Recent Forum and Blog Comments
- Fabulous Focaccia Pans
Petekon Forum topicKing Arthur Focaccia - Any wheat flour will work -…
Davey1on Forum topicIs Bob's Red Mill flour worth the extra money over KA? - If it's acidic - and there's…
Davey1on Forum topicFlat dense sourdough :(
- Here's something on point…tpassinon Forum topicIs Bob's Red Mill flour worth the extra money over KA?
- The light crumb colour is…
stellaron Blog postRed Fife Sandwich Loaf - Personally
Floydmon Forum topicIs Bob's Red Mill flour worth the extra money over KA? - Thank you Lance!
trailrunneron Blog postPorridge Bread with/ Yudane - neither
squattercityon Forum topicthe inoculation's the thing - It can be blurry
Floydmon Forum topicIs muffin batter the same as cake batter?
- Thank you Tom
trailrunneron Blog postPorridge Bread with/ Yudane
- FWIW
Precaudon Forum topicSpiral dough hook for KitchenAid mixers - Just guessing
ll433on Forum topicIs muffin batter the same as cake batter? - The pH is strange for sure…tpassinon Forum topicAltamura Improv
- Agree with Tom
ll433on Forum topicFlat dense sourdough :(
- Looks great Caroline!
albacoreon Blog postPorridge Bread with/ Yudane - Looks excellent, Tom
ll433on Forum topicAltamura Improv
- Fascinating, Rob
ll433on Forum topicthe inoculation's the thing
- We do know that the sponge…doughookeron Forum topicSan Francisco Sourdough Conclusion
- Elusive
alcophileon Forum topicSan Francisco Sourdough Conclusion - You didn't say where you are…tpassinon Forum topicFlat dense sourdough :(
- you're too kind, Benny
WanyeKeston Forum topicBack lurking around again - Thanks guys.
The Roadside Pie Kingon Forum topicLook what I have created!!! - If it works with yeast - it…
Davey1on Forum topicBaking in the desert
- Very inviting, Caroline! The…tpassinon Blog postPorridge Bread with/ Yudane
- I wouldn't call that crumb…tpassinon Forum topicProofing issue?
- But, Gary, you said your…
Moe Con Forum topicSpiral dough hook for KitchenAid mixers - I had an overly sour sourdough starter
Abeon Forum topicSan Francisco Sourdough Conclusion - Oxidation's Effect on Vitamins and Minerals in Breaddoctrdee@twcny.rr.comon Forum topicOxidation of dough
- Something about the bearings?
GaryBishopon Forum topicSpiral dough hook for KitchenAid mixers - That's odd
Precaudon Forum topicSpiral dough hook for KitchenAid mixers
- Thanks, Benny. The crust was…tpassinon Forum topicAltamura Improv
- Stella that is such a lovely…
Benitoon Blog postRed Fife Sandwich Loaf - Wow those baguettes are…
Benitoon Forum topicBack lurking around again
- Beautiful pie Will, that is…
Benitoon Forum topicLook what I have created!!!
- That is a gorgeous bake Tom,…
Benitoon Forum topicAltamura Improv
- That is a nice experiment…
Benitoon Forum topicthe inoculation's the thing
- Chinese five spice can be…
Benitoon Blog postCinnamon Chinese Five Spice Miso 15% Spelt Sourdough Rolls with Cream Cheese Miso Frosting
- That's ok then. It's just…
Moe Con Forum topicSpiral dough hook for KitchenAid mixers
- Baking bread in PhoenixDeserdameon Forum topicBaking in the desert
- sorry for not being clear,…
squattercityon Forum topicthe inoculation's the thing
- Direct or indirect bulk fermentationReneRon Forum topicthe inoculation's the thing
- I love five spices!
WanyeKeston Blog postCinnamon Chinese Five Spice Miso 15% Spelt Sourdough Rolls with Cream Cheese Miso Frosting
- This is really valuable work…tpassinon Forum topicthe inoculation's the thing
- I think that's the greatest…tpassinon Forum topicLook what I have created!!!
- Thanks for the reminder. …tpassinon Forum topicAltamura Improv
- Thanks!tpassinon Forum topicAltamura Improv
- Perhaps this kind of bread
Abeon Forum topicAnybody make Gluten Free Rice Shokupan ?
- A different recipe-a little progressclazar123on Forum topicAnybody make Gluten Free Rice Shokupan ?
- Thanks, Lance.
The Roadside Pie Kingon Forum topicLook what I have created!!!
- Nice!
The Roadside Pie Kingon Forum topicAltamura Improv