Recent Forum and Blog Comments
- Maybe pan size
Lazy Loaferon Forum topicWhy my loaf not look good - Overall hydration
Lazy Loaferon Forum topicSending out a search party...
- Shaping soft sourdough
Lazy Loaferon Forum topicClammy/rubbery sourdough crumb
- They're gorgeous, LL!
vivienfon Forum topicSending out a search party... - Light touch
The Scientific Bakeron Forum topicClammy/rubbery sourdough crumb - Do you have an oven light?
The Scientific Bakeron Forum topicClammy/rubbery sourdough crumb
- Doubles in 8
The Scientific Bakeron Forum topicClammy/rubbery sourdough crumb
- That's the same loaf
The Scientific Bakeron Forum topicClammy/rubbery sourdough crumb
- If you do strech and folds every 30 minutes for 3
dabrownmanon Forum topicPagnotta try 2 - This would make some killer rolls I bet
dabrownmanon Blog post[2017-12] Olive Loaf with Salt Crust
- Never tried La Clouche
Lazy Loaferon Forum topicBaking vessels
- Makes sense
The Scientific Bakeron Forum topicClammy/rubbery sourdough crumb
- Lucy loves the looks of these little pillows but I'm
dabrownmanon Blog postPita!!! and some other baked delights.
- Baking in DOs
Lazy Loaferon Forum topicSending out a search party...
- Here is one of my favorite and easier ones.
dabrownmanon Forum topican easy german rye recipe that can be baked in pans
- Many thanks!
vivienfon Forum topicSending out a search party...
- close up
Mini Ovenon Forum topicClammy/rubbery sourdough crumb - We like all kinds of fruit and nut breads but this one
dabrownmanon Blog postJust Like Last Week Sort’a With Pecans and Cranberries But Without the Yeast Kicker
- Food that is mouth watering makes it easier to
dabrownmanon Blog postJust Like Last Week Sort’a With Pecans and Cranberries But Without the Yeast Kicker
- I like the purple tinge that walnuts give to the
dabrownmanon Blog postJust Like Last Week Sort’a With Pecans and Cranberries But Without the Yeast Kicker
- Thanks.
vivienfon Forum topicSending out a search party...
- I will just add the bran from what ever sprouted
dabrownmanon Blog postJust Like Last Week Sort’a With Pecans and Cranberries But Without the Yeast Kicker
- Thank you for your help.
vivienfon Forum topicSending out a search party...
- For well-established starters too?elodieon Forum topicClammy/rubbery sourdough crumb
- Perfect without ears!
Lazy Loaferon Forum topicSending out a search party...
- Well done!
Isand66on Blog postJust Like Last Week Sort’a With Pecans and Cranberries But Without the Yeast Kicker - Not sure about the underproofing theory
Lazy Loaferon Forum topicClammy/rubbery sourdough crumb
- I like the videos thank you
Heidython Forum topicPagnotta try 2 - also disagreeArjonon Forum topicClammy/rubbery sourdough crumb
- Underproofed
Trevor J Wilsonon Forum topicClammy/rubbery sourdough crumb - There is red rust on theMtnGirl77on Forum topicRusty starter
- Preferment flour and water are countedArjonon Forum topicClammy/rubbery sourdough crumb
- Woah
Ru007on Blog postPita!!! and some other baked delights. - You sold me at
Ru007on Blog post[2017-12] Olive Loaf with Salt Crust
- Thanks Leslie :)
Ru007on Blog post80% rye
- Looks excellent, I bet thedoscoon Blog post[2017-12] Olive Loaf with Salt Crust
- Shapingdoscoon Forum topicSending out a search party...
- Grazie mille Gaetano :)
Ru007on Blog post80% rye
- Thanks Pal!
Ru007on Blog post80% rye
- Thanks Dab!
Ru007on Blog post80% rye
- Thanks Danni!
Ru007on Blog post80% rye
- steambikeprofon Forum topicSending out a search party...
- Ears or no ears, there'sBenjamin Hollandon Forum topicSending out a search party...
- a few more pointsbikeprofon Forum topicClammy/rubbery sourdough crumb
- I think you can use your starterFordon Forum topicwhite surface on top on sourdough
- Oopskysourdoughon Blog postHawaiian Sweet Bread with Tangzhong
- Pineapple juice milk tangzhongkysourdoughon Blog postHawaiian Sweet Bread with Tangzhong
- Thawing in the refrigerator
MichaelLilyon Forum topicI am having an issue with par-baked bagels - 550F. It is a WFO: you don't
MichaelLilyon Forum topicCan I bake at 300C or more?
- I just bought a 50# bag of Kkimemersonon Forum topicKing Arthur Sir Galahad