General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2650	15705	By Moe C 3 days 3 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months 1 week ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12533	By tpassin 6 days 10 hours ago
No new posts Challenges A forum for bread baking challenges.	1190	11135	By rtooh 1 hour 28 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 5 days 19 hours ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	353	1991	By jo_en 2 days 16 hours ago

Topic	Replies	Last reply Sort ascending
Normal topic Fidibus sifter By sam 14 years ago	7	By Philippe 9 years 3 months ago
Normal topic ARGHHHHH I just keep flopping loaf after loaf! Help me people! By newfiepete 9 years 3 months ago	9	By Mini Oven 9 years 3 months ago
Hot topic Baguettes Formulas By Danni3ll3 9 years 4 months ago	16	By Danni3ll3 8 years 6 months ago
Normal topic East meets West By alfanso 9 years 3 months ago	4	By alfanso 9 years 3 months ago
Normal topic 100% sourdough cinnamon rolls By MJ Sourdough 9 years 4 months ago	8	By Danni3ll3 9 years 3 months ago
Normal topic Croissants tearing while proofing By imjlotherealone 10 years 4 months ago	4	By reguero10 9 years 3 months ago
Hot topic If no-knead is so good, why bother with anything else? By medex 14 years 4 months ago	28	By doughooker 9 years 3 months ago
Normal topic Sourdough Starter By katie.niday 9 years 3 months ago	2	By dabrownman 9 years 3 months ago
Normal topic question on keeping unbaked dough in the fridge By jax 9 years 4 months ago	3	By Arjon 9 years 3 months ago
Normal topic transporting dough By katie.niday 9 years 4 months ago	2	By drogon 9 years 4 months ago
Normal topic 100% sourdough Baguette and Epi By MJ Sourdough 9 years 4 months ago	4	By Ru007 9 years 4 months ago
Normal topic Baparoma Steamer By Corrine 9 years 4 months ago	3	By MonkeyDaddy 9 years 4 months ago
Normal topic no knead bread with butter and milk By liming 9 years 4 months ago	2	By deblacksmith 9 years 4 months ago
Normal topic problems with preheating dutch oven By liming 9 years 4 months ago	14	By T. Fargo 9 years 4 months ago
Normal topic Baking baguettes with Steel and Steam..... By katyajini 9 years 4 months ago	6	By katyajini 9 years 4 months ago
Normal topic Shall I do egg wash, sprinkling of seeds and scoring altogether after loading into a preheated dutch oven By liming 9 years 4 months ago	8	By liming 9 years 4 months ago
Normal topic New to Yeast Bread - No Machine By Blanche 9 years 4 months ago	13	By Danni3ll3 9 years 4 months ago
Hot topic About diastatic malt... By katyajini 9 years 4 months ago	41	By katyajini 9 years 4 months ago
Normal topic Latest on my Rye Book. By Elagins 10 years 1 month ago	2	By clazar123 9 years 4 months ago
Normal topic This Week's Rye - Weinheimer Heidebrot By Elagins 9 years 4 months ago	2	By Elagins 9 years 4 months ago
Normal topic One person production measures By bikeprof 9 years 4 months ago	3	By Yippee 9 years 4 months ago
Normal topic inexpensive banneton/brotform- By pb9003 9 years 4 months ago	5	By jaywillie 9 years 4 months ago
Normal topic Silicone Baking Mats By Ketrin 9 years 4 months ago	4	By T. Fargo 9 years 4 months ago
Normal topic a very small deflation upon scoring By liming 9 years 4 months ago	2	By T. Fargo 9 years 4 months ago
Normal topic Very long autolyse question By MJ Sourdough 9 years 4 months ago	3	By MJ Sourdough 9 years 4 months ago