Recent Forum and Blog Comments
- Your right, Wendy. I feed myDanAyoon Forum topicVery Interesting Factoid
- Here is an article that youDanAyoon Forum topicAnyone interested in a Champlain SD bake?
- Thanks chouette22!joc1954on Blog post100% spelt sourdough bread
- If you crumple the parchmentDanAyoon Forum topicHello from East Tennessee!
- Sharon, after the last fewDanAyoon Forum topicAnyone interested in a Champlain SD bake?
- Thanks Danni!joc1954on Blog post100% spelt sourdough bread
- Thanks, I'll try yourRichieRichon Forum topicDo you think this still has a chance
- Very nice. Persistence pays.DanAyoon Forum topicAnyone interested in a Champlain SD bake?
- Mesmerizing!not.a.crumb.lefton Forum topicHappy to share my new project!
- Amazing - programme still on in UK on Iplayernot.a.crumb.lefton Forum topicSucuk pide by Nigel Slater
- Drawers!Drawers!clazar123on Forum topicThe Wish List - What would you like?
- Is it finally open crumb?Champlain ver. 15ish...not.a.crumb.lefton Forum topicAnyone interested in a Champlain SD bake?
- Look upAnonymouson Forum topicBaking with time constraints - need for long BF or proofing
- What a beautiful bread!chouette22on Blog post100% spelt sourdough bread
- So 10-15% levain?amih77on Forum topicBaking with time constraints - need for long BF or proofing
- I think you could try anyDanAyoon Forum topicBaking with time constraints - need for long BF or proofing
- Absolutely yes!DanAyoon Forum topiclong kneading by hand
- Great loaf, Nathan!DanAyoon Forum topicAnyone interested in a Champlain SD bake?
- Onion and Beer breadAnonymouson Blog postBeer & Onion Sourdough
- Pimento cheesemrjeffmccarthyon Blog postPimento Cheese & Grits Dutch Crunch Sourdough
- Yours look beautiful :)ketupat007on Blog postMy first croissants
- Delicious looking loaf!not.a.crumb.lefton Blog postTartine Olive Walnut Bread
- Wonderful scoring. Can't waitgillpughon Forum topicHappy to share my new project!
- Very lovely indeed!Anonymouson Forum topicHappy to share my new project!
- I raised my built-in dishwasherMini Ovenon Forum topicThe Wish List - What would you like?
- 2-D vs 3-DMini Ovenon Forum topicBread by Hammelman
- You didn't forget the salt,Lazy Loaferon Forum topicNo knead sandwich bread - Alcohol smell lingers in loaf after baking
- OvenLazy Loaferon Forum topicThe Wish List - What would you like?
- Try the next shelf downMini Ovenon Forum topicDo you think this still has a chance
- Great looking loafagmeneghinon Forum topicAnyone interested in a Champlain SD bake?
- Here's the latestSaqibSaabon Forum topicNo knead sandwich bread - Alcohol smell lingers in loaf after baking
- Beautiful!Danni3ll3on Blog postBeer & Onion Sourdough
- Nice! Really nice!Danni3ll3on Blog post100% spelt sourdough bread
- Two dishwashers ! I've hadtgraysonon Forum topicThe Wish List - What would you like?
- Definition of ergonomics1: antgraysonon Forum topicBread by Hammelman
- Just curioussyroson Blog postWhole Wheat Durum Greek Yogurt Bread
- Another suggestionpmccoolon Forum topicBooks and articles
- Ergonomic?cfraenkelon Forum topicBread by Hammelman
- Another tryhantasticon Forum topicHow do I get a tall and pretty loaf
- The first edition had tantgraysonon Forum topicBread by Hammelman
- Linersagmeneghinon Forum topicDough sticking to banneton liner towels
- thirsty sifted flouragmeneghinon Forum topicChasing thin, crispy, not thick/tough dough
- Hard to Readcfraenkelon Forum topicBread by Hammelman
- The Rye Bakerdaystaron Forum topicBooks and articles
- Wonderful!syroson Forum topicAnyone interested in a Champlain SD bake?
- Hamelman?cfraenkelon Forum topicBooks and articles
- Thanks, tgraysonRichieRichon Forum topicQuestion about measuring flour
- Don't forget about the milkSugarowlon Forum topicNo knead sandwich bread - Alcohol smell lingers in loaf after baking
- Like the scoring and the story!joc1954on Forum topicHappy to share my new project!
- How much a cup of flourtgraysonon Forum topicQuestion about measuring flour