Artisan Baking

Topic	Replies	Last reply Sort ascending
Normal topic Hydration issue with artisan bread! By Allenph 12 years 5 months ago	15	By Mini Oven 12 years 5 months ago
Normal topic We 3 gmas baked JoeV's sandwich thins and... By gmagmabaking2 12 years 5 months ago	5	By gmabaking 12 years 5 months ago
Normal topic QUESTION: mixing all purpose and bread flours... By subfuscpersona 12 years 5 months ago	3	By cranbo 12 years 5 months ago
Hot topic German Rye Bread By CountryBoy 18 years 8 months ago	68	By Wyatt 12 years 5 months ago
Normal topic biga or poolish for short pre-ferment? By david earls 12 years 5 months ago	3	By david earls 12 years 5 months ago
Normal topic Panama By david earls 12 years 5 months ago	4	By Mini Oven 12 years 5 months ago
Hot topic I'm distraught and need the help of folks who routinely produce beautiful breads in gas ovens. By bnom 13 years 10 months ago	52	By Sean McFarlane 12 years 5 months ago
Normal topic Almond beer mixed rye bread with linseed By Foodzeit 12 years 5 months ago	10	By Foodzeit 12 years 5 months ago
Normal topic First Ever Focaccia By CeciC 12 years 5 months ago	3	By CeciC 12 years 5 months ago
Normal topic spontaneously fermented rye bread By grind 12 years 6 months ago	15	By dabrownman 12 years 6 months ago
Normal topic Pain polonais By david earls 12 years 6 months ago	1	By gary.turner 12 years 6 months ago
Normal topic Sticky and Flat By GregS 12 years 6 months ago	9	By Mini Oven 12 years 6 months ago
Normal topic sourdough foccacia - Reinharts formula. By timbit1985 12 years 6 months ago	1	By dabrownman 12 years 6 months ago
Normal topic Did I do it right? S&F By timbit1985 12 years 6 months ago	1	By Floydm 12 years 6 months ago
Normal topic Must try By Syd-a 12 years 6 months ago	4	By evonlim 12 years 6 months ago
Normal topic Pane incognito (long) By david earls 12 years 6 months ago	1	By david earls 12 years 6 months ago
Normal topic 2 gmas Brioching 1 gma Reunioning! By gmagmabaking2 12 years 6 months ago	2	By gmagmabaking2 12 years 6 months ago
Normal topic Autolyse and poolish By bsandusky 12 years 6 months ago	7	By vtsteve 12 years 6 months ago
Normal topic Spelt SD Bread By Barbarat 12 years 6 months ago	6	By Barbarat 12 years 6 months ago
Normal topic Update on dense crumb post - progress! By Simon280586 12 years 6 months ago	5	By Simon280586 12 years 6 months ago
Normal topic SFBI Miche - 2kg version 1.2 By dschal 12 years 6 months ago	7	By dschal 12 years 6 months ago
Normal topic We 3 gmas were "on a roll!" By gmagmabaking2 12 years 6 months ago	6	By gary.turner 12 years 6 months ago
Normal topic Recommendations for Dutch Oven needed/appreciated By 3 Olives 12 years 6 months ago	5	By Dragonbones 12 years 6 months ago
Normal topic We 3 gmas loafed this week! By gmagmabaking2 12 years 6 months ago	5	By dabrownman 12 years 6 months ago
Normal topic Dense crumb only in the middle of the loaf By Simon280586 12 years 6 months ago	7	By Cob 12 years 6 months ago