Blog post |
Hamelman's Pain au Levain |
pmccool |
4 years 8 months ago |
Blog post |
Spiced Waffle with Fresh Peaches |
pmccool |
4 years 8 months ago |
Blog post |
A variation on Hamelman's Sourdough Seed Bread |
pmccool |
4 years 8 months ago |
Blog post |
Belated post: Hamelman's Pain de Mie with Whole Wheat |
pmccool |
4 years 8 months ago |
Blog post |
Pretty is as pretty does |
pmccool |
4 years 8 months ago |
Blog post |
Swedish Bread Class |
pmccool |
4 years 8 months ago |
Blog post |
Of cloverleafs and carrots |
pmccool |
4 years 8 months ago |
Blog post |
December Baking |
pmccool |
4 years 8 months ago |
Blog post |
New and (could be) improved! |
pmccool |
4 years 8 months ago |
Blog post |
Rye Breads Class |
pmccool |
4 years 8 months ago |
Blog post |
Not Exactly Vermont Sourdough |
pmccool |
4 years 8 months ago |
Blog post |
Sennebec Hill Bread |
pmccool |
4 years 8 months ago |
Blog post |
Scottish Oat Cakes, Round 1 |
pmccool |
4 years 8 months ago |
Blog post |
Hamelman's Whole Wheat Levain |
pmccool |
4 years 8 months ago |
Blog post |
Honey Oat Porridge Bread with Hemp Hearts, Sesame, and Sunflower Seeds |
Danni3ll3 |
4 years 8 months ago |
Forum topic |
LifeLatch grain bucket - help please? |
MontBaybaker |
4 years 8 months ago |
Forum topic |
How long do you leave your Poolish before you use it? |
Robyn |
4 years 8 months ago |
Forum topic |
Commercial Yeast in Sourdough? |
swedishflish |
4 years 8 months ago |
Forum topic |
Help with laminated doughs. |
serhan |
4 years 8 months ago |
Forum topic |
My second loaf |
Carvendive |
4 years 8 months ago |
Blog post |
Fervere Bakery's pain de campagne |
pmccool |
4 years 8 months ago |
Blog post |
English muffin photos |
pmccool |
4 years 8 months ago |
Blog post |
A foodie, a baker, and a chocolatier |
pmccool |
4 years 8 months ago |
Forum topic |
Baking in Mass Quantities |
Verc0003 |
4 years 8 months ago |
Blog post |
ITJB Rustic Pumpernickel |
pmccool |
4 years 8 months ago |