The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Hi from England

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zoqy71's picture
zoqy71

Hi from England

I'm a keen baker and cook. Now back in the kitchen after 2 years of traveling the World. 70% of my baking is with a sourdough starter and I'm a big experimenter in the kitchen.

PMcCool's picture
PMcCool

And welcome to The Fresh Loaf!

That's an interesting loaf in the picture.  What kind of bread is it?

Paul

zoqy71's picture
zoqy71

It is a sourdough loaf. I prove it semi-wet on an oiled tray and very carefully fold and shape and zip in the oven.

Darwin's picture
Darwin

Hello & welcome.  Yes what kind of bread is that?