Recent Forum and Blog Comments
- Thanks niko
kendalmon Forum topicStill waiting for a canele buddy - My high hydration doughsAnonymouson Forum topicRice flour
- Getting them straight and even
kendalmon Blog postIn search of
- The gringne test (just for fun)
kendalmon Blog postIn search of
- I've had the same problem on an off.hreikon Forum topicRice flour
- Beautiful crumb!
Mini Ovenon Forum topicCrumb and Crust - One more appbarracuson Forum topicBread making app?
- One questionAnonymouson Blog postTried and True Sourdough
- your 'knife'The Bonkers Boateron Basic pageLessons
- Are you sure you're a novice?Anonymouson Forum topicCrumb and Crust
- Hopefully soon enoughAnonymouson Forum topicRice flour
- Non-stick bannetons
Lazy Loaferon Forum topicRice flour - Great looking loaf!
SeattleStarteron Forum topicFirst good sourdough loaf - I'm new, so take with a grain
SeattleStarteron Forum topicFeeding starter
- Baked Baking Soda Instead of LyeRube Goldbergon Forum topicBagels & pretzels ...
- I usedAnonymouson Forum topicRice flour
- Now I'm more confidentAnonymouson Forum topicRice flour
- SJSD Mk I?...
Portuson Blog postSourdough Italian Bread: Another SJSD Variant - oh yeah the sweater drove me nuts
sadkitchenkidon Forum topicSeeded Loaf with Buckwheat Flour & Semolina - recipeRedEngon Forum topicpretzel problem shaping
- This mornings bake! Not aLondonChefon Forum topichigh Hydration sourdough
- This mornings bake! Not aLondonChefon Forum topichigh Hydration sourdough
- Thank you
longneckthreeon Forum topicHelp! trying to start a starter! - Nice bake
Isand66on Blog postMy first fresh loaf in many months! - Most likely ...
Portuson Forum topicAir fryer
- Maybe a combination of ...
Portuson Forum topicKeep backup of seed starter!!
- My bannetons have ...
Portuson Forum topicRice flour
- So flipping em over
Mini Ovenon Forum topicAir fryer
- Not the best pretzel ...
Portuson Forum topicBagels & pretzels ...
- can dilute the rice flour too
Mini Ovenon Forum topicRice flour
- A bit light and doughy ...
Portuson Forum topicAir fryer
- Minioven. I will be doing
gillpughon Forum topicKeep backup of seed starter!! - Yes monkey dad. I use this
gillpughon Forum topicKeep backup of seed starter!!
- Lovely Video
Mini Ovenon Forum topicSeeded Loaf with Buckwheat Flour & Semolina
- Big holes
Mini Ovenon Forum topicBig Holes & Shaping
- awesome loaf awesome video
kendalmon Forum topicSeeded Loaf with Buckwheat Flour & Semolina
- I make baguettes
kendalmon Blog postLaminates starting to comply
- Big holes really aren't thattgraysonon Forum topicBig Holes & Shaping
- Pretzels should be fine if
MichaelLilyon Forum topicBagels & pretzels ... - wooo
sadkitchenkidon Blog postLaminates starting to comply
- Welcome from down the coast!
MontBaybakeron Forum topicHello Hello from California - Bagels
MontBaybakeron Forum topicBagels & pretzels ...
- THANK YOU VERY MUCH !BEST
irmogeneson Blog postSourdough Italian Bread: Another SJSD Variant - It is also called chapatiColin2on Forum topicCostco Royal Chakki Atta
- Complete!!
MRHon Forum topicBrick oven Build - looks like a winner
Mini Ovenon Forum topicAir fryer
- warning labels
Mini Ovenon Forum topicKeep backup of seed starter!!
- EVOO
dmsnyderon Blog postSourdough Italian Bread: Another SJSD Variant - Nice, another good example of
Mini Ovenon Blog postTried and True Sourdough
- Crumb ('tis the season for big holes)
kendalmon Blog postA post FTR