Recent Forum and Blog Comments
- Very cool experiment!Danni3ll3on Forum topicBulk fermentation experiment
- I leave for a few monthsDanni3ll3on Blog postTake 2: Hamelman Pain Rustique - even more alfanso style
- Beautiful!Danni3ll3on Blog postSeeded Sourdough Bread
- for what its worth, here's my 2 centsSusanMcKennaGranton Forum topicHelp! Sourdough starter has lost it's power!
- Fridge starterkqa100on Forum topicBuilding a levain
- Use cool water when mixing the doughJerryWon Forum topicHuge tunnel at the bottom of my sourdough!
- Thanks, I couldn't find thegavincon Forum topicCommunity Bake - Baguettes by Alfanso
- Thank you Don. You’re rightBenitoon Forum topicCommunity Bake - Baguettes by Alfanso
- The group has found that theBenitoon Forum topicCommunity Bake - Baguettes by Alfanso
- Thanks Benny. Other thangavincon Forum topicCommunity Bake - Baguettes by Alfanso
- Nice onesMTloafon Forum topicCommunity Bake - Baguettes by Alfanso
- The Atta Durum is widelyBenitoon Forum topicCommunity Bake - Baguettes by Alfanso
- Narrows it down.idaveindyon Forum topicwhat am I doing wrong with The Rye Baker recipes?
- Nutritional yeast.Benitoon Forum topicCommunity Bake - Baguettes by Alfanso
- looking forward...idaveindyon Forum topicwhat am I doing wrong with The Rye Baker recipes?
- I've had a brain fart! I dongavincon Forum topicCommunity Bake - Baguettes by Alfanso
- I use a small sieve toBenitoon Forum topicCommunity Bake - Baguettes by Alfanso
- Benny, too much flourDanAyoon Forum topicCommunity Bake - Baguettes by Alfanso
- There’s something about theBenitoon Forum topicCommunity Bake - Baguettes by Alfanso
- Benny, Torpedo shaping is coming along...DanAyoon Forum topicCommunity Bake - Baguettes by Alfanso
- Wow.Steve Eon Forum topicwhat am I doing wrong with The Rye Baker recipes?
- I’ll be very interested inBenitoon Forum topicCommunity Bake - Baguettes by Alfanso
- They do taste good, but notBenitoon Forum topicCommunity Bake - Baguettes by Alfanso
- They look pretty good to megavincon Forum topicCommunity Bake - Baguettes by Alfanso
- Thank you Alan, I know IBenitoon Forum topicCommunity Bake - Baguettes by Alfanso
- Congrats!idaveindyon Forum topicRandom Brioche success
- I think your scoring is pretty darned great.alfansoon Forum topicCommunity Bake - Baguettes by Alfanso
- Oven glovesMister Bunon Forum topicWhat oven gloves for a dutch oven in the UK?
- Bread returnsMister Bunon Forum topicDo you accept bread returns?
- Thanks for letting us know, Alan!dmsnyderon Blog postButtermilk-Spelt Sourdough Bread
- You HAVE to feed it!Mr Immortalon Forum topic(Another) Newbie trying to grow a sourdough starter - looking for feedback
- Benny’s 11th set of baguettesBenitoon Forum topicCommunity Bake - Baguettes by Alfanso
- Thanks for the informationdrharpson Forum topicShiny Bagel Tricks? Jalapeno Bagel Trick?
- Oh I love that kind of evenHotbakeon Blog postButter Sandwich
- Great bake! and fab photos!Breadiforniaon Blog post100% whole wheat tomato and cheese bread
- Nice bake! I think thatBreadiforniaon Blog postButter Sandwich
- I know this is an older post,Mr Immortalon Forum topichow to get that white line on yeasted donuts
- NYC Bagelsgerryp123on Forum topicShiny Bagel Tricks? Jalapeno Bagel Trick?
- Seems like there are someBreadiforniaon Blog postUnderfermented fools crumb?
- two pronged solutionidaveindyon Forum topicwhat am I doing wrong with The Rye Baker recipes?
- Beautiful color and gorgeousBreadiforniaon Blog postSpontaneous fermentation and yeast water
- Thanks Michael - and goodalbacoreon Forum topicExtensibility & Gluten Structure
- It depends.idaveindyon Forum topicClueless Newbie Q on Plain Ole' Sandwich Bread
- white rye versus light rye.idaveindyon Forum topicwhat am I doing wrong with The Rye Baker recipes?
- If you do go back to theBreadiforniaon Forum topic(Another) Newbie trying to grow a sourdough starter - looking for feedback
- a place to start.idaveindyon Forum topicFactors and their influence - a question
- I've never used one, but Iphazon Forum topic(Another) Newbie trying to grow a sourdough starter - looking for feedback
- regular herekendalmon Forum topicCommunity Bake - Baguettes by Alfanso
- Excellent.wlauton Forum topicClueless Newbie Q on Plain Ole' Sandwich Bread
- The price did go up after itsjimchallon Forum topicThe Challenger Bread Pan - has anyone tried it other than our own Trevor Wilson?