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just wanted to bring these beautiful breads to your attention |
3 |
2 weeks 16 hours ago
by rolls |
1 week 6 days ago
by ehanner |
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Freezing the Starter Mother |
2 |
2 weeks 1 day ago
by CallmePeggy |
2 weeks 2 hours ago
by jannrn |
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How to make fresh yeast (cake yeast) |
6 |
2 weeks 3 days ago
by jc |
2 weeks 11 hours ago
by Darth Lefty |
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What malt products are used in baking? |
2 |
2 weeks 1 day ago
by BrianBread |
2 weeks 23 hours ago
by Elagins |
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Problem finding information |
2 |
2 weeks 1 day ago
by plevee |
2 weeks 1 day ago
by plevee |
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Peter Reinhart's new book...Questions. |
0 |
2 weeks 1 day ago
by gijane |
n/a |
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Using Fresh Yeast? |
21 |
2 weeks 3 days ago
by ehanner |
2 weeks 2 days ago
by Nathan |
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help with account? |
1 |
2 weeks 2 days ago
by Rockyrd |
2 weeks 2 days ago
by Floydm |
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PR's Panettone... |
29 |
2 weeks 4 days ago
by amazonium |
2 weeks 2 days ago
by amazonium |
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Fresh Yeast Making Breads that has live Yeast smell |
6 |
2 weeks 3 days ago
by jc |
2 weeks 3 days ago
by jc |
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Can you turn semolina into durum flour? |
14 |
48 weeks 6 days ago
by thrstyunderwater |
2 weeks 3 days ago
by rayel |
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Any TFLers in San Luis Obispo, Ca? |
5 |
2 weeks 4 days ago
by ladychef41 |
2 weeks 3 days ago
by ladychef41 |
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Vinegar Rolls |
5 |
2 weeks 5 days ago
by judyinnm |
2 weeks 4 days ago
by judyinnm |
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Bakery Job in Kildare, Ireland |
0 |
2 weeks 5 days ago
by scottbalaam |
n/a |
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enriched white bread |
19 |
3 weeks 1 day ago
by qahtan |
2 weeks 5 days ago
by jannrn |
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Peter Reinhart's Soft Cheese Bread |
20 |
3 weeks 1 day ago
by mrosen814 |
2 weeks 5 days ago
by dwcoleman |
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keeping your flour handy |
7 |
2 weeks 6 days ago
by qahtan |
2 weeks 5 days ago
by blackhorse16a |
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Water absorption |
4 |
1 year 32 weeks ago
by Mini Oven |
2 weeks 5 days ago
by Floydm |
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shaping dough video |
39 |
1 year 41 weeks ago
by mcs |
3 weeks 1 day ago
by athagan |
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Pizza dough flavor |
6 |
4 weeks 22 hours ago
by rayel |
3 weeks 1 day ago
by TXBBQ |
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Caputo flour at Central Market? |
2 |
3 weeks 2 days ago
by amazonium |
3 weeks 2 days ago
by amazonium |
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Zojirushi Spelt bread recipe |
5 |
1 year 47 weeks ago
by Psalm40 |
3 weeks 2 days ago
by Psalm40 |
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cleaning the dough |
14 |
1 year 18 weeks ago
by jonesy |
3 weeks 2 days ago
by Thomas Mc |
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Yeast Free Breads |
5 |
3 weeks 4 days ago
by jc |
3 weeks 2 days ago
by athagan |
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Does anyone else use Sapphire unbleached all purpose? |
11 |
1 year 33 weeks ago
by swtgran |
3 weeks 2 days ago
by JoeV |
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