Recent Forum and Blog Comments

Thank you
jk13
Sunday, July 6, 2008 - 21:40
on Forum topic
My First Ciabatta
Great news!

dmsnyder
Sunday, July 6, 2008 - 21:01
on Forum topic
About Norm
Please delete.

dmsnyder
Sunday, July 6, 2008 - 20:58
on Blog post
French Fold Technique - Thoughts
Thanks, FP!

dmsnyder
Sunday, July 6, 2008 - 20:56
on Blog post
French Fold Technique - Thoughts
I've got that book.
PaddyL
Sunday, July 6, 2008 - 20:46
on Forum topic
Ballymaloe Bread Book - Flour Terminology?
Sourdough pancakes and waffles...
Paddyscake
Sunday, July 6, 2008 - 20:15
on Forum topic
sourdough pancakes
Woo-hoo!

pmccool
Sunday, July 6, 2008 - 19:35
on Forum topic
My First Ciabatta
Thank you David
holds99
Sunday, July 6, 2008 - 19:34
on Blog post
Pierre Nury's Light Rye Bread - One More Time
Previous Desem

pmccool
Sunday, July 6, 2008 - 19:28
on Forum topic
A question about Desem
oh that looks so divine!

DorotaM
Sunday, July 6, 2008 - 19:14
on Blog post
Apricot Dumplings, Marillenknödel
will do
foolishpoolish
Sunday, July 6, 2008 - 18:35
on Forum topic
Pointe-a-Calliere Miche - move over BBA "Poilane"...
Yep
foolishpoolish
Sunday, July 6, 2008 - 18:22
on Forum topic
Pointe-a-Calliere Miche - move over BBA "Poilane"...
the 82% doesn't phase me quite so much now
foolishpoolish
Sunday, July 6, 2008 - 18:16
on Forum topic
Pointe-a-Calliere Miche - move over BBA "Poilane"...
Michel Suas
staff of life
Sunday, July 6, 2008 - 18:14
on Forum topic
Freezing bread dough
Ewwwww! Ugly!

dmsnyder
Sunday, July 6, 2008 - 18:04
on Blog post
Pierre Nury's Light Rye Bread - One More Time
Re: Sourdough pancakes
SourdoLady
Sunday, July 6, 2008 - 18:01
on Forum topic
sourdough pancakes
Ohhh..those are beauties..
Paddyscake
Sunday, July 6, 2008 - 17:48
on Blog post
Apricot Dumplings, Marillenknödel
Hydration issue

dmsnyder
Sunday, July 6, 2008 - 17:48
on Forum topic
Pointe-a-Calliere Miche - move over BBA "Poilane"...
You're welcome, and a dirty trick.
Mike Avery
Sunday, July 6, 2008 - 17:42
on Forum topic
Smooth Looking Bagels
Knead or stretch and fold
Mike Avery
Sunday, July 6, 2008 - 17:38
on Forum topic
Smooth Looking Bagels
Sourdough Baguette
KosherBaker
Sunday, July 6, 2008 - 17:33
on Forum topic
A Thicker Crusted Baguette? - Help wanted
granniero We like
granniero
Sunday, July 6, 2008 - 17:31
on Forum topic
sourdough pancakes
Baguettes quest

dmsnyder
Sunday, July 6, 2008 - 17:04
on Forum topic
A Thicker Crusted Baguette? - Help wanted
A question for Mike

erina
Sunday, July 6, 2008 - 16:54
on Forum topic
Smooth Looking Bagels
SF SD problem

dmsnyder
Sunday, July 6, 2008 - 16:41
on Forum topic
Failing sourdough texture
Good looking ryes, Eric!

dmsnyder
Sunday, July 6, 2008 - 16:20
on Forum topic
Jewish Rye re-visited
Thanks for the Quick answers!
BaguetteQuest
Sunday, July 6, 2008 - 15:58
on Forum topic
A Thicker Crusted Baguette? - Help wanted
Yay Bagels
Tacomagic
Sunday, July 6, 2008 - 15:14
on Forum topic
Smooth Looking Bagels
Thanks TFL!
Tacomagic
Sunday, July 6, 2008 - 14:55
on Blog post
Reinhart's San Francisco Sourdough from "Crust & Crumb" with some new variations
Hi Howard
Anonymous
Sunday, July 6, 2008 - 13:45
on Blog post
Pierre Nury's Light Rye Bread - One More Time
Hello BaguetteQuest.
1. The
KosherBaker
Sunday, July 6, 2008 - 13:24
on Forum topic
A Thicker Crusted Baguette? - Help wanted
I'll do it
holds99
Sunday, July 6, 2008 - 13:05
on Blog post
Pierre Nury's Light Rye Bread - One More Time
Rye starter for pain de campagne
foolishpoolish
Sunday, July 6, 2008 - 12:31
on Forum topic
Pain de Campagne experiment
Hi FP.
Would love to hear
KosherBaker
Sunday, July 6, 2008 - 12:03
on Forum topic
Pointe-a-Calliere Miche - move over BBA "Poilane"...
Hey Howard,
You have to try
Janedo
Sunday, July 6, 2008 - 11:55
on Blog post
Pierre Nury's Light Rye Bread - One More Time
Hi,
Welcome to TFL. You
Janedo
Sunday, July 6, 2008 - 11:33
on Forum topic
A Thicker Crusted Baguette? - Help wanted
Richelle, the bread really
Janedo
Sunday, July 6, 2008 - 10:00
on Forum topic
Pain de Campagne experiment
I suggest experiments
Mike Avery
Sunday, July 6, 2008 - 09:59
on Forum topic
Freezing bread dough
Wow, those look spectacular.

Floydm
Sunday, July 6, 2008 - 09:11
on Blog post
Apricot Dumplings, Marillenknödel
Re: Apricot Dumplings
susanfnp
Sunday, July 6, 2008 - 08:57
on Blog post
Apricot Dumplings, Marillenknödel
re: Clayton's broa
ejm
Sunday, July 6, 2008 - 08:40
on Forum topic
ISO Portuguese cornbread (not sweet)
Beautiful, Jane
MaryinHammondsport
Sunday, July 6, 2008 - 08:25
on Forum topic
Pain de Campagne experiment
That's encouraging
MaryinHammondsport
Sunday, July 6, 2008 - 08:14
on Forum topic
Pointe-a-Calliere Miche - move over BBA "Poilane"...
Thank you for your
wyllow42
Sunday, July 6, 2008 - 07:20
on Forum topic
Freezing bread dough
French fold works
foolishpoolish
Sunday, July 6, 2008 - 06:55
on Forum topic
Pointe-a-Calliere Miche - move over BBA "Poilane"...
OK, here's the pain de
Janedo
Sunday, July 6, 2008 - 06:42
on Forum topic
Pain de Campagne experiment
Thanks, Mike
MaryinHammondsport
Sunday, July 6, 2008 - 06:41
on Forum topic
Pane Siciliano - from BBA
if i wasn't too stupid...
sannimiti
Sunday, July 6, 2008 - 06:41
on Forum topic
problems with rolls
Alternate plastic & glass

Mini Oven
Sunday, July 6, 2008 - 06:39
on Forum topic
What do you store your starter in when it is in the fridge? Pics invited.
Results report
AbbyL
Sunday, July 6, 2008 - 06:17
on Forum topic
Pane Siciliano - from BBA