Recent Forum and Blog Comments

Few things in life are impossible.

dabrownman
Monday, March 20, 2017 - 11:25
on Forum topic
Oat bread with VWG not rising.
These look great! Hope you

Isand66
Monday, March 20, 2017 - 11:24
on Blog post
Tartine Baguettes - but as batards, still alfanso-style
change the recipe then..

drogon
Monday, March 20, 2017 - 10:57
on Forum topic
First time making bread need some help
Go the other way...

drogon
Monday, March 20, 2017 - 10:50
on Forum topic
Sandwich Bread
It's not necessary to use yeast first but
Arjon
Monday, March 20, 2017 - 10:15
on Forum topic
First time making bread need some help
I don't like white bread either
Arjon
Monday, March 20, 2017 - 10:10
on Forum topic
First time making bread need some help
So it's not possible to use
seand9
Monday, March 20, 2017 - 10:09
on Forum topic
Oat bread with VWG not rising.
By strong I mean
Anonymous
Monday, March 20, 2017 - 10:08
on Forum topic
Struggling with Semolina Durum Starter...
Re: Don't worry about hydration now

pmitc34947
Monday, March 20, 2017 - 10:01
on Forum topic
Struggling with Semolina Durum Starter...
I think I would be inclined

yozzause
Monday, March 20, 2017 - 08:51
on Forum topic
old brick oven help
Thanks for that
Anonymous
Monday, March 20, 2017 - 07:46
on Forum topic
Struggling with Semolina Durum Starter...
I want to make too.

FloridaShark
Monday, March 20, 2017 - 07:45
on Blog post
chocolate hazelnut sourdough brioche
the 1g thing ...

drogon
Monday, March 20, 2017 - 07:30
on Forum topic
KD8000 scale - recommendation
Many thanks! I'm going to
JeffyWu
Monday, March 20, 2017 - 07:28
on Forum topic
Retarding James Beard oatmeal bread
I made the crocodile bread

shacke
Monday, March 20, 2017 - 07:12
on Forum topic
Hamelman ciabatta on a DLX/Ankaskrum
Typically

lepainSamidien
Monday, March 20, 2017 - 07:10
on Forum topic
Retarding James Beard oatmeal bread
Re: The funny thing about Altamura bread

pmitc34947
Monday, March 20, 2017 - 06:53
on Forum topic
Struggling with Semolina Durum Starter...
check your local industrial hardware shops
wilg
Monday, March 20, 2017 - 06:36
on Forum topic
Hobart N50 restoration experience
Unless you are dealing in
gerhard
Monday, March 20, 2017 - 06:32
on Forum topic
KD8000 scale - recommendation
It is a great help so many of you are on here so frequently...

pmitc34947
Monday, March 20, 2017 - 06:19
on Forum topic
Struggling with Semolina Durum Starter...
An old photo
Anonymous
Monday, March 20, 2017 - 06:06
on Forum topic
Struggling with Semolina Durum Starter...
Nice one

Carti946
Monday, March 20, 2017 - 06:03
on Forum topic
Light weight, crispy crust
Nice idea
Anonymous
Monday, March 20, 2017 - 05:32
on Blog post
Videos for baguettes, SF sourdough, pain de mie, and pain de campagne
The funny thing about Altamura bread
Anonymous
Monday, March 20, 2017 - 05:17
on Forum topic
Struggling with Semolina Durum Starter...
Don't worry about hydration for now
Anonymous
Monday, March 20, 2017 - 05:16
on Forum topic
Struggling with Semolina Durum Starter...
a bit clueless on the current status of my hydration...

pmitc34947
Monday, March 20, 2017 - 05:13
on Forum topic
Struggling with Semolina Durum Starter...
Awesome!

pmitc34947
Monday, March 20, 2017 - 05:06
on Forum topic
Struggling with Semolina Durum Starter...
KD-8000..

drogon
Monday, March 20, 2017 - 05:01
on Forum topic
KD8000 scale - recommendation
Hi Folks some of you may not

yozzause
Monday, March 20, 2017 - 05:00
on Blog post
The Foolish Baker - The Search for Perfect Batards
I bought an enamelled pan at
Spud
Monday, March 20, 2017 - 04:38
on Forum topic
Damage to enameled cast iron?
Looking good!
Anonymous
Monday, March 20, 2017 - 04:35
on Forum topic
Struggling with Semolina Durum Starter...
Why not carbon steel?
Limezy
Monday, March 20, 2017 - 04:32
on Forum topic
Hobart N50 restoration experience
Thanks
Limezy
Monday, March 20, 2017 - 03:53
on Forum topic
Hobart N50 restoration experience
finally some progress with durum starter...

pmitc34947
Monday, March 20, 2017 - 02:22
on Forum topic
Struggling with Semolina Durum Starter...
Any chance
Anonymous
Monday, March 20, 2017 - 01:49
on Forum topic
First time making bread need some help
Adding 50g extra water
Anonymous
Monday, March 20, 2017 - 01:49
on Forum topic
First time making bread need some help
If your starter wasn't showing enough activity
Anonymous
Monday, March 20, 2017 - 01:48
on Forum topic
First time making bread need some help
I ment I added extra water to
Anonymous
Monday, March 20, 2017 - 01:43
on Forum topic
First time making bread need some help
I don't like white bread
Anonymous
Monday, March 20, 2017 - 01:39
on Forum topic
First time making bread need some help
My weigh scales

greyoldchief
Monday, March 20, 2017 - 01:38
on Forum topic
KD8000 scale - recommendation
I tried doing what you said
Anonymous
Monday, March 20, 2017 - 01:37
on Forum topic
First time making bread need some help
No problem
Anonymous
Monday, March 20, 2017 - 01:37
on Forum topic
Trying to increase my starter
Before commerical yeast
Anonymous
Monday, March 20, 2017 - 01:35
on Forum topic
First time making bread need some help
One week old is very young!
Anonymous
Monday, March 20, 2017 - 01:34
on Forum topic
First time making bread need some help
looks really nice!

leslieruf
Monday, March 20, 2017 - 00:57
on Blog post
Cranberry Toasted Pumpkin Seed Sourdough
I use a razor sharp
PatMax
Monday, March 20, 2017 - 00:47
on Forum topic
Crust too hard and thick that almost causes gum bleeding
I would get some 1"

Mini Oven
Monday, March 20, 2017 - 00:41
on Forum topic
old brick oven help
Thanks Claudia, that's a

Laowai
Sunday, March 19, 2017 - 22:55
on Blog post
Rührkuchen
Ditto
Colin2
Sunday, March 19, 2017 - 21:35
on Forum topic
First time making bread need some help
Tks dabrownman

kendalm
Sunday, March 19, 2017 - 21:03
on Forum topic
Baguettes comsostently starting popup nicely