Recent Forum and Blog Comments
- Tangzhonglwblackon Forum topicWhat is a water roux?
- Microwave trick is great!
cfraenkelon Forum topicTime Challenges - Progress
Hollie Smokeson Forum topicWhat am I doing wrong? - Thanks, I'll check it out forAnonymouson Forum topicFresh Milled Flour
- Very happy to share, but myAnonymouson Forum topicFresh Milled Flour
- To be honest, I cant notice aAnonymouson Forum topicFresh Milled Flour
- crumb shots
leslierufon Blog post7 grain with mashed potato - crumb shot coming.
leslierufon Blog post7 grain with mashed potato
- thanks Ian
leslierufon Blog post7 grain with mashed potato
- he does indeed
leslierufon Blog post7 grain with mashed potato
- lol Laurie - was nice to have a challenge
leslierufon Blog postSaturday bake - variation on FWSY 75% wholewheat
- Welcome!
IceDemeteron Forum topicHello from an American baker in Japan - thanks bread1965
leslierufon Blog postSaturday bake - variation on FWSY 75% wholewheat
- The fridge is your friend!
IceDemeteron Forum topicTime Challenges
- Thank youJONG23on Forum topicHelp I made a stupid mistake
- Yes Lazy Loafer you must...
macetteon Forum topicHomemade Aussie Pie... - Start a bakerychefcdpon Forum topicStart a bakery business, any advise?!
- Awesome bake - and a perfect
IceDemeteron Blog post7 grain with mashed potato
- Holy! Challenge met - and DEMOLISHED!
IceDemeteron Blog postSaturday bake - variation on FWSY 75% wholewheat
- It definitely looks like cornstarch
IceDemeteron Forum topicwhat to do with white corn flour ?
- Well, I'm definitely a newbie, but
IceDemeteron Forum topicScoring -- Obtaining a Proper Surface
- Thank you very muchJustanoldguyon Forum topicFresh Milled Flour
- Beautiful pizzas!
Yippeeon Forum topicSomething about me and my pizza :D - Beautiful loaves!
Isand66on Blog postFig Hazelnut Bread and Reheating - Looks great.I love adding
Isand66on Blog post7 grain with mashed potato
- In a day..bread1965on Blog postSaturday bake - variation on FWSY 75% wholewheat
- You might want to try thisbarryvabeachon Forum topicFresh Milled Flour
- plans pleaseMichael Saunderson Forum topicovencrafters plans
- Being a Canuck...
Lazy Loaferon Forum topicHomemade Aussie Pie... - Hmmm. It's Saturday
cfraenkelon Forum topicTime Challenges
- Excited for the crumb shotElsasquerinoon Blog post7 grain with mashed potato
- TGIF...
Windischgirlon Forum topicTime Challenges - You are most welcome!
Danni3ll3on Blog postCranberry Currant Sourdough with Wild Rice and Pumpkin Seeds - Good you asked
kendalmon Forum topicBread and baguettes in a commercial convection oven? - More work done... Getting closer
MRHon Forum topicBrick oven Build - Need Help!!! Dry top on starter between feedings...sfsourdoughnuton Blog postVery first sourdough loaf!
- Nicely done. Are you willingJustanoldguyon Forum topicFresh Milled Flour
- I'm in the ukElsasquerinoon Forum topicFresh Milled Flour
- here is the crumb shot
leslierufon Blog postSaturday bake - variation on FWSY 75% wholewheat
- Looks great!
rthryhorysakon Forum topicFresh Milled Flour - The Blog Does Not Address My Topic
WatertownNewbieon Forum topicScoring -- Obtaining a Proper Surface - dabrownman
Skibumon Blog postHoney skillet cornbread with jalapeno and blueberries - Taste is definitely better
rthryhorysakon Forum topicFresh Milled Flour
- careful with your ripe starter
the hadsteron Forum topic"Ripe" starter - I know life gets in the way....lol
macetteon Forum topicHomemade Aussie Pie...
- Thank you!J Christieon Forum topicUpgrading out of the home oven
- passion / madness, its all one and the same I think
the hadsteron Forum topicI did it. I bought a grain mill...
- Linked!J Christieon Forum topicBread and baguettes in a commercial convection oven?
- Also
kendalmon Forum topicBread and baguettes in a commercial convection oven?
- Checkout
kendalmon Forum topicBread and baguettes in a commercial convection oven?