Recent Forum and Blog Comments

Scales yes

Salilah
Thursday, November 10, 2011 - 03:02
on Forum topic
So much to learn
rye beer topping sounds also like a plan

Mini Oven
Thursday, November 10, 2011 - 00:47
on Forum topic
Bread Topping Video
About the 2nd proof time

bottleny
Wednesday, November 9, 2011 - 23:33
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
great looking machine
i can

yozzause
Wednesday, November 9, 2011 - 23:32
on Blog post
“Rossisky” using the Three Stage Auerman Process; Pain au Levain using Rye Sour and Wheat Leavens; Panned “Wholewheat-style ..
Beer bread video--instructions for steam

joyfulbaker
Wednesday, November 9, 2011 - 22:11
on Forum topic
Bread Topping Video
I think I'll pay closer
tananaBrian
Wednesday, November 9, 2011 - 22:05
on Forum topic
Do You Know Your Honey?
local honey almost in the attic and

SylviaH
Wednesday, November 9, 2011 - 21:56
on Forum topic
Do You Know Your Honey?
Yes, I am certain

OldWoodenSpoon
Wednesday, November 9, 2011 - 21:47
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
Your name

Juergen Krauss
Wednesday, November 9, 2011 - 21:42
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
I agree that KA is a good source

Doc.Dough
Wednesday, November 9, 2011 - 21:08
on Forum topic
Where to buy sourdough culture?
Yes, buy local
linder
Wednesday, November 9, 2011 - 20:52
on Forum topic
Do You Know Your Honey?
I buy local.
PaddyL
Wednesday, November 9, 2011 - 20:50
on Forum topic
Do You Know Your Honey?
Are you sure

GermanFoodie
Wednesday, November 9, 2011 - 20:09
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
Count me in
njbetsy
Wednesday, November 9, 2011 - 19:47
on Forum topic
Join the "Inside the Jewish Bakery" cookbook challenge -- starting December 1st!
We all done good, Ross

Elagins
Wednesday, November 9, 2011 - 18:12
on Forum topic
Book Release: Inside the Jewish Bakery
Arrived!
rossnroller
Wednesday, November 9, 2011 - 18:02
on Forum topic
Book Release: Inside the Jewish Bakery
I have a makeshift proofing
txfarmer
Wednesday, November 9, 2011 - 17:54
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
THanks Jeremy!
txfarmer
Wednesday, November 9, 2011 - 17:53
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
I have known about the move
txfarmer
Wednesday, November 9, 2011 - 17:52
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
You are so talented Ron!
txfarmer
Wednesday, November 9, 2011 - 17:51
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
I've always loved pacific
txfarmer
Wednesday, November 9, 2011 - 17:50
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
Seattle has weather closer to
txfarmer
Wednesday, November 9, 2011 - 17:49
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
I am curious how a location
txfarmer
Wednesday, November 9, 2011 - 17:49
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
Maybe I should just keep the
txfarmer
Wednesday, November 9, 2011 - 17:48
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
I love moving too. I haven't
txfarmer
Wednesday, November 9, 2011 - 17:47
on Blog post
Hamelman's Whole Wheat Multigrain - what happens when TxFarmer leaves TX?
Half sheet.

mrfrost
Wednesday, November 9, 2011 - 17:21
on Forum topic
Sheet pan versus Cookie Sheet?
More questions than answers
clazar123
Wednesday, November 9, 2011 - 17:14
on Forum topic
Struggling with whole wheat bread in India!
Half Sheet Pans

dablues
Wednesday, November 9, 2011 - 17:08
on Forum topic
Sheet pan versus Cookie Sheet?
This is a bit pricier, but

yy
Wednesday, November 9, 2011 - 16:50
on Forum topic
Bakeware
I am not an authority on this

Janetcook
Wednesday, November 9, 2011 - 16:38
on Forum topic
Avoid wheat? Wheat Belly by William Davis, MD
Baking Equipment
Baker Frank
Wednesday, November 9, 2011 - 16:38
on Forum topic
Bakeware
On the subject of changes for the next bake:

OldWoodenSpoon
Wednesday, November 9, 2011 - 16:38
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
You're a good (?) man OWS!
plevee
Wednesday, November 9, 2011 - 16:24
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
Good thought Eric!

OldWoodenSpoon
Wednesday, November 9, 2011 - 16:09
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
perhaps...
Chausiubao
Wednesday, November 9, 2011 - 15:56
on Blog post
Hamburger Buns, Finally
Cream! But any dairy works.
Chausiubao
Wednesday, November 9, 2011 - 15:55
on Blog post
Hamburger Buns, Finally
Thank you Patsy. I

OldWoodenSpoon
Wednesday, November 9, 2011 - 15:34
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
Business

ananda
Wednesday, November 9, 2011 - 15:09
on Blog post
“Rossisky” using the Three Stage Auerman Process; Pain au Levain using Rye Sour and Wheat Leavens; Panned “Wholewheat-style ..
Generally I have found the
ssor
Wednesday, November 9, 2011 - 14:41
on Forum topic
Measuring small amounts and spoon scales
Watch this great video that
Yerffej
Wednesday, November 9, 2011 - 14:38
on Forum topic
Scoring Baguettes-can't get it right!!
What size sheet pan?
vink
Wednesday, November 9, 2011 - 14:37
on Forum topic
Sheet pan versus Cookie Sheet?
I Doubt It's the Couche

flournwater
Wednesday, November 9, 2011 - 14:27
on Forum topic
Scoring Baguettes-can't get it right!!
Remove the top tiles
ehanner
Wednesday, November 9, 2011 - 14:19
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
Beautiful work, Andy, as

wassisname
Wednesday, November 9, 2011 - 13:57
on Blog post
“Rossisky” using the Three Stage Auerman Process; Pain au Levain using Rye Sour and Wheat Leavens; Panned “Wholewheat-style ..
A+ for effort
plevee
Wednesday, November 9, 2011 - 13:55
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
Measuring small amounts
patrick.h
Wednesday, November 9, 2011 - 13:51
on Forum topic
Measuring small amounts and spoon scales
Varda, Control Necessity =

Janetcook
Wednesday, November 9, 2011 - 13:46
on Blog post
Russian and German Ryes
I don't know if

OldWoodenSpoon
Wednesday, November 9, 2011 - 13:13
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming
UK based newbies
Schola
Wednesday, November 9, 2011 - 13:08
on Forum topic
Hello from the UK
Thank you yy

OldWoodenSpoon
Wednesday, November 9, 2011 - 13:05
on Blog post
ITJB Vienna Bread - 4th Time Still Not Charming