Recent Forum and Blog Comments
- Thanks for the gramsJoanna Sheldonon Basic pageCinnamon Raisin Oatmeal Bread
- why throw out the raisin water?Joanna Sheldonon Basic pageCinnamon Raisin Oatmeal Bread
- I found discarding early onphazon Forum topicStarter starting fits and starts
- A good read. I suspectedXRangerDon Forum topicStarter starting fits and starts
- ancient techniques versus today techniques on sourdoughhelionon Forum topicGluten-free bread vs. Sourdough method for digestibility
- That is one gorgeous bread!Danni3ll3on Blog postSprouted 3 Seed Sourdough
- Wow! What an awesome comboIsand66on Blog postSprouted 3 Seed Sourdough
- I grindfotomat1on Forum topicBest Source to Purchase Whole Grain Einkorn Flour?
- Many thanks for the adviceBeadmanon Forum topicMicro Bakeries
- No not waxed fruit at allleslierufon Forum topicIs this normal
- clay bakercgmeyer2on Forum topicTerracotta bread loaf pan baker into a hot or cold oven?
- Thanks for the welcome .PatMaxon Forum topicHello from Te Wa'i Pounamu
- Deb...a Geek-Out resource!XRangerDon Blog postThe Pineapple Juice Solution, Part 1
- I'm not sure you canAnonymouson Forum topicHow do I make fresh cake yeast, like the brick I can sometimes find?
- I looked there first, butmuffinson Forum topicHow do I make fresh cake yeast, like the brick I can sometimes find?
- WRITE A BOOK!!!XRangerDon Blog postThe Pineapple Juice Solution, Part 1
- Waxed fruit?elodieon Forum topicIs this normal
- Take a look at this postgreyoldchiefon Forum topicHow do I make fresh cake yeast, like the brick I can sometimes find?
- Before refrigeration, baking had to be really difficultdabrownmanon Blog postBetter scheduling through "science"
- butteramateur4sureon Forum topicunsalted or salted butter in baking
- Sourdoughamateur4sureon Forum topicSourdough starter
- Thanks Pal.I used fresh cornIsand66on Blog postToasted Almond Corn Porridge Bread
- You're Welcome Dave!~Isand66on Blog postToasted Almond Corn Porridge Bread
- Thanks Karin!I did try someIsand66on Blog postToasted Almond Corn Porridge Bread
- Thanks DA.I was trying toIsand66on Blog postToasted Almond Corn Porridge Bread
- Thanks so much!Isand66on Blog postToasted Almond Corn Porridge Bread
- And, Netfan....that'sXRangerDon Forum topicStarter starting fits and starts
- Welcomejimbtvon Forum topicNew kid on da block
- For my white flour,XRangerDon Forum topicStarter starting fits and starts
- What I mean isAnonymouson Forum topicCould I have killed the yeast in my starter .. getting bad results
- Not an expert but I started out with just 10g of flour water..Vtg79on Forum topicSourdough starter confusion!
- Do you know if their rye flour is consideredOgi the Yogion Forum topicRye flour in the Denver area
- rye is magic...netfanon Forum topicStarter starting fits and starts
- read the dough, not the clockArjonon Forum topicShaping Loaf just before Baking - Poor/Dense Crumb?
- Pineapple Juice SolutionFordon Forum topicStarter starting fits and starts
- Thanks everyone for the replythesnappydresseron Forum topicMy Day 8 Sourdough Starter - Toss it or continue feeding it?
- I'm still really new to allztwatsonon Forum topicStarter starting fits and starts
- Pal, see the notes that I just left for Davealfansoon Blog postBetter scheduling through "science"
- The levain...alfansoon Blog postBetter scheduling through "science"
- For the first - your probablyphazon Forum topicStarter starting fits and starts
- linen couche onlyalfansoon Blog postBetter scheduling through "science"
- Never looked at theoskar270on Forum topicBelgium traditional Bread
- Lovely "corn bread"!PalwithnoovenPon Blog postToasted Almond Corn Porridge Bread
- Must try!PalwithnoovenPon Blog postBetter scheduling through "science"
- Nice Pics!doscoon Blog postToasted Almond Corn Porridge Bread
- Levaindoscoon Blog postBetter scheduling through "science"
- Can't wait to hear moreclazar123on Forum topicHello from Te Wa'i Pounamu
- I am not sure what exactly you are referring to..Vtg79on Forum topicCould I have killed the yeast in my starter .. getting bad results
- Do you have a picture to share?pmccoolon Forum topicBelgium traditional Bread
- Very niceSupreme33on Blog postSunday bake