Recent Forum and Blog Comments
- both..
Foodzeiton Blog postBest crumb bread - whey based sourdough bread - The hunt...
Foodzeiton Blog postStruan deflated and the soaker never firmed up
- Never was. It would cost meFreshGooseon Forum topicNew KA mixer. Dough hook doesn't fit.
- FreshGoose, what were thebarryvabeachon Forum topicNew KA mixer. Dough hook doesn't fit.
- rye bread
rcoplenon Forum topicRye bread - 5th time!
rcoplenon Forum topicMy fifth attempt at sourdough bread using my guts
- I did. Have to wait 2 weeksFreshGooseon Forum topicNew KA mixer. Dough hook doesn't fit.
- Simple Solution
Wild-Yeaston Forum topicNew KA mixer. Dough hook doesn't fit. - unpredictable indeed !
trailrunneron Blog postSweet Potato YW SD with pepitas - The #1 way to add flavour to
Song Of The Bakeron Forum topichow to create more flavor in a pizza dough - Rosebuds have so much benefit!
Fin finon Blog postThe rose baguette - Those are beautiful as
dabrownmanon Blog postThe rose baguette - Boy does that food all ever look good!
Skibumon Blog postD sweet levain Boule 7/11 - Thank u
Fin finon Blog postThe rose baguette
- Lovely!
Floydmon Blog postThe rose baguette - Thank you!Soniebon Forum topicI know you've answered these questions a million times BUT....
- UpdateSoniebon Forum topicI know you've answered these questions a million times BUT....
- Looks great
Darwinon Forum topicArtisan bread - sticky buns
rcoplenon Forum topicPretzel Buns sticking.. driving me nuts!
- I smoked a quarter of the
dabrownmanon Blog postD sweet levain Boule 7/11
- YW can be so strange and mine seems much
dabrownmanon Blog postSweet Potato YW SD with pepitas
- rye bread
rcoplenon Forum topicRye bread
- Thanks
Timboon Forum topicBuy or Create my own Starter? - Wow!
dabrownmanon Forum topicRye bread
- I'm just looking to makeBayrunneron Forum topiccuisinart stand mixers
- thank you casey...
trailrunneron Blog postSweet Potato YW SD with pepitas
- There's a LOT of different ways to use itclazar123on Forum topicI know you've answered these questions a million times BUT....
- The spiral dough hook
Antilopeon Forum topicReplaced Kitchen Aid "J" dough hook with spiral dough hook - Does your bread start out that slack and sticky?clazar123on Forum topicTwo things -- Dough too liquidy and what is the importance of the seam?
- Awesome.
DoubleMerlinon Forum topichow to create more flavor in a pizza dough - levain float test?Les Nightingillon Forum topicTwo things -- Dough too liquidy and what is the importance of the seam?
- I replacedfotomat1on Forum topicReplaced Kitchen Aid "J" dough hook with spiral dough hook
- They really have a beautiful hue to them
Casey_Powerson Blog postSweet Potato YW SD with pepitas - Interesting
Casey_Powerson Forum topicBaking on stone with steam
- Good points
Casey_Powerson Blog postTo banneton or not banneton
- Great idea!
Casey_Powerson Blog postTo banneton or not banneton
- First time out with BigaJane Doughon Forum topic5-Day Delayed Cold Frementation Biga Rustic Bread With No Additional Yeast--Second Edit
- Lots of dilution real fast.
DoubleMerlinon Forum topiccontaminated starter
- Hi JamieAnonymouson Forum topicTwo things -- Dough too liquidy and what is the importance of the seam?
- Nice loavesAnonymouson Blog postTo banneton or not banneton
- Better notCharSiuon Forum topiccuisinart stand mixers
- Soak some ingredients in
Floydmon Forum topicI'm confused.....
- Many thanks dab . .
Skibumon Blog postD sweet levain Boule 7/11
- Not sure of??
Isand66on Blog postMy take on Deli Rye - I'm on Long Island in
Isand66on Blog postSourdough German Style Pretzel Rolls Again
- I think overall,
dabrownmanon Blog postD sweet levain Boule 7/11
- Nice job
Casey_Powerson Blog postBest crumb bread - whey based sourdough bread
- Thanks folks! Title should have read SD . . .
Skibumon Blog postD sweet levain Boule 7/11
- Nice crumb
Casey_Powerson Blog postBest crumb bread - whey based sourdough bread
- Thank you
Casey_Powerson Blog postStruan deflated and the soaker never firmed up