Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Freshly Milled Flour Question By Anonymous 9 years 1 month ago	3	By Lazy Loafer 9 years 1 month ago
Normal topic tartine brick - overproofed? By noel miller 9 years 1 month ago	11	By Arjon 9 years 1 month ago
Normal topic Alkaline water & starter By Nikken007 9 years 1 month ago	3	By Mini Oven 9 years 1 month ago
Normal topic Looking For Recipes By logan24 9 years 1 month ago	2	By AnotherLoaf 9 years 1 month ago
Normal topic Shaping After Fermentation By logan24 9 years 1 month ago	1	By Lazy Loafer 9 years 1 month ago
Normal topic Not sure if my SD starter is still alive By EllaInKitchen 9 years 1 month ago	3	By EllaInKitchen 9 years 1 month ago
Normal topic Sourdough bread too sour! - need help By subfuscpersona 17 years 7 months ago	9	By EllaInKitchen 9 years 1 month ago
Normal topic Organic flour By Tanto 9 years 1 month ago	8	By bak 9 years 1 month ago
Normal topic Semola Bread Not Working! By Ogi the Yogi 9 years 1 month ago	5	By dabrownman 9 years 1 month ago
Normal topic Doubling in 90 Minutes By hisreputation 9 years 1 month ago	6	By Filomatic 9 years 1 month ago
Normal topic Didn't remove starter when feeding. Should I start over? By jerkbag 9 years 1 month ago	2	By jerkbag 9 years 1 month ago
Normal topic Finding My Rhythm - Parenthood & Baking By ClimbAway 9 years 1 month ago	14	By drogon 9 years 1 month ago
Hot topic Sourdough problem/question oven-spring By Kate_L 9 years 1 month ago	46	By dabrownman 9 years 1 month ago
Normal topic Leftover refreshed sourdough? By ithilas 9 years 1 month ago	1	By Lazy Loafer 9 years 1 month ago
Normal topic Commercial sourdough starter? By semolina_man 9 years 1 month ago	5	By semolina_man 9 years 1 month ago
Normal topic Strange dough problem By joostdb 9 years 1 month ago	4	By pmccool 9 years 1 month ago
Normal topic New To Sourdough By logan24 9 years 1 month ago	0	n/a
Normal topic First time posting just join By Pan8 9 years 1 month ago	3	By Pan8 9 years 1 month ago
Normal topic A cauldron of starter... By drogon 9 years 1 month ago	2	By drogon 9 years 1 month ago
Normal topic How NOT to overproof your dough/ferment!!! HELP! By Ogi the Yogi 9 years 1 month ago	5	By dabrownman 9 years 1 month ago
Normal topic Timing my rise By mizrachi 13 years 9 months ago	5	By JizoGarden 9 years 1 month ago
Normal topic Beyond Pineapple Juice By hisreputation 9 years 1 month ago	1	By cranbo 9 years 1 month ago
Normal topic Sourdough Rye Recipe Help Please By Ogi the Yogi 9 years 1 month ago	3	By Ogi the Yogi 9 years 1 month ago
Hot topic Hydration Level By Neotropico 9 years 1 month ago	18	By Neotropico 9 years 1 month ago
Normal topic Back at it - trying to take my bread to the next level By MikeB 9 years 1 month ago	12	By Mini Oven 9 years 1 month ago