystals in bread
15 years 4 months
ago
on
What kind of insect is this in my wheat...
verminiusrex
Could try freezing...
15 years 4 months
ago
on
French and American flour/ The 123...
dmsnyder
My local water
15 years 4 months
ago
on
Some questions for the daily feeding of...
charbono
Dilution
15 years 4 months
ago
on
French and American flour/ The 123...
mountaindog
Thanks Jane, I'd definitely
15 years 4 months
ago
on
French and American flour/ The 123...
mountaindog
Minerals in water and NYC water
15 years 4 months
ago
on
Howard's Formula/Petite Pain
holds99
You're welcome
15 years 4 months
ago
on
French and American flour/ The 123...
Janedo
That is what I have found
15 years 4 months
ago
on
Preface to first ever ciabatta
Janet Campbell
Ciabatta results
15 years 4 months
ago
on
kosher salt
Patf
now I know a bit more
15 years 4 months
ago
on
French and American flour/ The 123...
Janedo
Mountaindog, Great read and
15 years 4 months
ago
on
New York Style Bagel success on my...
RFMonaco
They look super...
15 years 4 months
ago
on
kosher salt
gaaarp
Diamond Crystal Kosher Salt
15 years 4 months
ago
on
Bohemian Blackbread : Photo
SylviaH
English version
15 years 4 months
ago
on
kosher salt
Wisecarver (not verified)
Kosher is best
15 years 4 months
ago
on
New York Style Bagel success on my...
SylviaH
Lovely Bagels
15 years 4 months
ago
on
Wild Yeast Sourdough Starter
TeaIV
Hi sourdolady,
15 years 4 months
ago
on
Howard's Formula/Petite Pain
Wisecarver (not verified)
Yummy
15 years 4 months
ago
on
My Daily Bread
TeaIV
thank you! I appreciate it. I
15 years 4 months
ago
on
kosher salt
Marni
Nu-Salt
15 years 4 months
ago
on
How tall is your loaf in the pan before...
clazar123
qahtan-where do you live?
15 years 4 months
ago
on
Preface to first ever ciabatta
mcs
Hey Janet, here's a suggestion
15 years 4 months
ago
on
kosher salt
Larry Clark
Salt tast test
15 years 4 months
ago
on
Bread Scoring Tutorial (updated 1/2/...
dmsnyder
Thanks, Mountaindog!
15 years 4 months
ago
on
Making barley syrup from powder
arzajac
After further research, I'm wrong
15 years 4 months
ago
on
French and American flour/ The 123...
dmsnyder
Thanks, Jane!
15 years 4 months
ago
on
Bohemian Blackbread : Photo
ryeaskrye
Looks awesome!
15 years 4 months
ago
on
What kind of insect is this in my wheat...
plevee
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