Recent Forum and Blog Comments
- Yeast die off at 140 Degreesnbicomputerson Forum topicbad yeast, inexperience, or cold kitchen?
- Lousy stovesLindyDon Forum topicGas VS: Electric oven quick response pls
- Very niceAnonymouson Forum topicMultigrain Struan on the first try.
- They do... Especially
breadbakingbassplayeron Forum topicRaisin, Cranberry, Currant Bread with Caraway Seeds - Thanks! This is my 3rd time
breadbakingbassplayeron Forum topicRaisin, Cranberry, Currant Bread with Caraway Seeds
- Re: adding garlicSourdoLadyon Forum topicadding roasted garlic and herbs
- I'm in Oakville.Anonymouson Forum topicHi from Canada
- re: recombining with the Poolishericbon Forum topicAutolayse + Stretch and Fold
- Slashing Baguettesehanneron Blog postWhat's the point of an ear? Controlled bloom!
- mini loaves are like big rolls.Anonymouson Forum topicMini loaf questions
- I would add them after the
breadbakingbassplayeron Forum topicadding roasted garlic and herbs
- Re: Roasted garlic and herbsericbon Forum topicadding roasted garlic and herbs
- I think you killed the yeast...
breadbakingbassplayeron Forum topicbad yeast, inexperience, or cold kitchen?
- Beautiful Breads!
SylviaHon Forum topicRaisin, Cranberry, Currant Bread with Caraway Seeds - delete
SylviaHon Blog postButtermilk/Cranberry Holiday Cake
- Recipe error
SylviaHon Blog postButtermilk/Cranberry Holiday Cake
- Re: Roasted garlic and herbsSourdoLadyon Forum topicadding roasted garlic and herbs
- Audra, Happy Holidays!
SylviaHon Blog post12 Grain Italian
- Thank you Davidehanneron Blog postWhat's the point of an ear? Controlled bloom!
- Greetings from LondonAnonymouson Forum topicHi from Canada
- Oven AgeRadicalkaton Forum topicGas VS: Electric oven quick response pls
- If you are in doubt, use a thermometer to check for done-nessaudra36274on Forum topicMini loaf questions
- Sylvia, you have benn a busy woman this Holiday!audra36274on Blog post12 Grain Italian
- Greetings from K-WcdnDoughon Forum topicHi from Canada
- What a yummy explosion!audra36274on Forum topicRaisin, Cranberry, Currant Bread with Caraway Seeds
- It is confirmed; I madeejmon Blog postchallah made with commercial and wild yeast
- Maybe there's a very slight
breadbakingbassplayeron Forum topicSweet Potato Pugliese Bread
- PluralizationRusson Forum topicHoliday Treats from the Back Home Bakery!!!
- Leucadian: Errata corridge :-)Sandroon Forum topicMy Daily Starter Feeding Procedure for 23°C Temperature (From Italy)
- For Leucadian: about my pizza doughSandroon Forum topicMy Daily Starter Feeding Procedure for 23°C Temperature (From Italy)
- Sweet Potato Pugliese BreadRFMonacoon Forum topicSweet Potato Pugliese Bread
- Thanks Sylvia...RFMonacoon Blog postButtermilk/Cranberry Holiday Cake
- organic
SylviaHon Blog post12 Grain Italian
- DOLFsaintdennison Forum topicSignature Secrets?
- Recipe: Buttermilk Bundt Cake
SylviaHon Blog postButtermilk/Cranberry Holiday Cake
- instant clear gelnbicomputerson Forum topicSignature Secrets?
- Beautiful braidsAnonymouson Forum topicSix-strand challah braid
- Welcome to TFL..Paddyscakeon Forum topicSweet Potato Pugliese Bread
- Thanks. Lemme know when you
breadbakingbassplayeron Forum topicSweet Potato Pugliese Bread
- SweetAnonymouson Forum topicSweet Potato Pugliese Bread
- the 3 color slices arenbicomputerson Blog postDone at last
- Results of the Handleman Light RyeAnonymouson Forum topicHandleman's Light Rye (15% preferment) question
- I especially love sweet
breadbakingbassplayeron Forum topicSweet Potato Pugliese Bread
- Sounds delicious. I love
Barkaloungeron Forum topicSweet Potato Pugliese Bread - Sure, absolutely! Thanks.
breadbakingbassplayeron Forum topicSweet Potato Pugliese Bread
- Yes, I'm seeing them now
Floydmon Forum topicSweet Potato Pugliese Bread - That's about as high tech as you need
Yumaramaon Forum topicNew to sourdough starters. Would like advice. - The turned out great. This
breadbakingbassplayeron Forum topicSweet Potato Pugliese Bread
- the ap flour I useAnonymouson Forum topicimmature starter Q
- Technology advances in stove manufacturing?LindyDon Forum topicGas VS: Electric oven quick response pls