Sourdough and Starters

Topic	Replies Sort descending	Last reply
Hot topic At last... a Pane di Altamura breakthrough By Anonymous 8 years 3 months ago	31	By Anonymous 8 years ago
Hot topic Starter mistake By eekonuy 5 years ago	31	By Abe 3 years ago
Hot topic My starter has become very strong By Anonymous 4 years 6 months ago	31	By Ilya Flyamer 4 years 6 months ago
Hot topic Questions about Mini´s favourite rye By kolobezka 14 years 5 months ago	31	By Mini Oven 12 years 5 months ago
Hot topic Is there a DUMBED DOWN version of building and maintaining a STARTER?? By Rico Laguna 14 years 4 months ago	31	By flournwater 14 years 4 months ago
Hot topic pros and cons of differing sourdough starter techniques By suntunnels 10 years 7 months ago	31	By Hippytea 10 years 6 months ago
Hot topic European flours and hydration By Colin_Sutton 9 years 3 months ago	32	By Reynard 9 years 3 months ago
Hot topic Starter Survey - Number Crunching & Summary By BreadBabies 7 years 6 months ago	32	By DanAyo 7 years 5 months ago
Hot topic Struggling to get a good loaf By Teri Bills 7 years 5 months ago	32	By Anonymous 7 years 4 months ago
Hot topic That elusive open crumb By jmoore 7 years 4 months ago	32	By DanAyo 5 years 5 months ago
Hot topic Open Crumb Fraudery By Got-to-Baguette-Up 7 years ago	32	By Giri Iyengar 1 year 7 months ago
Hot topic Kneading for 2+ hours can't be normal... can it? By someonearound 6 years 3 months ago	32	By someonearound 6 years 3 months ago
Hot topic Starter log and first loaves pictures ! By Eliott 5 years 2 months ago	32	By LittleGirlBlue 5 years 1 month ago
Hot topic Tip - Extensible Dough via Nutritional Yeast and Fava Beans By DanAyo 5 years ago	32	By bottleny 5 years ago
Hot topic (Another) Newbie trying to grow a sourdough starter - looking for feedback By Mgoblue 4 years 11 months ago	32	By phaz 4 years 11 months ago
Hot topic Breaking all starter 'rules' in the book By Anonymous 4 years 4 months ago	32	By Mini Oven 4 years 4 months ago
Hot topic Complete fail with enriched dough By Ilya Flyamer 4 years 2 months ago	32	By Benito 4 years 1 month ago
Hot topic Turning out from bannetons By Mark Sealey 3 years 10 months ago	32	By Mark Sealey 3 years 9 months ago
Hot topic Is my sourdough starter ready yet? By thecozylibrary 11 months 1 week ago	32	By 5 is nice 11 months ago
Hot topic Help! Starter is active...now I need the right bread recipe! By Anonymous 17 years 8 months ago	32	By SourdoLady 17 years 6 months ago
Hot topic foul smell By sallam 13 years 6 months ago	32	By Mini Oven 13 years 6 months ago
Hot topic "fixing" a starter gone chessy By metropical 13 years 6 months ago	32	By metropical 13 years 6 months ago
Hot topic Acidify Rye Starter? By tea berries 11 years 4 months ago	32	By Mini Oven 11 years 4 months ago
Hot topic Very sour, expensive sourdough, causes a sensation of vomitting By NewbieBaker22 11 years 4 months ago	32	By NewbieBaker22 11 years 3 months ago
Hot topic Doughy center By Alchemist42 10 years 4 months ago	32	By Alchemist42 10 years 4 months ago