Recent Forum and Blog Comments

Hello jlaskowsky, maybe this…
flormont
Monday, March 10, 2025 - 16:05
on Forum topic
C100 Rebuild
Very nice. Great topping…

mwilson
Monday, March 10, 2025 - 15:11
on Blog post
Pistachio and date sourdough focaccia using fresh-milled spelt and hard red wheat
Cheers Tom. It was quite…

mwilson
Monday, March 10, 2025 - 15:07
on Forum topic
The official Flat bread Community bake thread
That's a classic puff! Good…
tpassin
Monday, March 10, 2025 - 14:43
on Forum topic
The official Flat bread Community bake thread
Pistachio and date sourdough focaccia using fresh-milled flour

loydb
Monday, March 10, 2025 - 14:37
on Forum topic
The official Flat bread Community bake thread
Chapati

mwilson
Monday, March 10, 2025 - 14:30
on Forum topic
The official Flat bread Community bake thread
a) That looks great, and I…

loydb
Monday, March 10, 2025 - 09:19
on Blog post
Whole Wheat Rye with Corn Flour SD
eeeehhhhhhhhhh...
chleba
Monday, March 10, 2025 - 08:14
on Forum topic
fermentation is weird
Thank you, Tom.

The Roadside Pie King
Monday, March 10, 2025 - 07:55
on Forum topic
Book: Flatbreads and Flavors
You won't be sorry, Rob
tpassin
Monday, March 10, 2025 - 07:29
on Forum topic
Book: Flatbreads and Flavors
thanks, Tom, for the heads…

squattercity
Monday, March 10, 2025 - 06:54
on Forum topic
Book: Flatbreads and Flavors
when the judge walks into…

squattercity
Monday, March 10, 2025 - 05:40
on Forum topic
The official Flat bread Community bake thread
Love that you found a way to use rye

JonJ
Monday, March 10, 2025 - 04:57
on Forum topic
The official Flat bread Community bake thread
Lovely bread Ian

JonJ
Monday, March 10, 2025 - 04:54
on Forum topic
The official Flat bread Community bake thread
Thank you ☺️

Isand66
Monday, March 10, 2025 - 03:38
on Forum topic
The official Flat bread Community bake thread
Awesome!

Isand66
Monday, March 10, 2025 - 03:36
on Blog post
kuruna tax-xewk rustic ( rustic crown of thorns)
Thanks 😊

Isand66
Monday, March 10, 2025 - 03:33
on Blog post
Uzbek Sourdough Flatbread
speaking of flour...

WanyeKest
Sunday, March 9, 2025 - 22:49
on Forum topic
The official Flat bread Community bake thread
If a starter is used - is it…

Davey1
Sunday, March 9, 2025 - 21:41
on Forum topic
fermentation is weird
Either start fresh - or…

Davey1
Sunday, March 9, 2025 - 21:03
on Forum topic
Sourdough mother
Nice Mo.

The Roadside Pie King
Sunday, March 9, 2025 - 19:27
on Blog post
Sourdough Whole Wheat Naan - Community Bake 2025
They ended up looking quite good

ll433
Sunday, March 9, 2025 - 19:25
on Blog post
Sourdough Whole Wheat Naan - Community Bake 2025
Very interesting indeed

The Roadside Pie King
Sunday, March 9, 2025 - 19:18
on Blog post
Uzbek Sourdough Flatbread
That's just stunning, Ian

ll433
Sunday, March 9, 2025 - 19:14
on Forum topic
The official Flat bread Community bake thread
Wow, never seen anything like this before

ll433
Sunday, March 9, 2025 - 19:12
on Forum topic
The official Flat bread Community bake thread
Waiting for the next instalment

ll433
Sunday, March 9, 2025 - 19:09
on Forum topic
The official Flat bread Community bake thread
Yup, in a roaster my…
tpassin
Sunday, March 9, 2025 - 18:27
on Blog post
Corn-Rye Boules
Thank you

trailrunner
Sunday, March 9, 2025 - 18:07
on Blog post
Corn-Rye Boules
Thank you 🙏🏻

Isand66
Sunday, March 9, 2025 - 18:01
on Blog post
Uzbek Sourdough Flatbread
Shades of the muffeleta!
tpassin
Sunday, March 9, 2025 - 16:56
on Blog post
kuruna tax-xewk rustic ( rustic crown of thorns)
What a good-looking rendition!
tpassin
Sunday, March 9, 2025 - 16:54
on Blog post
Uzbek Sourdough Flatbread
bake notes

cfraenkel
Sunday, March 9, 2025 - 16:41
on Blog post
Sourdough Whole Wheat Naan - Community Bake 2025
The bread with oil

The Roadside Pie King
Sunday, March 9, 2025 - 16:28
on Blog post
kuruna tax-xewk rustic ( rustic crown of thorns)
Fantastic

Isand66
Sunday, March 9, 2025 - 16:08
on Forum topic
The official Flat bread Community bake thread
Great job!

Isand66
Sunday, March 9, 2025 - 16:07
on Forum topic
The official Flat bread Community bake thread
Wow!

Isand66
Sunday, March 9, 2025 - 16:06
on Forum topic
The official Flat bread Community bake thread
Looks fantastic!

Isand66
Sunday, March 9, 2025 - 16:05
on Forum topic
The official Flat bread Community bake thread
Uzbek Sourdough Flatbread

Isand66
Sunday, March 9, 2025 - 16:03
on Forum topic
The official Flat bread Community bake thread
Nice bake!

The Roadside Pie King
Sunday, March 9, 2025 - 15:52
on Forum topic
The official Flat bread Community bake thread
Thanks Rob.

The Roadside Pie King
Sunday, March 9, 2025 - 15:47
on Forum topic
The official Flat bread Community bake thread
The Sizzor score is my own addition.

The Roadside Pie King
Sunday, March 9, 2025 - 15:43
on Forum topic
The official Flat bread Community bake thread
Truth I have not tasted them yet.

The Roadside Pie King
Sunday, March 9, 2025 - 15:41
on Forum topic
The official Flat bread Community bake thread
My Flatbread Bake started…

islandbakery
Sunday, March 9, 2025 - 15:39
on Forum topic
The official Flat bread Community bake thread
brilliant! A UNESCO World…

squattercity
Sunday, March 9, 2025 - 15:38
on Forum topic
The official Flat bread Community bake thread
Very dramatic looking!
tpassin
Sunday, March 9, 2025 - 15:18
on Forum topic
The official Flat bread Community bake thread
Since sugar works so well…
tpassin
Sunday, March 9, 2025 - 15:14
on Blog post
Corn-Rye Boules
Bake #1 Maltese Ftira

The Roadside Pie King
Sunday, March 9, 2025 - 15:04
on Forum topic
The official Flat bread Community bake thread
Perfect!

trailrunner
Sunday, March 9, 2025 - 14:47
on Blog post
Canadian Organic Marquis Wheat Sourdough Loaf
Beautiful!

trailrunner
Sunday, March 9, 2025 - 14:44
on Blog post
Corn-Rye Boules
The thing is that a…
tpassin
Sunday, March 9, 2025 - 14:38
on Forum topic
Sourdough mother