Recent Forum and Blog Comments
- Such interesting baguettes.
Benitoon Blog postYudane milled wheat sourdough demi-baguette - I have no idea what pandan
Benitoon Blog postPandan coconut milk sourdough
- This is the super sour first
Benitoon Blog postPandan coconut milk sourdough
- This is the second loaf with
Benitoon Blog postPandan coconut milk sourdough
- Sounds interesting What does
happycaton Blog postPandan coconut milk sourdough - Looks good Danni, I only
Benitoon Blog postPlain Jane…
- Yes a Yudane is Japanese
Benitoon Blog postHeart Healthy Sourdough
- Thanks I’ll have to check
Benitoon Forum topicToronto Atta Flour $5 for 20lbs Parliament nofrills
- I'd really love to see you make it
Abeon Blog postBatch bread in wooden frames - Crumb
Danni3ll3on Blog postPlain Jane… - Any porridge
Danni3ll3on Blog postHeart Healthy Sourdough
- Very cool ingredients. Does
happycaton Blog postHeart Healthy Sourdough
- Thanks everyone - and Abe,
albacoreon Blog postBatch bread in wooden frames - No Knead Focaccia
BethJon Forum topicVery easy focaccia recipes? - Fair enough, but I picked it
HeiHei29eron Blog postSesame Sourdough - 1st loaf with new baking steel and new starter - Thank you Jon. The new
HeiHei29eron Blog postSesame Sourdough - 1st loaf with new baking steel and new starter
- One of these days, I'm going
HeiHei29eron Blog postHeart Healthy Sourdough
- So true!Tortoise Blueon Forum topicToronto Atta Flour $5 for 20lbs Parliament nofrills
- They carry the Golden TempleTortoise Blueon Forum topicToronto Atta Flour $5 for 20lbs Parliament nofrills
- Very original ideas for your
Benitoon Forum topicCommunity Bake - Babka
- Great set of experiments
Benitoon Blog postBatch bread in wooden frames
- Not very satisfied
Mini Ovenon Forum topicCommunity Bake - Babka - I had that experience yesterday
Mini Ovenon Forum topicCommunity Bake - Babka
- I saw in the photos of the
Mini Ovenon Forum topicCommunity Bake - Babka
- Two bakes?
Mini Ovenon Forum topicCast-iron Pizza crust doesn't brown properly in oven
- Any pizza dough recipe can besemolina_manon Forum topicVery easy focaccia recipes?
- 500 degrees is not hotsemolina_manon Forum topicCast-iron Pizza crust doesn't brown properly in oven
- Please post your recipe.semolina_manon Forum topicWhy cake becomes bitter in taste
- An intuition of the DDT formulaa.peabodyon Forum topicExplanation of DDT formula
- Rings a bell...
Abeon Blog postBatch bread in wooden frames
- Thanks, fun read. The wood
happycaton Blog postBatch bread in wooden frames
- I think so too
Abeon Forum topicDense Spots in Sourdough Brioche
- I recently made Debra Wink'sgavincon Forum topicCan't get second rise to finish where I want without overproofing
- Anytime.
Mini Ovenon Forum topicSourdough bread is flat - please help
- Or a poolish
Mini Ovenon Forum topicWheat Sheaf shaped loaf
- Thanks Lance. I enjoyedgavincon Blog postBatch bread in wooden frames
- Good luck!!
albacoreon Forum topicWheat Sheaf shaped loaf
- Did you ever figure it out?NorthPointFreshon Forum topicOld Dough Divider - Help Please!
- Here is a pic of the crumb,DoughKnobon Forum topicCan't get second rise to finish where I want without overproofing
- Here is a pic of the crumb,DoughKnobon Forum topicCan't get second rise to finish where I want without overproofing
- Well done Dan, much better
Benitoon Forum topicCommunity Bake - Babka
- Thank you Mini oven for youbreadmakingon Forum topicSourdough bread is flat - please help
- Good memory, Ilya
Abeon Forum topicActive starter in two days (Rus Brot)
- Such a masterful craftsmanCellarvieon Forum topicIsolation Baking video.
- That's the one IdavindyCellarvieon Forum topicWheat Sheaf shaped loaf
- Thanks for the tips! Always
happycaton Forum topicToronto Atta Flour $5 for 20lbs Parliament nofrills
- Did you post about that here?
Ilya Flyameron Forum topicActive starter in two days (Rus Brot) - Improvements!
alfansoon Forum topicCommunity Bake - Babka - Tried Melissa Clark’s version
DanAyoon Forum topicCommunity Bake - Babka - Actually....
idaveindyon Forum topicWheat Sheaf shaped loaf