Recent Forum and Blog Comments
- Less oil?T. Fargoon Forum topicTrying to perfect bread. Pls help
- In agreement...jamesengon Forum topicPerfection: The Nth degree
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- I haven't seen a picture yetMini Ovenon Forum topicTrying to perfect bread. Pls help
- Lazy Loafer's linkT. Fargoon Forum topicTrying to perfect bread. Pls help
- Lazy Loafer's linkT. Fargoon Forum topicVery good primer on bread terms and ingredients
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- My pleasure.T. Fargoon Forum topicHydration Calculator
- protein play a role?Mini Ovenon Forum topicCollapsing or huge holes
- They sayhreikon Forum topicPerfection: The Nth degree
- OK. Here we go again.123KayDee1on Forum topicNever give up, eh?
- They just look so tasty!PalwithnoovenPon Blog postPretzel Rolls Stuffed with White Vermont Cheddar Cheese
- Thanks! I know you can do it!PalwithnoovenPon Blog postNo Oven Bread Day - December 16, 2016
- Noted!PalwithnoovenPon Blog postNo Oven Bread Day - December 16, 2016
- Excited what Lucy will do!PalwithnoovenPon Blog postNo Oven Bread Day - December 16, 2016
- Photosleenowellon Forum topicTrying to perfect bread. Pls help
- Updateleenowellon Forum topicTrying to perfect bread. Pls help
- 好看的麵包!PalwithnoovenPon Blog postTurmeric, Cashews, and Carrot Sourdough (No-Knead version)
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- WOW!!Ru007on Blog postTurmeric, Cashews, and Carrot Sourdough (No-Knead version)
- Resting time?leenowellon Forum topicTrying to perfect bread. Pls help
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- Very nice!Ru007on Blog postCountry Brown success
- What a great idea Pal!!Ru007on Blog postNo Oven Bread Day - December 16, 2016
- Answersleenowellon Forum topicTrying to perfect bread. Pls help
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- The whole meal ...drogonon Forum topicCan you share your favorite 100% whole wheat recipe with fewest ingredients?
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- thanks Gordonjimton Forum topicCan you share your favorite 100% whole wheat recipe with fewest ingredients?
- Agree with you PAL.joc1954on Blog postSeeded SD from 86% extraction whole grain wheat flour
- Hester you are too kind!joc1954on Blog postSeeded SD from 86% extraction whole grain wheat flour
- Thanks Ru!joc1954on Blog postSeeded SD from 86% extraction whole grain wheat flour
- Thanks DABjoc1954on Blog postSeeded SD from 86% extraction whole grain wheat flour
- There are several factorsjoc1954on Forum topicGetting a higher rise bread?
- Great suggestion.egbert_nobaconon Forum topicCollapsing or huge holes
- 5 - 20% is the amount of starteregbert_nobaconon Forum topicCollapsing or huge holes
- Thank you Floyd!Ru007on Forum topicA Thanksgiving suggestion - give thanks for TFL
- A ton of starter?Lazy Loaferon Forum topicNever give up, eh?
- I used to tell my care team,KayDee1on Forum topicPerfection: The Nth degree
- When I was baking with yeast,KayDee1on Forum topicNever give up, eh?
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- Perfect breadLazy Loaferon Forum topicPerfection: The Nth degree
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- Fire bricks are cheap and easy to findRube Goldbergon Forum topicISO Cheap baking stone in Toronto GTA
- It's maybe a month old. It'sKayDee1on Forum topicNever give up, eh?