Recent Forum and Blog Comments
- Time to bake?DavidEFon Forum topicnewbie
- Beautiful looking bread.NiceIsand66on Blog postTartine No. 3 Toasted Millet Porridge
- : )marianaon Forum topicWindow pain :) test
- recipe would tellmarianaon Forum topicWindow pain :) test
- Been using Boschfotomat1on Forum topicBosch MUM professional/home
- thanksraypeteon Forum topicnewbie
- LoavesTheoryon Forum topicnewbie
- Thanks John. Good to hearIsand66on Blog postBroa de Milho (Portugese Corn Bread)
- Thanks DA. This was a funIsand66on Blog postBroa de Milho (Portugese Corn Bread)
- Redwood CityBobSpongeon Forum topicCentral Milling Artisan Bakers Craft Flour
- Ah I see. The kneadingandychriston Forum topicEasy to over mix with a Bosch?
- okay, so the order in thejimtr6on Forum topicnewbie
- Your ratioDavidEFon Forum topicnewbie
- Mostclazar123on Blog postbaking from memory...
- Barry, would that sameandychriston Forum topicBosch MUM professional/home
- Lovely!clazar123on Forum topicWindow pain :) test
- Go to this guy's website. Heclazar123on Forum topicRye & Wholewheat
- Bosch revolutions/minutesamf526on Forum topicEasy to over mix with a Bosch?
- Chris, it occurs to me thatbarryvabeachon Forum topicBosch MUM professional/home
- one thing I did notice as Ijimtr6on Forum topicnewbie
- Thank You!dablueson Forum topicRye & Wholewheat
- If I ever come to Oakland,MisterTTon Blog postAn Oakland Bagel
- Containeremkayon Forum topicCentral Milling Artisan Bakers Craft Flour
- Impressive potato breadBobBouleon Forum topicPotato Bread Experiment
- Thanks Mariana what a helpfulccsdgon Forum topicWindow pain :) test
- I've no hands-on experienceandychriston Forum topicEasy to over mix with a Bosch?
- The crust of the two loavesAntilopeon Forum topicPotato Bread Experiment
- Followup to C100 mixer teardownCarolineRon Forum topicHobart C-100 Mixer - service manual? any rebuild experiences?
- Amazon is selling the Tartine Kindle e-book $ 3.99Antilopeon Forum topicHelps! Recipe between Tartine and Lahey for sourdough...
- Got it this time.goeron Forum topicWindow pain :) test
- Hope this worksgoeron Forum topicWindow pain :) test
- a few helpful hints..trailrunneron Forum topicHelps! Recipe between Tartine and Lahey for sourdough...
- Wowgoeron Forum topicWindow pain :) test
- The breadsDoubleMerlinon Forum topicPurposely Oxidized my Bread
- Nice find!dmsnyderon Forum topicCentral Milling Artisan Bakers Craft Flour
- Welcome!dmsnyderon Forum topicHello from Owleeii
- Thanksmickybeanon Blog postBrooklyn-by-way-of-Norwich Sourdough
- Thanks! I'm a huge fan ofbreaducationon Blog postOat Porridge Bread from Tartine Book 3
- Whole Grain BreadBGMon Forum topicRye & Wholewheat
- Awesome. It was brunch at Barbreaducationon Blog postOat Porridge Bread from Tartine Book 3
- Thanks very much! Yeah I'mbreaducationon Blog postOat Porridge Bread from Tartine Book 3
- Thanks, everyone!Slainteon Forum topicI like my plumber ...
- I have no idea why I haveSlainteon Forum topicI like my plumber ...
- Thanks Josh,That's a greatSydon Blog postPane Valle Maggia
- Beautiful looking loafbreadforfunon Blog postOat Porridge Bread from Tartine Book 3
- Hi Janet,Thanks for yourSydon Blog postPane Valle Maggia
- StarterSlainteon Forum topicnewbie
- I think you have flour right ?trailrunneron Blog postSprouted Wheat Flour - Suggestions?
- I add it to the autolyse,ccsdgon Forum topicBread without salt?
- Lovely bakeAnonymouson Blog postPane Valle Maggia