General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2653	15733	By Rock 5 hours 36 minutes ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2957	By rosemancreekranch 1 month 2 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1690	12588	By Lizzy W SLA 1 week 6 days ago
No new posts Challenges A forum for bread baking challenges.	1196	11208	By SusanMcKennaGrant 2 days 8 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7693	By alcophile 1 month 1 week ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	355	2013	By WatertownNewbie 1 week 1 day ago

Topic	Replies	Last reply Sort ascending
Normal topic small bread oven options By harum 3 years 4 months ago	6	By harum 3 years 3 months ago
Hot topic Pumpernickel recipe from old book By BreadLee 6 years 3 months ago	32	By Mini Oven 3 years 4 months ago
Normal topic Plain sourdough loaf without inclusions have better oven spring? By icheepoo 3 years 4 months ago	1	By Ilya Flyamer 3 years 4 months ago
Normal topic Purchase wheat berries By MarieMonaco 3 years 4 months ago	2	By idaveindy 3 years 4 months ago
Normal topic Sourwort levain By PANEMetCIRCENSES 3 years 4 months ago	5	By Benito 3 years 4 months ago
Normal topic Looking for a Partner to open a Bakery in Miami Florida By Rcbaker 6 years 3 months ago	3	By bmax1027 3 years 4 months ago
Normal topic Did I over-knead? first time using an Ankarsrum mixer By SunnyGail 3 years 4 months ago	14	By SunnyGail 3 years 4 months ago
Normal topic First loaf with the new oven By GlennM 3 years 4 months ago	0	n/a
Hot topic Stiff starter vs Liquid starter By SunnyGail 3 years 6 months ago	21	By SunnyGail 3 years 4 months ago
Hot topic Help troubleshooting crumb please! By SunnyGail 3 years 4 months ago	23	By SunnyGail 3 years 4 months ago
Normal topic Whey protein isolate in English muffins By imbecky 3 years 4 months ago	1	By GaryBishop 3 years 4 months ago
Normal topic Any tips to achieve a good height and bloom on forkish style non-score boule? By Silverwind 3 years 4 months ago	5	By idaveindy 3 years 4 months ago
Normal topic Einkorn all purpose flour - where to buy in Europe By breaddaisy 4 years 2 months ago	8	By Mini Oven 3 years 4 months ago
Normal topic Inspirational quote of the day By The Roadside P… 3 years 4 months ago	3	By MTloaf 3 years 4 months ago
Normal topic Not tasting the salt in my bread By Mwyman 3 years 5 months ago	6	By snaps 3 years 4 months ago
Normal topic DAYS By PANEMetCIRCENSES 3 years 5 months ago	11	By PANEMetCIRCENSES 3 years 5 months ago
Normal topic Flakey quick bread By nathan_strahl@… 3 years 5 months ago	2	By Debra Wink 3 years 5 months ago
Normal topic Making sourdough with a Wondermix By KenW 3 years 5 months ago	9	By mariana 3 years 5 months ago
Normal topic how stretch and fold really works By kendalman 3 years 5 months ago	0	n/a
Hot topic Help choose steel or stone.. and which By katyajini 9 years 7 months ago	35	By rondayvous 3 years 5 months ago
Normal topic Approximate Type 80 flour by mixing? By w1 3 years 5 months ago	0	n/a
Hot topic Something is cooling... By Yippee 3 years 6 months ago	21	By Benito 3 years 5 months ago
Normal topic TIP: Searching TFL using Google By GaryBishop 3 years 5 months ago	3	By albacore 3 years 5 months ago
Normal topic Buns with spots By Gary L 3 years 5 months ago	5	By yozzause 3 years 5 months ago
Normal topic Mohn Masse By Yippee 3 years 7 months ago	12	By Yippee 3 years 5 months ago