Recent Forum and Blog Comments
- A super write-up, SFSusanon Forum topicSusan's Simple Sourdough Challenge - Take Two
- Gorgeous!SylviaHon Blog post20091108 Mr. Dan Lepard's Sourdough Walnut Bread
- It's probably anybody's guessmrfroston Forum topicdoes someone here know what kind of bread this is?
- Thanks, Shiao-Ping!dmsnyderon Blog postOrange Turmeric Pain au Levain
- Video suggestion for FractiousSusanon Blog postSimple Sourdough (9/09)
- Thanks Lindy -- I'm using theLittleTeeon Forum topicProofing problems
- InfancyLindyDon Forum topicProofing problems
- Apple flavordmsnyderon Blog postHamelman's Normandy Apple Bread
- it sounds like a brioche bun.koloatreeon Forum topicdoes someone here know what kind of bread this is?
- Thanks, flourgirl!dmsnyderon Blog postHamelman's Normandy Apple Bread
- hi, i prefer somewhat crustykoloatreeon Forum topicdoes someone here know what kind of bread this is?
- Thanks Gabriel. Thatsybramon Forum topicSourdough taste
- not today's sourdough from "Bread"hullafon Blog postToday's breads - SF SD from C&C and Vermont SD from "Bread"
- Susan's Simple Sourdough Challenge - Take Twosubfuscpersonaon Blog postSusan's Simple Small Sourdough Challenge
- Great funMarnion Forum topicRx for the uptight, perfectionist baker
- clearing the decks...trailrunneron Forum topicRx for the uptight, perfectionist baker
- 500g of bread flourtxfarmeron Blog postPumpkin Challah
- I use a pasta machine toasicignon Forum topicHow do you get thin flour tortillas?
- Really beautiful!Marnion Blog postPumpkin Challah
- No doubt we've all had theasicignon Forum topicRx for the uptight, perfectionist baker
- I've used honey and sugars with no problemclazar123on Forum topicAdding Sweetener to Whole Wheat Sourdough Bread
- Koloatree, you say you thinkmrfroston Forum topicdoes someone here know what kind of bread this is?
- wet doughkatyajinion Forum topicSize of proofed loaf
- Great looking loaves.Floydmon Blog postMy Daily Bread
- Wild Rice & Onion questionehanneron Blog postSt. Honoré Boulangerie
- Gift breadsturosdolcion Forum topicShipping bread for Christmas Gifts - is it possible to get there fresh and edible?
- Thanks!txfarmeron Blog postPumpkin Challah
- Thanks!txfarmeron Blog postPumpkin Challah
- Thanks!txfarmeron Blog postPumpkin Challah
- Thanks!txfarmeron Blog postPumpkin Challah
- WOW! You are a true Artisan!flourgirl51on Blog postPumpkin Challah
- Adding sugarsewcialon Forum topicAdding Sweetener to Whole Wheat Sourdough Bread
- It could be a brioche bun...breadbakingbassplayeron Forum topicdoes someone here know what kind of bread this is?
- flournwater, in the intrestbobm1on Forum topicretarding temps
- for flourgirl51Anonymouson Blog postRecipes: Keepers and Poopers
- No- but it is making meflourgirl51on Forum topicdoes someone here know what kind of bread this is?
- Thanks for all the adviceChodeon Forum topicI need some help troubleshooting my spongy crumb...
- Wonderful looking bread!flourgirl51on Blog postHamelman's Normandy Apple Bread
- When you use a black or darkflourgirl51on Forum topicMetal Bread Pans- temperature?
- Thanks for sharing this.flourgirl51on Blog postRecipes: Keepers and Poopers
- DilemmaCharles Luceon Forum topicRegular sourdough starter and gluten-free
- Shadow Plastics in Rice Lakeflourgirl51on Forum topicShipping bread for Christmas Gifts - is it possible to get there fresh and edible?
- Thanks for the picture!txfarmeron Forum topicDutch Crunch/tiger bread question
- Finger Testjannrnon Forum topicSize of proofed loaf
- Hoyt's Curry Powderjannrnon Blog postOrange Turmeric Pain au Levain
- Amazing Menuehanneron Blog postSt. Honoré Boulangerie
- And I have the hardest timearloon Blog postPumpkin Challah
- Visually interesting crumbehanneron Blog postHamelman's Normandy Apple Bread
- Morning humorehanneron Forum topicRx for the uptight, perfectionist baker
- That is something I have beenezzirahon Forum topicSize of proofed loaf