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Your loaves look great!!!
Paddyscake
Wednesday, June 13, 2007 - 20:15
on
Forum topic
My first BBA Basic Sourdough
spelt NK bread
AnnieT
Wednesday, June 13, 2007 - 20:12
on
Blog post
June 10 bread
Sourdough nomenclature..
Paddyscake
Wednesday, June 13, 2007 - 19:56
on
Forum topic
A not-so-sour sourdough?
Let me tell you abut the bricks and...
Trishinomaha
Wednesday, June 13, 2007 - 19:55
on
Forum topic
My first BBA Basic Sourdough
we bought one of those
Anonymous
Wednesday, June 13, 2007 - 19:52
on
Forum topic
Instant read thermometers
so Portuguese make dough
Anonymous
Wednesday, June 13, 2007 - 19:41
on
Forum topic
Massa Sovada?
The web tells me it is a
Schlake
Wednesday, June 13, 2007 - 19:40
on
Forum topic
Massa Sovada?
ooh trish
Anonymous
Wednesday, June 13, 2007 - 19:37
on
Forum topic
My first BBA Basic Sourdough
Malasada is..
Paddyscake
Wednesday, June 13, 2007 - 19:33
on
Forum topic
Massa Sovada?
Oil instead of butter, unsalted instead of salted - why I use
marklwitt
Wednesday, June 13, 2007 - 19:15
on
Forum topic
Cinnamon Rolls
Why oil and unsalted butter
marklwitt
Wednesday, June 13, 2007 - 19:15
on
Forum topic
Cinnamon Rolls
staff of life,
no, i tend to
Anonymous
Wednesday, June 13, 2007 - 18:48
on
Forum topic
FRUSTRATION!
I've heard the same thing about unsalted butter
Cooky
Wednesday, June 13, 2007 - 18:47
on
Forum topic
Cinnamon Rolls
Thermometer (AnnieT)
BROTKUNST
Wednesday, June 13, 2007 - 18:24
on
Forum topic
Instant read thermometers
good clues in Silverton, BBA, Bread,
bwraith
Wednesday, June 13, 2007 - 18:19
on
Blog post
Sourdough Bagels (thanks to Susanfnp)
Wait for it,...., WAIT FOR IT...
bwraith
Wednesday, June 13, 2007 - 18:12
on
Forum topic
Firm Sourdough Starter - Glezer recipe
We also have a great bagel place...
Trishinomaha
Wednesday, June 13, 2007 - 17:59
on
Blog post
Sourdough Bagels (thanks to Susanfnp)
Hey, Thanks!
Trishinomaha
Wednesday, June 13, 2007 - 17:45
on
Forum topic
My first BBA Basic Sourdough
My Thermapen is among the
SDbaker
Wednesday, June 13, 2007 - 17:11
on
Forum topic
Instant read thermometers
Bouncer vs. Primo Gusto
mkelly27
Wednesday, June 13, 2007 - 17:02
on
Forum topic
High Gluten flour
Pretty...
Anonymous
Wednesday, June 13, 2007 - 16:54
on
Forum topic
My first BBA Basic Sourdough
Grocery store model is probably fine
Uberkermit
Wednesday, June 13, 2007 - 16:43
on
Forum topic
Instant read thermometers
a proper bagel...
bwraith
Wednesday, June 13, 2007 - 16:37
on
Blog post
Sourdough Bagels (thanks to Susanfnp)
I'd like information on this
Trishinomaha
Wednesday, June 13, 2007 - 16:14
on
Forum topic
High Gluten flour
Beautiful!
Trishinomaha
Wednesday, June 13, 2007 - 16:10
on
Blog post
Sourdough Bagels (thanks to Susanfnp)
Thanks so much,
KipperCat
Wednesday, June 13, 2007 - 15:49
on
Forum topic
A not-so-sour sourdough?
I'll look forward to hearing
KipperCat
Wednesday, June 13, 2007 - 15:43
on
Forum topic
Sourdough Recipe in a Bread Machine?
Hot pots!
AnnieT
Wednesday, June 13, 2007 - 15:36
on
Blog post
My best NYT No-Knead bread to date
Annie, Good luck with your
KipperCat
Wednesday, June 13, 2007 - 14:48
on
Blog post
June 10 bread
Lee, I can't speak for the
Squid
Wednesday, June 13, 2007 - 12:36
on
Forum topic
Cinnamon Rolls
I use "Bouncer" from Bay
mkelly27
Wednesday, June 13, 2007 - 12:18
on
Forum topic
High Gluten flour
leaven ripeness
bwraith
Wednesday, June 13, 2007 - 11:31
on
Forum topic
A not-so-sour sourdough?
why oil and not buttter?
leemid
Wednesday, June 13, 2007 - 11:29
on
Forum topic
Cinnamon Rolls
That's great news. I think
KipperCat
Wednesday, June 13, 2007 - 11:11
on
Forum topic
NYT Bread in bread pan, in cold oven.
Rise time, sourness and % of starter
rideold
Wednesday, June 13, 2007 - 10:55
on
Forum topic
A not-so-sour sourdough?
harder to make sour bread than not...
bwraith
Wednesday, June 13, 2007 - 10:43
on
Forum topic
A not-so-sour sourdough?
a good example of rise time and sour flavor...
bwraith
Wednesday, June 13, 2007 - 10:33
on
Forum topic
A not-so-sour sourdough?
Long fermentation
Cooky
Wednesday, June 13, 2007 - 08:49
on
Forum topic
Cinnamon Rolls
Bread Builders - Very Sour Sourdough
rideold
Wednesday, June 13, 2007 - 08:43
on
Forum topic
A not-so-sour sourdough?
Rye crusty bread
Mini Oven
Wednesday, June 13, 2007 - 08:18
on
Forum topic
Dumpflmeier Rye
It's too dark to tell
Mini Oven
Wednesday, June 13, 2007 - 08:02
on
Forum topic
Hello From St Louis MO
Cornell Triple Formula
Teresa_in_nc
Wednesday, June 13, 2007 - 07:51
on
Blog post
Cornell Bread
Again, didn't want to sound
BlueDevil0206
Wednesday, June 13, 2007 - 07:16
on
Forum topic
A not-so-sour sourdough?
Re: Rye flour availability
sphealey
Wednesday, June 13, 2007 - 06:53
on
Forum topic
Dumpflmeier Rye
Wow, very cool
breadnerd
Wednesday, June 13, 2007 - 06:41
on
Blog post
"Laham bl ajen"=spicy Lamb Pizza
Rye flour availability
pumpkinpapa
Wednesday, June 13, 2007 - 06:11
on
Forum topic
Dumpflmeier Rye
Mini
I don't think that
mikekilian1947
Wednesday, June 13, 2007 - 06:04
on
Forum topic
Hello From St Louis MO
The Power of Three
HokeyPokey
Wednesday, June 13, 2007 - 05:22
on
Blog post
Let's Compare Notes On Starter Maintenance Routines
Thanks
marklwitt
Wednesday, June 13, 2007 - 05:16
on
Forum topic
Cinnamon Rolls
Thanks!
firepit
Wednesday, June 13, 2007 - 04:55
on
Forum topic
A not-so-sour sourdough?
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no, i tend to
I don't think that