General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2642	15681	By OldWoodenSpoon 1 day 13 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 1 month 2 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1682	12518	By voyager_663rd 1 month 1 week ago
No new posts Challenges A forum for bread baking challenges.	1187	11115	By stonefire 1 week 5 days ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7686	By stonefire 1 week 6 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	347	1974	By WatertownNewbie 2 weeks 5 days ago

Topic	Replies	Last reply Sort ascending
Normal topic Diferent flours By Avibabyau 8 years 9 months ago	4	By semolina_man 8 years 9 months ago
Normal topic Big Green Egg loaf: too much smoky flavor and aroma By Bench 8 years 9 months ago	7	By gerhard 8 years 9 months ago
Normal topic Where can I buy Lesiban bread? By breadlover54 8 years 9 months ago	4	By breadlover54 8 years 9 months ago
Normal topic Feeling very smart today... By Yippee 8 years 9 months ago	5	By Filomatic 8 years 9 months ago
Normal topic Buffalo NY Bakery seeks passionate and very talented bread baker and pastry chef By 2esean 8 years 9 months ago	0	n/a
Normal topic in need of some advice By tracker914 8 years 9 months ago	3	By tracker914 8 years 9 months ago
Normal topic Salt added to levain By BXMurphy 8 years 9 months ago	3	By nmygarden 8 years 9 months ago
Hot topic Well this was a pleasant surprise! By chockswahay 8 years 10 months ago	17	By chockswahay 8 years 10 months ago
Normal topic Sourdough and Rromertopf By vstyn 8 years 10 months ago	3	By Edo Bread 8 years 10 months ago
Normal topic puzzle about 100% whole wheat bread By liming 9 years 4 months ago	6	By mred3d 8 years 10 months ago
Normal topic Assistent mixer By petejw 8 years 10 months ago	8	By Doc.Dough 8 years 10 months ago
Normal topic Gluten, Wheat And Sourdough Health Benefits. By julianagallob 8 years 10 months ago	1	By jimbtv 8 years 10 months ago
Normal topic BBA Italian. Progress? :) By Rube Goldberg 8 years 10 months ago	2	By Rube Goldberg 8 years 10 months ago
Normal topic Large Flour recall by GM By breadforfun 8 years 10 months ago	1	By Wild-Yeast 8 years 10 months ago
Normal topic Honeyed Spelt and Oat Sourdough ....... By chockswahay 8 years 11 months ago	15	By Danni3ll3 8 years 10 months ago
Normal topic Fermenting in cold weather By bread_pita 8 years 10 months ago	4	By bread_pita 8 years 10 months ago
Normal topic Article on grain By Southbay 8 years 10 months ago	0	n/a
Normal topic Kitchen aid and Vitamix Storage By kmick 8 years 10 months ago	3	By jimbtv 8 years 10 months ago
Normal topic Knoxville By Kyle Renalds 8 years 10 months ago	0	n/a
Normal topic New on my blog: Austrian Crusty Rye By Elagins 8 years 11 months ago	12	By Elagins 8 years 10 months ago
Normal topic Hazelnuts and figs in bread By caryn 8 years 10 months ago	6	By caryn 8 years 10 months ago
Normal topic Bringing to room temperature? By Eclarner 8 years 10 months ago	2	By MichaelLily 8 years 10 months ago
Normal topic Kneading By DennyONeal 8 years 10 months ago	5	By Mini Oven 8 years 10 months ago
Normal topic Predicting loaf volume without baking the bread By RoundhayBaker 8 years 10 months ago	12	By RoundhayBaker 8 years 10 months ago
Hot topic Video and a Question By Trevor J Wilson 9 years 1 month ago	22	By Trevor J Wilson 8 years 10 months ago