Recent Forum and Blog Comments
- Bread baking programsJerrytheKon Forum topicBread Baking Programs
- Sure, it's an LG LSE4617ST.Goats In The Kitchenon Forum topicProblem with Baking Stone & Convection Oven
- MmmFilomaticon Forum topicKouign Amman
- Bouchon. For me the best soBrianShawon Forum topicKouign Amman
- B PatisserieFilomaticon Forum topicKouign Amman
- I was scared to lose it heheheCrumb Controlon Forum topicWhat went wrong here?
- Recommendation: Dehydrate some before refrigeration....jey13on Forum topicNew starter, 7 days in, do I still feed if no activity?
- Circuit Breakergivemethedoughon Forum topicHobart N50 restoration experience
- Take a gander at this threadalfansoon Blog postTritordeum Ciabatta Experiments
- Toast, toast and toast once thealfansoon Blog postTritordeum Ciabatta Experiments
- You just to take a trip toAnnaZon Forum topicKouign Amman
- Superior taste is a subjective term ;-)alfansoon Blog postTritordeum Ciabatta Experiments
- Yes. Could have proofed more.DanAyoon Forum topicWhat went wrong here?
- Different built-in breaker sizesdave148on Forum topicHobart N50 restoration experience
- Tumbler Yoke Stop?givemethedoughon Forum topicHobart N50 restoration experience
- Thank youAnonymouson Forum topicNew starter, 7 days in, do I still feed if no activity?
- Look greatIsand66on Blog postDavid’s San Francisco Bread
- CONGRATS!Isand66on Blog postSourdough Brioche
- Good to know... and "Thanks!" again!sdamer59on Forum topicNew starter, 7 days in, do I still feed if no activity?
- Looks awesome!Isand66on Blog postMulti Grain Ricotta Rice Rolls
- I love pastry... it’s a greatBrianShawon Forum topicKouign Amman
- Definitely a weekend trial bakeAnonymouson Forum topicNew starter, 7 days in, do I still feed if no activity?
- Definitely hungry/activesdamer59on Forum topicNew starter, 7 days in, do I still feed if no activity?
- I really do appreciate allberryblondeboyson Forum topicdough sticking to the banneton when using diastatic malt powder
- Breakergivemethedoughon Forum topicHobart N50 restoration experience
- Update for those interestedsdamer59on Forum topicNew starter, 7 days in, do I still feed if no activity?
- I don't recall where I saw itberryblondeboyson Forum topicdough sticking to the banneton when using diastatic malt powder
- And that is what I call...Anonymouson Forum topicNew starter, 7 days in, do I still feed if no activity?
- Share Pic, my bad! :)sdamer59on Forum topicNew starter, 7 days in, do I still feed if no activity?
- Hi Melissa! I noticed yourDanAyoon Forum topicdough sticking to the banneton when using diastatic malt powder
- I'd call this a 6, maybe 7...Crumb Controlon Forum topicWhat went wrong here?
- Melissa the crumb looks greatBenitoon Forum topicdough sticking to the banneton when using diastatic malt powder
- Can you send me the modelbarryvabeachon Forum topicProblem with Baking Stone & Convection Oven
- I’ve read about it many timesDanAyoon Forum topicWhat went wrong here?
- I know...Crumb Controlon Forum topicWhat went wrong here?
- Great loaves Danni...not.a.crumb.lefton Blog postDavid’s San Francisco Bread
- Speechless...not.a.crumb.lefton Forum topicCoppia Ferrarese
- Never reshaped an overDanAyoon Forum topicWhat went wrong here?
- Great advice...not.a.crumb.lefton Blog postTritordeum Ciabatta Experiments
- Thanks for your helpfulsimon mon Forum topicStomach Pain After Eating Sourdough Bread
- How exciting!not.a.crumb.lefton Forum topicNext Community Bake - Guess Who?
- We are all creatures of habitsCrumb Controlon Forum topicWhat went wrong here?
- All looks very nice to me, AlanAnonymouson Blog postTritordeum Ciabatta Experiments
- A sound planAnonymouson Forum topicNew starter, 7 days in, do I still feed if no activity?
- problem becoming lessOnlybunson Forum topicupper half of bun is gone!
- Followed your advice, fed 2:1:1 at noonsdamer59on Forum topicNew starter, 7 days in, do I still feed if no activity?
- Mature for a while before heading to fridge... Thanks, will do!sdamer59on Forum topicNew starter, 7 days in, do I still feed if no activity?
- any thought?Onlybunson Forum topicupper half of bun is gone!
- Alright, nice! You're welcomeBreadLeeon Forum topicKing Arthur Ankarsrum giveaway on instagram
- Despite MASSIVE sticking toberryblondeboyson Forum topicdough sticking to the banneton when using diastatic malt powder