Recent Forum and Blog Comments
- Hi Jerryp12" x 18" x 4". The
yozzauseon Forum topicSize of a SD Batard - Stunning!
Danni3ll3on Blog post20% buckwheat bread - One word " great" According
RichieRichon Forum topicBaked another loaf this morning - kudos
Bred Maverickon Forum topicHappy to share my new project! - Hi Amih77The normal dough
yozzauseon Forum topicBaking with time constraints - need for long BF or proofing
- hi Sarah it looks like the
yozzauseon Forum topicno rise at all?!
- How'd it taste?
gwschenkon Forum topicBaked another loaf this morning - Well done!
joc1954on Blog postBeer & Onion Sourdough - Walnuts and Cherries.
CarlThePigFarmeron Forum topicSome random pictures from the bread lab. - Thanks Lay Loafer for good opinion!
joc1954on Blog post100% spelt sourdough bread
- What is the salt content?
Mini Ovenon Forum topicgluten strength - Butter keepers are nice andJustanoldguyon Forum topicButter keeper; silicone oven mitts
- thank you. I will make a
Lemonieon Forum topicNot too sweet firm chocolate brownie recipe - protocols
gary.turneron Forum topicNo knead sandwich bread - Alcohol smell lingers in loaf after baking - Smittenkitchen brownies
Felilaon Forum topicNot too sweet firm chocolate brownie recipe - Never tried steels. I have
Lazy Loaferon Forum topicDo you think this still has a chance - Yes, ghee is a great thing to have
Danni3ll3on Forum topicButter keeper; silicone oven mitts
- Thanks for your response. I
RichieRichon Forum topicDo you think this still has a chance
- Thanks. I think I have given
Lemonieon Forum topicCadbury's Cream Egg Cookies
- I don't think so...!SaqibSaabon Forum topicNo knead sandwich bread - Alcohol smell lingers in loaf after baking
- I think I would give it a good feeding
Danni3ll3on Forum topicNew Here! Beginner Starter Question
- I make the butter keepers!
Danni3ll3on Forum topicButter keeper; silicone oven mitts
- English Bread & Yeast Cookery
albacoreon Forum topicBooks and articles - Trevor blog on pre-rounding...
not.a.crumb.lefton Forum topicAnyone interested in a Champlain SD bake? - Maybe you could start at
DanAyoon Forum topicSize of a SD Batard - These two results seem to betgraysonon Forum topicgluten strength
- Consider taking pictures and
DanAyoon Forum topicgluten strength
- Looks like you have this
DanAyoon Forum topicAnyone interested in a Champlain SD bake?
- Recipe Book for Stan's Horns?dkschaetzon Forum topicJewish Bakers Tests - Stan's Poppy Horns
- Thank you Kat, no rye in the
CarlThePigFarmeron Forum topicAnyone interested in a Champlain SD bake?
- I kept my starter at aroundsarahdavignonon Forum topicno rise at all?!
- How Cold?
Wild-Yeaston Forum topicno rise at all?! - Tension Folds and Rubaud Method
not.a.crumb.lefton Forum topicAnyone interested in a Champlain SD bake?
- White spelt
Lazy Loaferon Blog post100% spelt sourdough bread
- Wow, Kat that is great
leslierufon Forum topicAnyone interested in a Champlain SD bake? - That's great! I definitely
the beekeeping bakeron Forum topicThe Wish List - What would you like? - Salt and stones
Lazy Loaferon Forum topicDo you think this still has a chance
- You are on a roll.......fab!
not.a.crumb.lefton Forum topicAnyone interested in a Champlain SD bake?
- Great ideas all around.. that
the beekeeping bakeron Forum topicThe Wish List - What would you like?
- Thanks Abe
Lazy Loaferon Blog postBeer & Onion Sourdough
- Thanks Danni
Lazy Loaferon Blog postBeer & Onion Sourdough
- One oven
Lazy Loaferon Forum topicThe Wish List - What would you like?
- great ideas! thanks!
the beekeeping bakeron Forum topicThe Wish List - What would you like?
- Take 2
CarlThePigFarmeron Forum topicAnyone interested in a Champlain SD bake?
- Was it one large oven? or two
the beekeeping bakeron Forum topicThe Wish List - What would you like?
- tgrayson- i love the idea of
the beekeeping bakeron Forum topicThe Wish List - What would you like?
- Nice nice!
CarlThePigFarmeron Forum topicAnyone interested in a Champlain SD bake?
- This bread looks delicioussvstankoon Blog postorange carrot yeast water whole wheat sourdough ..
- Thank you KatAnonymouson Forum topicSucuk pide by Nigel Slater
- Pimento cheesemerlieon Blog postPimento Cheese & Grits Dutch Crunch Sourdough