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That's a trip... he has some
somegeek
Monday, June 16, 2008 - 19:52
on
Forum topic
Disturbing bread!!!
My starter container gets
KosherBaker
Monday, June 16, 2008 - 19:30
on
Forum topic
Do you clean your sourdough container before each feeding?
I scrape down with a spatula
somegeek
Monday, June 16, 2008 - 18:57
on
Forum topic
Do you clean your sourdough container before each feeding?
My starter is at 100% and it
possum-liz
Monday, June 16, 2008 - 18:48
on
Forum topic
Do you clean your sourdough container before each feeding?
Excellent book
Anonymous
Monday, June 16, 2008 - 18:27
on
Forum topic
Advanced Bread and Pastry
Response re Harvest King/Gold Medal Bread Flour
LindyD
Monday, June 16, 2008 - 17:47
on
Forum topic
Gold Medal Bread Flour??
Vitamin C is an
arzajac
Monday, June 16, 2008 - 17:42
on
Blog post
another newbie question
My starter jar has character
LindyD
Monday, June 16, 2008 - 17:37
on
Forum topic
Do you clean your sourdough container before each feeding?
If a recipe says to "proof"
JIP
Monday, June 16, 2008 - 17:24
on
Forum topic
yeast
Quick rinse while making the new feed
Yumarama
Monday, June 16, 2008 - 17:19
on
Forum topic
Do you clean your sourdough container before each feeding?
Yep, mine goes into a clean
suave
Monday, June 16, 2008 - 17:13
on
Forum topic
Do you clean your sourdough container before each feeding?
There's one case in which
suave
Monday, June 16, 2008 - 17:08
on
Forum topic
yeast
specialty flour
PaddyL
Monday, June 16, 2008 - 16:38
on
Forum topic
Where do you buy your flour?
sweet doughs
Anonymous
Monday, June 16, 2008 - 16:03
on
Blog post
another newbie question
ascorbic acid answer
Anonymous
Monday, June 16, 2008 - 16:01
on
Blog post
another newbie question
Stickage and High hydration doughs
proth5
Monday, June 16, 2008 - 15:58
on
Blog post
Hamelman's Poolish Baguettes
Ascorbic acid
proth5
Monday, June 16, 2008 - 15:53
on
Blog post
another newbie question
Thanks, Pat.
dmsnyder
Monday, June 16, 2008 - 15:08
on
Blog post
Hamelman's Poolish Baguettes
Crust with levain
proth5
Monday, June 16, 2008 - 15:05
on
Blog post
The great baguette quest N°1
Answers
proth5
Monday, June 16, 2008 - 14:46
on
Blog post
Hamelman's Poolish Baguettes
No, instant yeast doesn't
Floydm
Monday, June 16, 2008 - 14:27
on
Forum topic
yeast
I've kept mine is the same
metropical
Monday, June 16, 2008 - 13:39
on
Forum topic
Do you clean your sourdough container before each feeding?
Depends on the starter.
PaddyL
Monday, June 16, 2008 - 13:38
on
Forum topic
Do you clean your sourdough container before each feeding?
Instant yeast.
PaddyL
Monday, June 16, 2008 - 13:34
on
Forum topic
yeast
I find that if I don't keep my starter in a clean environment
GrapevineTXoldaccount
Monday, June 16, 2008 - 13:32
on
Forum topic
Do you clean your sourdough container before each feeding?
Extra bran or over-risen
PaddyL
Monday, June 16, 2008 - 13:19
on
Forum topic
Soft, white-ish sandwich bread
Where do you buy your flour?
beeman1
Monday, June 16, 2008 - 13:04
on
Forum topic
Where do you buy your flour?
Oui, Absolument...no time for despair.
holds99
Monday, June 16, 2008 - 12:45
on
Blog post
SF Sourdough: Another variation
Only kidding about Acme
holds99
Monday, June 16, 2008 - 12:44
on
Blog post
SF Sourdough: Another variation
Clean Container
Prairie19
Monday, June 16, 2008 - 12:36
on
Forum topic
Do you clean your sourdough container before each feeding?
Gonna get 50# of Pendleton Mills
somegeek
Monday, June 16, 2008 - 12:30
on
Forum topic
Where do you buy your flour?
OK, I'll just say WOW!!! I
Janedo
Monday, June 16, 2008 - 11:22
on
Blog post
Updated Kitchen - Photos
David,
The thing is that the
Janedo
Monday, June 16, 2008 - 11:15
on
Blog post
SF Sourdough: Another variation
Hi Sanni, I'm not sure what
Kjknits
Monday, June 16, 2008 - 10:36
on
Forum topic
Soft, white-ish sandwich bread
You have time to reflect?
dmsnyder
Monday, June 16, 2008 - 10:18
on
Blog post
SF Sourdough: Another variation
Uh-oh
pmccool
Monday, June 16, 2008 - 10:12
on
Blog post
Updated Kitchen - Photos
New mixer?!
pmccool
Monday, June 16, 2008 - 10:05
on
Blog post
Updated Kitchen - Photos
Sorry
holds99
Monday, June 16, 2008 - 09:58
on
Blog post
SF Sourdough: Another variation
Counter Space
pmccool
Monday, June 16, 2008 - 09:51
on
Blog post
Updated Kitchen - Photos
Acme
dmsnyder
Monday, June 16, 2008 - 09:44
on
Blog post
SF Sourdough: Another variation
In a moment of reflexion
Janedo
Monday, June 16, 2008 - 09:43
on
Blog post
SF Sourdough: Another variation
Bannetons
holds99
Monday, June 16, 2008 - 09:36
on
Blog post
Jeffrey Hamelman's Light Rye Bread
Starter useful lifespan
dmsnyder
Monday, June 16, 2008 - 09:24
on
Forum topic
Starter Question... how long can I use?
Hey Leftie.
Just wanted to
KosherBaker
Monday, June 16, 2008 - 09:11
on
Forum topic
Too much salt? Can I go with less yeast?
Where did you get those
nougat
Monday, June 16, 2008 - 09:07
on
Blog post
Jeffrey Hamelman's Light Rye Bread
Thanks, Pat.
dmsnyder
Monday, June 16, 2008 - 09:04
on
Blog post
Hamelman's Poolish Baguettes
Trepidation strikes
holds99
Monday, June 16, 2008 - 08:51
on
Blog post
SF Sourdough: Another variation
Baguette overrun
dmsnyder
Monday, June 16, 2008 - 08:34
on
Blog post
The great baguette quest N°1
Baguette overrun
dmsnyder
Monday, June 16, 2008 - 08:31
on
Blog post
The great baguette quest N°1
Your new mixer is definitely
swtgran
Monday, June 16, 2008 - 07:41
on
Blog post
Updated Kitchen - Photos
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The thing is that the
Just wanted to