Recent Forum and Blog Comments
- I own one of theseAnother Girlon Forum topicSourdough Home
- Welcome back Paul
CalBeachBakeron Forum topicHello again. - Beautiful variety of bread
Benitoon Forum topicHello again. - Right!
Petekon Forum topicKeeping baked loaves 'cool' - Cool packs
Mark Sealeyon Forum topicKeeping baked loaves 'cool' - Hi Paul!
pmccoolon Forum topicHello again. - Breadbox Experiment
Petekon Forum topicKeeping baked loaves 'cool'
- Grain sourced, mill ordered!Grainsearchon Forum topicSourcing (affordable) grain in South Australia
- Excellent
Mark Sealeyon Forum topicSourdough Home
- No basement
Mark Sealeyon Forum topicKeeping baked loaves 'cool'
- Thanks! You bet, starting
Gadjowheatyon Forum topicHello again. - Glad to see you're still baking
alcophileon Forum topicHello again. - Basement?
alcophileon Forum topicKeeping baked loaves 'cool'
- Looking forward to your postsjkandellon Forum topicHello from Germany
- I like this bread too. Ijkandellon Forum topic80% Rye w/ Rye Soaker (and onions)
- Just remember, before yeast
Debra Winkon Forum topicEmergency help reviving a starter - Oh, I wasn't counting on it
LittleGirlBlueon Forum topicEmergency help reviving a starter - One might question why I
Debra Winkon Forum topicEmergency help reviving a starter
- Of course you were correct...
LittleGirlBlueon Forum topicEmergency help reviving a starter
- Update!
LittleGirlBlueon Forum topicEmergency help reviving a starter
- FWIW - Challenger recommendation and my experience...
CalBeachBakeron Forum topicOverly dark loaves from Challenger bread pan
- Thanks Lance. Good to see
Gadjowheatyon Blog post1940 Borodinsky
- Thank you for the kind words :)
Debra Winkon Forum topicEmergency help reviving a starter
- Thank you, Benny
Abeon Forum topicI've made a weird starter - Thanks
The Roadside Pie Kingon Forum topicRustic AP flour Italian bread ✓ - Fabulous loaf and method! Didkqbui1995on Forum topicRustic AP flour Italian bread ✓
- With my challenger, I bake atkqbui1995on Forum topicOverly dark loaves from Challenger bread pan
- Good to see you you back,
albacoreon Blog post1940 Borodinsky - I have been gone a long time,
Gadjowheatyon Forum topicHello from Germany
- Sorry to resurrect an old
Gadjowheatyon Blog post1940 Borodinsky
- Beautiful
Isand66on Blog postGarlic s/d - You’re welcome
Isand66on Blog postPorridge Rye Beer Bread
- Thanks
The Roadside Pie Kingon Forum topicRustic AP flour Italian bread ✓
- Thanks,
The Roadside Pie Kingon Forum topic100% Sicilian semolina sourdough Filones. The end game
- I always fancied a gas fired
yozzauseon Blog postSanta called - Thank you Debra. Your help
LittleGirlBlueon Forum topicEmergency help reviving a starter
- Thanks!I hadn't thought of
LittleGirlBlueon Forum topicEmergency help reviving a starter
- Thanks! For now I'm going to
LittleGirlBlueon Forum topicEmergency help reviving a starter
- A commercial oven ...
Debra Winkon Blog postSanta called
- As you know i often end up
yozzauseon Blog postDate paste scrolls
- You could just stir it and let it go another day
Debra Winkon Forum topicEmergency help reviving a starter
- Thanks Deb, Yes i am having
yozzauseon Blog postSanta called
- Hi Benny, where i have been
yozzauseon Blog postSanta called
- It *can* work. I did it oncetpassinon Forum topicEmergency help reviving a starter
- i absolutely love it Benny, i
yozzauseon Blog postGarlic s/d
- Emergency Prebioticsmarianaon Forum topicEmergency help reviving a starter
- I appreciate you taking the
LittleGirlBlueon Forum topicEmergency help reviving a starter
- Sorry to hear about Blobtpassinon Forum topicEmergency help reviving a starter
- I don't have a Challenger pantpassinon Forum topicOverly dark loaves from Challenger bread pan
- Coffee and Date loafGraygourmeton Forum topicCoffee and date Bread Loaf