Recent Forum and Blog Comments
- Your welcome, Ron. Iteketekeon Blog postSourdough Crackers
- Thank you for your informative experience, David.teketekeon Blog postThis miche is a hit!
- That's neat, Ron. I like theSydon Blog postLevain as Desert [redo]
- Beautiful, breadsong! AndSydon Blog postPääsiäisleipä (Finnish Easter Bread), adapted from Mr. Clayton’s New Complete Book of Breads
- How interesting, and thanks for the linkRonRayon Blog postSourdough Crackers
- Banana Bread rolls-no prob with the rise here.clazar123on Forum topicraw vs. cooked bananas
- Sadly, I probably won't gethoneymustardon Blog postHot Cross Buns
- ANDsaraugieon Forum topicBaking Hot Cross Bunds with mashed potatoes
- top score!rossnrolleron Blog postSemolina Sourdough Bread with Black Sesame Seeds - made it with durum flour finally
- "Baker's Math" in The Fresh
mrfroston Forum topicHydration - links to recipes are problematicuncle gooseheadon Forum topicISO Extraordinary Lemon Cookie that Holds Together
- Hi RonI made your crackersteketekeon Blog postSourdough Crackers
- Thanks Sue for thekimon Blog postSemolina Sourdough Bread with Black Sesame Seeds - made it with durum flour finally
- Gojckingon Forum topicTartine Starter Problems (long read)
- Books!Memaon Forum topicHydration
- Will Do!indiesicleon Forum topicTartine Starter Problems (long read)
- Great post , very informative.
Frankoon Blog postSemolina Sourdough Bread with Black Sesame Seeds - made it with durum flour finally - 37 Findiesicleon Forum topicTartine Starter Problems (long read)
- Retardation and proofing @ Akiko
dmsnyderon Blog postThis miche is a hit! - had to look
Frankoon Blog postButtermilk Hot Cross Buns for Good Friday
- Another batch of Hot Cross Buns out of the oventabascoon Blog postHot Cross Buns
- Using potatoesgrisdeson Forum topicBaking Hot Cross Bunds with mashed potatoes
- Your questionsbreadsongon Blog postNoah Elbers' Maple-Oatmeal Bread (courtesy of farine-mc)
- great idea baking in the cast iron skillet
AnnaInNCon Forum topicNo Knead Bread Baked in a Skillet - Another oven-less talehoneymustardon Forum topicI can bake again!
- Flower pots!breadsongon Blog postPääsiäisleipä (Finnish Easter Bread), adapted from Mr. Clayton’s New Complete Book of Breads
- Thank you, Kimmy!breadsongon Blog postPääsiäisleipä (Finnish Easter Bread), adapted from Mr. Clayton’s New Complete Book of Breads
- Very pretty!
Frankoon Blog postPääsiäisleipä (Finnish Easter Bread), adapted from Mr. Clayton’s New Complete Book of Breads
- Thanks Larry, and Happybreadsongon Blog postPääsiäisleipä (Finnish Easter Bread), adapted from Mr. Clayton’s New Complete Book of Breads
- Black sesamebreadsongon Blog postSemolina Sourdough Bread with Black Sesame Seeds - made it with durum flour finally
- Just curious...honeymustardon Forum topicWhy no-knead bread?
- Yep
AWon Forum topicISO Extraordinary Lemon Cookie that Holds Together - Lemon frostingbreadsongon Blog postButtermilk Hot Cross Buns for Good Friday
- Marmalade and raisinsbreadsongon Blog postSecond Pullman loaf - orange raisin bread experiment
- btw - I'm not a chemist I amwizarddrummeron Forum topicA question about Bread Chemistry.
- The Bread Biblewmtimm627on Forum topicImproving Bread Machine bread?
- It is all just a bunch ofRonRayon Blog postLevain as Desert [redo]
- Well said!
Doc.Doughon Forum topicA question about Bread Chemistry. - Happy Easterkimon Blog postPääsiäisleipä (Finnish Easter Bread), adapted from Mr. Clayton’s New Complete Book of Breads
- I see you have an advanced
Janetcookon Blog postLevain as Desert [redo] - So far so goodclazar123on Forum topicraw vs. cooked bananas
- Beautiful looking, Breadsong!
wallyon Blog postPääsiäisleipä (Finnish Easter Bread), adapted from Mr. Clayton’s New Complete Book of Breads - UK
pjajon Forum topicWhat kinds of bread are popular where you live? - Thank you, Larry!
SylviaHon Blog postButtermilk Hot Cross Buns for Good Friday - Your Welcomesaraugieon Forum topicBaking Hot Cross Bunds with mashed potatoes
- Then along came fruit water yeast...
Mini Ovenon Forum topicA question about Bread Chemistry. - Minnesotaamaueron Forum topicWhat kinds of bread are popular where you live?
- Thank yo so much, I prettygrisdeson Forum topicBaking Hot Cross Bunds with mashed potatoes
- colomba moldsbread loveron Blog postSourdough Colomba Pasquale - Italian Easter Bread
- I prefer no kneadbooch221on Forum topicWhy no-knead bread?