General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2651	15706	By Cafeneobakery 14 hours 13 minutes ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months 2 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12533	By tpassin 1 week 2 days ago
No new posts Challenges A forum for bread baking challenges.	1190	11136	By Davey1 3 days 7 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 1 week 2 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	353	1991	By jo_en 6 days 5 hours ago

Topic	Replies Sort descending	Last reply
Normal topic Medium Mass "rocket Oven" also Vollkornbrot By JERSK 17 years 8 months ago	0	n/a
Normal topic For the True Believers By ron45 17 years 6 months ago	0	n/a
Normal topic When can I cool my Ciabatta dough? By sitzhaki 17 years 5 months ago	0	n/a
Normal topic Old Wooden Magic Mill & Bosch Magic Mixer - Back From the Dead! By Anonymous 16 years 6 months ago	0	n/a
Normal topic Durum/semolina brioche-like bread (or with spelt) By nicodvb 15 years 1 month ago	0	n/a
Normal topic Looking for 7 Grain Bagel Recipe By hlieboff59 13 years 5 months ago	0	n/a
Normal topic River Rising Sourdough Bread Baking Class - Alan Scott Oven in Northern California (4 Oct 2012) By sunshine_bread 12 years 9 months ago	0	n/a
Normal topic Artisan baker job opportunity at the Gold Coast By PiPs 11 years 9 months ago	0	n/a
Normal topic 50% Wheat from Flour Water Salt Yeast By lil yeast 11 years 5 months ago	0	n/a
Normal topic Great flour grown and milled in Ontario (Canada) By MJ Sourdough 11 years 2 months ago	0	n/a
Normal topic Steam Oven Bread By cathyq 9 years 10 months ago	0	n/a
Normal topic Baker Opportunity By jo ann 9 years 10 months ago	0	n/a
Normal topic Profiles please. By Jon OBrien 9 years 6 months ago	0	n/a
Normal topic Buffalo NY Bakery seeks passionate and very talented bread baker and pastry chef By 2esean 8 years 11 months ago	0	n/a
Normal topic Help Needed - Preservation of Special Recipes By DanAyo 6 years 11 months ago	0	n/a
Normal topic Generaly...... By The Roadside P… 6 years 1 month ago	0	n/a
Normal topic Just wondering By DReese615 6 years 1 month ago	0	n/a
Normal topic New Bakery Restaurant By KaiG 5 years 9 months ago	0	n/a
Normal topic Saturday Inspiration By newchapter 5 years 2 months ago	0	n/a
Normal topic White moldy patch By Sixlittlebeans8 5 years ago	0	n/a
Normal topic Another FWSY overnight white question By Am8967 4 years 8 months ago	0	n/a
Normal topic My Prepper PB&J: Check That Off The List By wlaut 4 years 6 months ago	0	n/a
Normal topic My sourdough croissant dough is too strong! By Aficionadough 3 years 3 months ago	0	n/a
Normal topic dough films magic By kendalman 3 years ago	0	n/a
Normal topic Seasons Greetings By qahtan 19 years 6 months ago	0	n/a