Recent Forum and Blog Comments

Scoring: I had just put a

OldWoodenSpoon
Sunday, November 14, 2010 - 19:25
on Blog post
Pain Ordinaire with Rye and Spelt
The result of the bread of
teketeke
Sunday, November 14, 2010 - 19:22
on Blog post
The Banana Saga 長篇故事 and Conclusion (updated 101116)
I've been reading Hamelman's
eat.bread
Sunday, November 14, 2010 - 19:07
on Forum topic
When do you retard your dough?
There are a couple good books

mdunham21
Sunday, November 14, 2010 - 18:38
on Forum topic
Why does flour need more water when I make bread here?
never baked before this...
gringogigante
Sunday, November 14, 2010 - 18:29
on Forum topic
Why does flour need more water when I make bread here?
What do you do to make fluffy rolls?
clazar123
Sunday, November 14, 2010 - 18:23
on Forum topic
Dense Rolls
Where were you living before

mdunham21
Sunday, November 14, 2010 - 18:21
on Forum topic
Why does flour need more water when I make bread here?
I baked the first one today
RonRay
Sunday, November 14, 2010 - 18:12
on Blog post
The Banana Saga 長篇故事 and Conclusion (updated 101116)
good tip!
gringogigante
Sunday, November 14, 2010 - 18:10
on Forum topic
Why does flour need more water when I make bread here?
Re: More water
SourdoLady
Sunday, November 14, 2010 - 18:08
on Forum topic
Why does flour need more water when I make bread here?
Shaping dough
madruby
Sunday, November 14, 2010 - 18:05
on Forum topic
tips and advice
Oh I see!!!
Ray Ron Painting
teketeke
Sunday, November 14, 2010 - 17:41
on Blog post
The Banana Saga 長篇故事 and Conclusion (updated 101116)
I was happy with the amount

mdunham21
Sunday, November 14, 2010 - 17:39
on Blog post
First attempt at a pugliese
This recipe tastes great!
clazar123
Sunday, November 14, 2010 - 17:38
on Forum topic
Pumpkin Brioche dough based on Lazy Man's Brioche!
Beautiful!
They look amazing,
CoveredInFlour
Sunday, November 14, 2010 - 17:33
on Forum topic
Challah Problem
hmmm.....
gringogigante
Sunday, November 14, 2010 - 17:27
on Forum topic
Why does flour need more water when I make bread here?
It's less humid?
clazar123
Sunday, November 14, 2010 - 17:23
on Forum topic
Why does flour need more water when I make bread here?
Beautiful looking!

wally
Sunday, November 14, 2010 - 17:20
on Blog post
Apple Crostada
drooling
wayne on FLUKE
Sunday, November 14, 2010 - 17:19
on Blog post
Apple Crostada
Magnificent!

JoeV
Sunday, November 14, 2010 - 17:12
on Forum topic
My First Loaf YIPPIE!!
Please post your results
wayne on FLUKE
Sunday, November 14, 2010 - 17:09
on Forum topic
Sacrilege?
Soaker's rule!

wally
Sunday, November 14, 2010 - 17:09
on Blog post
Baking on a Fall Sunday
Thanks Glenn!

wally
Sunday, November 14, 2010 - 17:08
on Blog post
Baking on a Fall Sunday
p.s.
mike owens
Sunday, November 14, 2010 - 17:00
on Forum topic
Only the people here would understand
happy birthday
mike owens
Sunday, November 14, 2010 - 16:57
on Forum topic
Only the people here would understand
"aka" means "Also Known As"
RonRay
Sunday, November 14, 2010 - 16:46
on Blog post
The Banana Saga 長篇故事 and Conclusion (updated 101116)
beautiful bread...

trailrunner
Sunday, November 14, 2010 - 16:39
on Blog post
One More Tartine Loaf
really nice

trailrunner
Sunday, November 14, 2010 - 16:38
on Blog post
Caramelized Hazelnut Squares from ABAP
Oh my...

trailrunner
Sunday, November 14, 2010 - 16:35
on Blog post
Baking on a Fall Sunday
Oh no.....

JoeV
Sunday, November 14, 2010 - 16:30
on Forum topic
Hello from Minneapolis, MN
Wow!! You oughta be a professional!!!

GSnyde
Sunday, November 14, 2010 - 16:01
on Blog post
Baking on a Fall Sunday
That is FUNNY! Ron　：）　By the
teketeke
Sunday, November 14, 2010 - 15:42
on Blog post
The Banana Saga 長篇故事 and Conclusion (updated 101116)
NY Bakers....
Trishinomaha
Sunday, November 14, 2010 - 15:42
on Blog post
Parchment Paper
Good Recipe! and easy
clazar123
Sunday, November 14, 2010 - 15:39
on Forum topic
Lazy Man's Brioche
ATK Loaf pan test

mrfrost
Sunday, November 14, 2010 - 15:14
on Forum topic
loaf pans
Thank you, Mini!
I put a wok
teketeke
Sunday, November 14, 2010 - 15:13
on Blog post
The Banana Saga 長篇故事 and Conclusion (updated 101116)
Thanks for sharing OldWoodenSpoon

wally
Sunday, November 14, 2010 - 15:13
on Blog post
Pain Ordinaire with Rye and Spelt
Hi, Ron
I just want to tell
teketeke
Sunday, November 14, 2010 - 15:10
on Blog post
The Banana Saga 長篇故事 and Conclusion (updated 101116)
Beautiful!
Janknitz
Sunday, November 14, 2010 - 15:09
on Forum topic
Challah Problem
"Sourdough" not necessarily "sour"
Chuck
Sunday, November 14, 2010 - 15:05
on Forum topic
question for you experts about wild yeast vs. commercial yeast
The pictures say it all!

wally
Sunday, November 14, 2010 - 15:02
on Blog post
One More Tartine Loaf
I'm beginning to suspect that the softness

Mini Oven
Sunday, November 14, 2010 - 15:01
on Forum topic
Baking with natural wild yeast water (not sourdough)
I chickened out on using Nutella
Janknitz
Sunday, November 14, 2010 - 15:00
on Forum topic
Sacrilege?
Ah Giovanni I am so envious!

wally
Sunday, November 14, 2010 - 15:00
on Blog post
Working for Favaglie Bread Baking
Beautiful looking bread breadsong...

wally
Sunday, November 14, 2010 - 14:57
on Blog post
Caramelized Hazelnut Squares from ABAP
Nice looking boule M

wally
Sunday, November 14, 2010 - 14:55
on Blog post
First attempt at a pugliese
I've sent an email to be
yam
Sunday, November 14, 2010 - 14:34
on Forum topic
Hello from Minneapolis, MN
I have a blog called Recipes
yam
Sunday, November 14, 2010 - 14:30
on Forum topic
Hello from Minneapolis, MN
New batch success

Jonathankane
Sunday, November 14, 2010 - 14:22
on Forum topic
Challah Problem
Challah Success

Jonathankane
Sunday, November 14, 2010 - 14:19
on Forum topic
Challah Problem