Recent Forum and Blog Comments

Thanks to Mountaindog, et. al.
CountryBoy
Thursday, March 29, 2007 - 08:29
on Forum topic
Malt and its uses......
Whole Wheat Atta

Susan
Thursday, March 29, 2007 - 08:06
on Forum topic
semolina/durum?
Whole Wheat Atta

Susan
Thursday, March 29, 2007 - 08:05
on Forum topic
semolina/durum?
Hi,
Atta is the Indian term
tomsbread
Thursday, March 29, 2007 - 07:57
on Forum topic
semolina/durum?
Good flour
Sylviambt
Thursday, March 29, 2007 - 07:43
on Forum topic
Good Flour
Flours

JMonkey
Thursday, March 29, 2007 - 07:40
on Forum topic
Good Flour
Flour

Floydm
Thursday, March 29, 2007 - 06:59
on Forum topic
Good Flour
Re: Good Flour
sphealey
Thursday, March 29, 2007 - 06:50
on Forum topic
Good Flour
the source...

Mini Oven
Thursday, March 29, 2007 - 06:18
on Forum topic
How different is one starter from another?
Thanks - "durum atta" must
spsq
Thursday, March 29, 2007 - 05:21
on Forum topic
semolina/durum?
Re: combined book hopes
sphealey
Thursday, March 29, 2007 - 05:09
on Forum topic
Bread Books
Book styles
sphealey
Thursday, March 29, 2007 - 05:05
on Forum topic
Bread Books
Finding Threads
KNEADLESS
Thursday, March 29, 2007 - 02:23
on Forum topic
preheating or not....
acme baguettes
bwraith
Wednesday, March 28, 2007 - 22:44
on Forum topic
Firm Sourdough Starter - Glezer recipe
Great idea, Bill...

zolablue
Wednesday, March 28, 2007 - 21:57
on Forum topic
Firm Sourdough Starter - Glezer recipe
Love Nova Scotia and Nova Scotians...
bwraith
Wednesday, March 28, 2007 - 21:56
on Forum topic
big hey from Nova Scotia
Just trying stuff...
bwraith
Wednesday, March 28, 2007 - 21:42
on Forum topic
Firm Sourdough Starter - Glezer recipe
Bread Books
crumb bum
Wednesday, March 28, 2007 - 21:32
on Forum topic
Bread Books
Finding Threads
crumb bum
Wednesday, March 28, 2007 - 21:15
on Forum topic
preheating or not....
Thank you your Grainyness JMonkey
ehanner
Wednesday, March 28, 2007 - 20:54
on Forum topic
Honey Whole Wheat Bread
Cool...

zolablue
Wednesday, March 28, 2007 - 20:38
on Forum topic
Bread 'ripped'?
Bill, I'm with ya...

zolablue
Wednesday, March 28, 2007 - 20:36
on Forum topic
Firm Sourdough Starter - Glezer recipe
You know what? I just used
pseudobaker
Wednesday, March 28, 2007 - 20:23
on Forum topic
Bread 'ripped'?
'bout books
Sylviambt
Wednesday, March 28, 2007 - 20:17
on Forum topic
Bread Books
Thank you very much for your
tattooedtonka
Wednesday, March 28, 2007 - 18:55
on Forum topic
Bread Books
Re: Bread Books
sphealey
Wednesday, March 28, 2007 - 18:23
on Forum topic
Bread Books
Nope, I don't throw out flour, honest...
bwraith
Wednesday, March 28, 2007 - 17:25
on Forum topic
Firm Sourdough Starter - Glezer recipe
I don't know wpirngle's
JIP
Wednesday, March 28, 2007 - 17:24
on Forum topic
Homemade Steam Maker Bread Baker
any starter, for any recipe, pretty much
bwraith
Wednesday, March 28, 2007 - 16:59
on Forum topic
Firm Sourdough Starter - Glezer recipe
bwraith, on your starter...

zolablue
Wednesday, March 28, 2007 - 16:33
on Forum topic
Firm Sourdough Starter - Glezer recipe
Andrew, but wouldn't it also work...

zolablue
Wednesday, March 28, 2007 - 16:29
on Forum topic
Firm Sourdough Starter - Glezer recipe
Here is what you can buy
PJ3
Wednesday, March 28, 2007 - 15:10
on Forum topic
Homemade Steam Maker Bread Baker
Easy Steaming
wpringle
Wednesday, March 28, 2007 - 14:43
on Forum topic
Homemade Steam Maker Bread Baker
Your pizza looks

Susan
Wednesday, March 28, 2007 - 14:03
on Blog post
The weekend bake ... more sourdough
Eric, I probably gave you

Susan
Wednesday, March 28, 2007 - 13:26
on Forum topic
question about baking in a pot, and steam
Thanks JMonkey
ehanner
Wednesday, March 28, 2007 - 13:04
on Forum topic
Honey Whole Wheat Bread
Thank you Susan
ehanner
Wednesday, March 28, 2007 - 12:58
on Forum topic
question about baking in a pot, and steam
Zolablue WW Bread
ehanner
Wednesday, March 28, 2007 - 12:25
on Blog post
Big Improvement: Oven Spring and Folding
Malt questions
sphealey
Wednesday, March 28, 2007 - 12:19
on Forum topic
Malt and its uses......
Malt

JMonkey
Wednesday, March 28, 2007 - 12:07
on Forum topic
Malt and its uses......
Countryboy - malt
mountaindog
Wednesday, March 28, 2007 - 11:53
on Forum topic
Malt and its uses......
pseudobaker - another Polenta Bread question

zolablue
Wednesday, March 28, 2007 - 11:37
on Forum topic
Bread 'ripped'?
Homemade Steam Maker Bread Baker
caryn
Wednesday, March 28, 2007 - 11:05
on Forum topic
Homemade Steam Maker Bread Baker
Questions
caryn
Wednesday, March 28, 2007 - 10:55
on Forum topic
Firm Sourdough Starter - Glezer recipe
Your baguettes...

Susan
Wednesday, March 28, 2007 - 10:47
on Blog post
Big Improvement: Oven Spring and Folding
Weather conditions

Susan
Wednesday, March 28, 2007 - 10:39
on Forum topic
Weather, has it ever affected your baking day?
ehanner - no fresh yeast here

zolablue
Wednesday, March 28, 2007 - 10:38
on Blog post
Big Improvement: Oven Spring and Folding
My suggestion, Greenbaker,

Susan
Wednesday, March 28, 2007 - 10:23
on Forum topic
Any good books?
Strudel
qahtan
Wednesday, March 28, 2007 - 10:15
on Forum topic
Turkish filo
Brotkunst, you are right,

Susan
Wednesday, March 28, 2007 - 10:04
on Forum topic
question about baking in a pot, and steam