Recent Forum and Blog Comments
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- Impressed!
Mini Ovenon Forum topicToday's batard - More time?SourdoughSamon Forum topicHow to Develop Sour Flavor in Sourdough
- Crackling Crust
Elion Forum topicBatards and Pain de Provence - Crust
Elion Forum topicBatards and Pain de Provence
- Crackling crust
dmsnyderon Forum topicBatards and Pain de Provence - Translucent crumb
Elion Forum topicBatards and Pain de Provence
- Photos of the San Francisco Sourdough
dmsnyderon Forum topicHow to Develop Sour Flavor in Sourdough
- My favorite approximation of "wharf bread"
dmsnyderon Forum topicHow to Develop Sour Flavor in Sourdough
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- Sparks
Elion Forum topicOccupation Questions
- Thanks, Trishmaxamilliankolbeon Forum topicOccupation Questions
- Stainless steel bowlAnnieTon Blog postLow temperature
- I live about six blocks from Boys Town...Trishinomahaon Forum topicOccupation Questions
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- I loved that show...(Rocky and Bullwinkle)Trishinomahaon Forum topicOccupation Questions
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- My answerstaff of lifeon Forum topicCouche Question
- TasteGlindaBunnyon Blog postFractal Cookies
- Oh, trust me it's not a
Yumaramaon Blog postAudrey's First Child Grows up. Somewhat. - CanvasLindyDon Forum topicCouche Question
- They are great looking, Fractal and All
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- Low temperature
koolmomon Blog postLow temperature - GrapevineTX
Elion Forum topicCouche Question
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- Thanks for your postingholds99on Forum topicmaking use of bmuir1616's "guide to refreshing a sourdough starter"
- nope, i'm a righty
Elaginson Forum topicToday's batard - Beautiful!
Elion Forum topicToday's batard
- Theo
Yumaramaon Blog postAudrey's First Child Grows up. Somewhat.
- Very nice!ehanneron Forum topicToday's batard
- Up to now, I've been making
Yumaramaon Blog postAudrey's First Child Grows up. Somewhat.
- 'Wild Yeast' Starterfoolishpoolishon Forum topicWhats your favorite Sourdough book?
- What's Theo up to?
Mini Ovenon Blog postAudrey's First Child Grows up. Somewhat.
- It's at 1:2:2
Mini Ovenon Blog postAudrey's First Child Grows up. Somewhat.
- I've got a soft spot for ...
JMonkeyon Forum topicWhats your favorite Sourdough book? - Today's BatardKansasGirlStuckInMarylandon Forum topicToday's batard
- breadfruit
mcson Forum topicBreadfruit, what about it? - I would stay away fromejmon Forum topicWhats your favorite Sourdough book?
- Head to the brew storeAnonymouson Forum topicJust a softie?
- Glezer?
dmsnyderon Forum topicWhats your favorite Sourdough book?
- Sourdough Flavor Test #4ehanneron Forum topicHow to Develop Sour Flavor in Sourdough
- What is your feeding ratio?bwraithon Blog postAudrey's First Child Grows up. Somewhat.
- Fantastic!
JMonkeyon Forum topicI've Gone Semi-Pro!
- Paul, make a loaf
Mini Ovenon Blog postAudrey's First Child Grows up. Somewhat.
- Clem Update
Yumaramaon Blog postAudrey's First Child Grows up. Somewhat.
- Clem has a brother
Yumaramaon Blog postAudrey's First Child Grows up. Somewhat.
- tank full of limestone chunks
Mini Ovenon Forum topicJust a softie?
- 45°F vs 81°F
Mini Ovenon Blog postAudrey's First Child Grows up. Somewhat.