Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Are bubbles a good sign of a good starter? By SnDBrian 15 years 10 months ago	2	By diverpro94 15 years 9 months ago
Normal topic Refrigerator versus room temperature ferment By neoncoyote 15 years 10 months ago	2	By Hans Krijnen 15 years 9 months ago
Normal topic sekowa backferment By littlegrasshopper 16 years 3 months ago	5	By SydneyGirl 15 years 9 months ago
Normal topic Sourdough like gum By bagellover86 15 years 10 months ago	5	By Frequent Flyer 15 years 9 months ago
Normal topic When to bake? By Ho Dough 15 years 10 months ago	3	By Ho Dough 15 years 10 months ago
Normal topic Starter won't grow By Audj 15 years 10 months ago	7	By flournwater 15 years 10 months ago
Normal topic Has anybody used old rye bread to feed your starter? By Sedlmaierin 15 years 10 months ago	13	By Niashi 15 years 10 months ago
Normal topic Converting Recipes to Starter By Doc Tracy 15 years 10 months ago	14	By Mini Oven 15 years 10 months ago
Normal topic More Norwich Sourdough By Kingudaroad 15 years 10 months ago	1	By Anonymous 15 years 10 months ago
Normal topic Glycemic index with sourdough plus commercial yeast By Carl Bergensis 15 years 10 months ago	2	By Ho Dough 15 years 10 months ago
Normal topic Sweet, Creamy smelling rye starter By SnDBrian 15 years 10 months ago	1	By Mini Oven 15 years 10 months ago
Normal topic This was scary By ErikVegas 15 years 10 months ago	6	By Mini Oven 15 years 10 months ago
Normal topic Unrefrigerated starter lost rising power By Jim S 15 years 10 months ago	4	By Jim S 15 years 10 months ago
Normal topic Susans Norwich sourdough bread By caviar 15 years 10 months ago	7	By Niashi 15 years 10 months ago
Normal topic Strange Behavior of a young starter By SnDBrian 15 years 10 months ago	1	By mrfrost 15 years 10 months ago
Normal topic Bread Flour vs All-Purpose Flour By Peggy Bjarno 15 years 10 months ago	3	By davidg618 15 years 10 months ago
Normal topic Thank you to everyone (regardless if you directly helped or didn't at all) By Niashi 15 years 10 months ago	11	By cgmeyer2 15 years 10 months ago
Normal topic Fitting baking into routine By Josh 15 years 10 months ago	7	By Janknitz 15 years 10 months ago
Normal topic Drying Sourdough Castoffs By AW 15 years 10 months ago	2	By AW 15 years 10 months ago
Normal topic I love the smell of leaven in the morning. By goer 15 years 10 months ago	1	By SnDBrian 15 years 10 months ago
Normal topic Ignorant starter question By MsL 15 years 10 months ago	6	By Ambimom 15 years 10 months ago
Normal topic New to starters with a question By Audj 15 years 10 months ago	2	By Audj 15 years 10 months ago
Normal topic Hrm, am I doing this wrong? By Niashi 15 years 10 months ago	7	By Niashi 15 years 10 months ago
Normal topic Radical approach By Cathryn K 15 years 10 months ago	2	By Aussie Pete 15 years 10 months ago
Normal topic Neutral Smelling starter By SnDBrian 15 years 10 months ago	5	By bobbywilson0 15 years 10 months ago