General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2649	15703	By CalBeachBaker 5 days 13 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12533	By tpassin 23 hours 18 minutes ago
No new posts Challenges A forum for bread baking challenges.	1189	11134	By tpassin 3 weeks ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 7 hours 48 minutes ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	352	1986	By PJT 3 hours 59 minutes ago

Topic Sort descending	Replies	Last reply
Normal topic 7 grain hot cereal in Australia By Grannys42 10 years 10 months ago	4	By Grannys42 10 years 10 months ago
Normal topic 70% Kamut, 30% whole wheat flour. By Abelbreadgallery 11 years 10 months ago	1	By dabrownman 11 years 10 months ago
Normal topic 70% Rye Loaf Cracked By Song Of The Baker 4 years 10 months ago	12	By Mini Oven 4 years 10 months ago
Normal topic 70% Whole Wheat Tartine Boule By Wheat Rules 11 years 4 months ago	4	By David Esq. 11 years 4 months ago
Normal topic 75% Whole Wheat Bread by Ken Forkish By Abelbreadgallery 11 years 10 months ago	3	By Abelbreadgallery 11 years 10 months ago
Normal topic 75% whole wheat, 25% bread flour, 82% water & 100% eagerness By Abelbreadgallery 11 years 10 months ago	1	By Abelbreadgallery 11 years 10 months ago
Normal topic 76%hydration 70% semolina poppy seed loaf. Final proof too short? By Yuve 6 years 7 months ago	1	By semolina_man 6 years 7 months ago
Normal topic 8' x 6' Hearth Slab Thickness By Wilsonk6 5 years 10 months ago	5	By Farmpride 4 years 6 months ago
Normal topic 80% Hydration Pain au Levain By SteveB 8 years 8 months ago	13	By Supreme33 8 years 4 months ago
Normal topic 80qt mixer capacity By dan.r.crothers… 10 years 10 months ago	2	By Laurentius 10 years 10 months ago
Normal topic 95th anniversary of sliced bread By GaryBishop 1 year 11 months ago	0	n/a
Hot topic ? for the west-of-the-rockies coterie By browndog 18 years 2 months ago	24	By Mini Oven 18 years 1 month ago
Hot topic ?Baguettes? Not in my kitchen, part 2 By alfanso 7 years 1 month ago	21	By Elsie_iu 7 years 1 month ago
Hot topic ?Ciabatta & French Baguette? Not in my kitchen! By alfanso 7 years 1 month ago	17	By pmccool 6 years 11 months ago
Normal topic @Copyu - Japan Earthquake/Tsunami By RobynNZ 14 years 3 months ago	6	By EvaB 14 years 3 months ago
Normal topic A big thank you to Floyd - TFL generates more that 1,000 pages of search results for sourdough+recipe By RoundhayBaker 9 years 7 months ago	5	By embth 9 years 7 months ago
Normal topic A big Thank you!! By frazzled 16 years 1 month ago	0	n/a
Normal topic a bit off topic but we have been talking "apples' By qahtan 16 years 6 months ago	7	By SylviaH 16 years 6 months ago
Normal topic A browning mystery By Frequent Flyer 13 years 6 months ago	14	By Frequent Flyer 13 years 6 months ago
Normal topic A burnt offering By MotoJack 15 years 11 months ago	5	By jannrn 15 years 11 months ago
Normal topic A CALL OUT FOR RYE BREAD HOW TO VIDEOS By Song Of The Baker 11 years 6 months ago	8	By Mebake 11 years 6 months ago
Normal topic A cold winters night By MANNA 11 years 5 months ago	10	By MANNA 11 years 5 months ago
Hot topic a correction By leemid 18 years 1 month ago	21	By Paddyscake 18 years 1 month ago
Normal topic A couple of selected books..... By RFMonaco 16 years 4 months ago	5	By LindyD 16 years 4 months ago
Normal topic A course on Artisanal Bread Making By Farahkamal23@g… 10 years 9 months ago	4	By Farahkamal23@g… 10 years 9 months ago