Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic My sourdough is SO sour.... By gringogigante 14 years 2 months ago	5	By ph_kosel 14 years 1 month ago
Normal topic About to give up and/or sit down and cry! By merlie 14 years 2 months ago	10	By merlie 14 years 1 month ago
Normal topic Thiols? Or something else? By G-man 14 years 1 month ago	3	By andythebaker 14 years 1 month ago
Normal topic Starter Bubbles, Bottom to Top? By Mebake 14 years 2 months ago	6	By Mebake 14 years 2 months ago
Normal topic Slowing down the second rise. By paulheels 14 years 2 months ago	2	By flournwater 14 years 2 months ago
Normal topic Herbs in SD Loaves,Toddlers love bread By EvaGal 14 years 9 months ago	4	By EvaGal 14 years 2 months ago
Normal topic Rogue use of starter By janniethebaker 14 years 2 months ago	4	By Dave323 14 years 2 months ago
Normal topic Starter with Photos By Janetcook 14 years 2 months ago	1	By Ruralidle 14 years 2 months ago
Normal topic Building my STARTER: How BUBBLY should it be before going to next stage? By Rico Laguna 14 years 2 months ago	4	By Rico Laguna 14 years 2 months ago
Normal topic Relationshipe between developing starter and new feedings: Changing? By kimemerson 14 years 2 months ago	2	By kimemerson 14 years 2 months ago
Normal topic Using Peter Reinharts Mother Starter and Whole Grain Struan Formula for a Loaf of Sourdough By homemadeisalwa… 14 years 7 months ago	6	By hanseata 14 years 2 months ago
Normal topic My first successful sourdough sandwich loaf By sparklebritches 14 years 2 months ago	0	n/a
Normal topic Optimum time to use your starter ? By K.C. 14 years 2 months ago	3	By mrfrost 14 years 2 months ago
Normal topic starter conversions By msbreadbaker 14 years 2 months ago	3	By Yumarama 14 years 2 months ago
Normal topic KA starter to Peter Reinhart? By intheend 14 years 2 months ago	8	By flournwater 14 years 2 months ago
Normal topic weird starter issue... By Dough-No 14 years 2 months ago	2	By Mini Oven 14 years 2 months ago
Normal topic Tartine Country Loaf By dvuong 14 years 2 months ago	3	By longhorn 14 years 2 months ago
Normal topic Lean(ish) sourdough loaf pan recipe/suggestion? By sparklebritches 14 years 2 months ago	10	By sparklebritches 14 years 2 months ago
Normal topic hiw old is too old for a starter? By patman23 14 years 2 months ago	2	By flournwater 14 years 2 months ago
Normal topic I poured off some of the "hooch" from my liquid levain, are my yeasties gone too?? By BusterBaker 14 years 2 months ago	5	By BusterBaker 14 years 2 months ago
Hot topic Five-Grain Seeded Sourdough Bread Recipe By gaaarp 16 years 3 months ago	41	By oceanicthai 14 years 2 months ago
Normal topic Autolyse, Vital Gluten, Oven Temp ?s By CountryBoy 18 years 3 months ago	9	By oceanicthai 14 years 2 months ago
Normal topic Crust is too dark and thick By Anonymous 14 years 2 months ago	5	By ehanner 14 years 2 months ago
Hot topic Never Give Up Sourdough By Soundman 16 years 8 months ago	53	By oceanicthai 14 years 2 months ago
Normal topic Seed Starter or Mother Starter? By Dalila 14 years 2 months ago	8	By dmsnyder 14 years 2 months ago