Recent Forum and Blog Comments
- Hey Jim, the 123 commercial
DanAyoon Forum topicNo Knead technique - I think your bread look great!
Danni3ll3on Forum topicCommunity Bake - 123 SD (Tenth Anniversary) - I don’t get it. I really
DanAyoon Forum topicCommunity Bake - 123 SD (Tenth Anniversary)
- Egads, did youDesigningWomanon Forum topicCommunity Bake - 123 SD (Tenth Anniversary)
- Sweet!DesigningWomanon Forum topicCommunity Bake - 123 SD (Tenth Anniversary)
- I’m curious. I am asking
DanAyoon Forum topicCommunity Bake - 123 SD (Tenth Anniversary)
- The Taste... I was going to
DanAyoon Forum topicCommunity Bake - 123 SD (Tenth Anniversary)
- Leftovers and castoffs 1:2:3 flopDesigningWomanon Forum topicCommunity Bake - 123 SD (Tenth Anniversary)
- Try thisJeremyCherfason Forum topicSour Dough Frustration Down Under
- The bulges were facing in theSmullikinon Forum topicBulging loaves
- Hmm, lots to think about... ISmullikinon Forum topicBulging loaves
- Gosh, DannyDesigningWomanon Forum topicCommunity Bake - 123 SD (Tenth Anniversary)
- A feast for the eyesAnonymouson Blog postOne Two Three, Skip 4, Five Grain From From KC
- In a word, "nice"!
Portuson Blog postThree Olives Sourdough with Feta & Kamut - Potato
MontBaybakeron Forum topicpls help with potato water w/flakes instead of potato - Welcome! The "chewy-fish"
Mini Ovenon Forum topicSour Dough Frustration Down Under - Could also be
Mini Ovenon Forum topicBulging loaves
- 100% Denti Zero+ W34075%
Antilifeon Forum topicNeapolitan Pizza and Teglia Romana - Crumb shot!
Danni3ll3on Blog postThree Olives Sourdough with Feta & Kamut
- Glad to hear you like them!
Floydmon Blog postSimple Sunflower Rolls - Thank you!
Floydmon Blog postSimple Sunflower Rolls
- I used commercial buttermilk,
Floydmon Blog postSimple Sunflower Rolls
- Thank you!
Floydmon Blog postSimple Sunflower Rolls
- Were the bulging sides facing each other in the oven?
pmccoolon Forum topicBulging loaves - Thank you LeslieAnonymouson Forum topicI've come to the conclusion...
- Seems like weak seams
dmsnyderon Forum topicBulging loaves - looks great Abe
leslierufon Forum topicI've come to the conclusion... - Thank you!
Danni3ll3on Blog postThree Olives Sourdough with Feta & Kamut
- Your loaves are magnificent...
Portuson Blog postThree Olives Sourdough with Feta & Kamut
- I think the bread looks
DanAyoon Forum topicCritique my Tartine loaf
- According to King Arthur
Allison Slatteryon Forum topicpls help with potato water w/flakes instead of potato - For a supported loafAnonymouson Forum topicI've come to the conclusion...
- The Lekue really has a place
DanAyoon Forum topicI've come to the conclusion...
- That is a lovely loaf indeed!Anonymouson Forum topicRye starter died on the 5th day
- Thank you DanAnonymouson Forum topicI've come to the conclusion...
- Is this the flour?clazar123on Forum topicFodmap flour
- Is there a link?clazar123on Forum topicFodmap flour
- Did you use your Lekue for this?
DanAyoon Forum topicI've come to the conclusion...
- The baby loaf is born!Giorgellaon Forum topicRye starter died on the 5th day
- Outdated/RepackagedJustanoldguyon Forum topicA class of better breads
- Photo attachedAnonymouson Forum topicI've come to the conclusion...
- Thank you CaroleAnonymouson Forum topicI've come to the conclusion...
- Well, Abe, you've done it again!DesigningWomanon Forum topicI've come to the conclusion...
- I think you're right MiniAnonymouson Forum topicI've come to the conclusion...
- Lovely!
Mini Ovenon Blog postMy 1st Ever Sourdough Bake - No Knead Style
- Do you mean whole wheat
Mini Ovenon Forum topicI've come to the conclusion...
- Norm's rye
dmsnyderon Blog postPain au Levain with Whole Wheat Flour
- I shall check them out I gotCeciCon Blog postMiso Caramelized Chestnuts Sourdough
- Looking GoodAnotherLoafon Blog postPain au Levain with Whole Wheat Flour
- Slighted commercial flour
RobynNZon Forum topicA class of better breads