Recent Forum and Blog Comments

Thanks Mike. I used to
josordoni
Saturday, September 6, 2008 - 05:28
on Forum topic
Mike's Bread of Three Rivers
Nutella and rye?
Mike Avery
Saturday, September 6, 2008 - 05:19
on Forum topic
Mike's Bread of Three Rivers
Kneading doesn't have to hurt!
Mike Avery
Saturday, September 6, 2008 - 05:13
on Forum topic
Mike's Bread of Three Rivers
what a great technique!
josordoni
Saturday, September 6, 2008 - 04:11
on Blog post
Pain de Campagne
Mini,
For apricot, I bring
Janedo
Saturday, September 6, 2008 - 03:09
on Forum topic
Mike's Bread of Three Rivers
Jane, I normally

Mini Oven
Friday, September 5, 2008 - 23:57
on Forum topic
Mike's Bread of Three Rivers
sourdough v yeasted
josordoni
Friday, September 5, 2008 - 23:50
on Forum topic
Mike's Bread of Three Rivers
off topic, Pablo...

Mini Oven
Friday, September 5, 2008 - 23:49
on Forum topic
Mike's Bread of Three Rivers
And BOYS, I have those, too!
Janedo
Friday, September 5, 2008 - 23:32
on Forum topic
Mike's Bread of Three Rivers
I am eating the 40% rye (NO
Janedo
Friday, September 5, 2008 - 23:30
on Forum topic
Mike's Bread of Three Rivers
Le Cady Bread
Janedo
Friday, September 5, 2008 - 23:24
on Forum topic
Mike's Bread of Three Rivers
It looks good to me
Mike Avery
Friday, September 5, 2008 - 21:16
on Forum topic
Mike's Bread of Three Rivers
Cool!

dmsnyder
Friday, September 5, 2008 - 19:52
on Forum topic
Mike's Bread of Three Rivers
Thanks, Paul!

dmsnyder
Friday, September 5, 2008 - 19:20
on Forum topic
Mike's Bread of Three Rivers
on the Mac keyboard

Pablo
Friday, September 5, 2008 - 18:01
on Forum topic
Mike's Bread of Three Rivers
Still pretty hard
ehanner
Friday, September 5, 2008 - 17:49
on Blog post
Hamelman's 3 stage 90% Rye-Crumb Added
What's the story now?

Mini Oven
Friday, September 5, 2008 - 17:45
on Blog post
Hamelman's 3 stage 90% Rye-Crumb Added
Thanks, that pizza looks great
holds99
Friday, September 5, 2008 - 17:14
on Blog post
English Muffin Wrap-Up
They look delicious!!!
Paddyscake
Friday, September 5, 2008 - 17:10
on Blog post
Spring onion cheese roll
Ohhhh..so, so ...
Paddyscake
Friday, September 5, 2008 - 16:54
on Blog post
End of summer
Fresh Fig & Fennel Pizza
Paddyscake
Friday, September 5, 2008 - 16:33
on Blog post
English Muffin Wrap-Up
measuring v volume
josordoni
Friday, September 5, 2008 - 13:26
on Forum topic
Mike's Bread of Three Rivers
off topic

Pablo
Friday, September 5, 2008 - 12:54
on Forum topic
Mike's Bread of Three Rivers
clarification

Pablo
Friday, September 5, 2008 - 12:46
on Forum topic
Mike's Bread of Three Rivers
Wow- spring onion cheese roll

mcs
Friday, September 5, 2008 - 11:38
on Blog post
Spring onion cheese roll
Thanks, Jane!

dmsnyder
Friday, September 5, 2008 - 11:21
on Forum topic
Mike's Bread of Three Rivers
not exactly
verminiusrex
Friday, September 5, 2008 - 10:59
on Forum topic
Have you ever
When I read "Beautiful
Janedo
Friday, September 5, 2008 - 10:56
on Forum topic
Mike's Bread of Three Rivers
Oh THANK YOU Paul!!!
The
Janedo
Friday, September 5, 2008 - 10:49
on Forum topic
Mike's Bread of Three Rivers
hopefully

SylviaH
Friday, September 5, 2008 - 10:42
on Forum topic
Have you ever
Baking soda is actually
cordel
Friday, September 5, 2008 - 10:40
on Forum topic
Have you ever
100% hydration

dmsnyder
Friday, September 5, 2008 - 10:40
on Forum topic
Mike's Bread of Three Rivers
Lookin' Good
SteveB
Friday, September 5, 2008 - 10:39
on Blog post
Spring onion cheese roll
grease fire

SylviaH
Friday, September 5, 2008 - 10:35
on Forum topic
Have you ever
Not "advisable!"

dmsnyder
Friday, September 5, 2008 - 10:35
on Forum topic
Have you ever
Questions

dmsnyder
Friday, September 5, 2008 - 10:30
on Blog post
Pain de Campagne
Yep, very dangerous
Larry Clark
Friday, September 5, 2008 - 10:29
on Forum topic
Have you ever
Advanced Bread and Pastry - Results
SteveB
Friday, September 5, 2008 - 10:27
on Forum topic
ADVANCED BREAD AND PASTRY
fire

SylviaH
Friday, September 5, 2008 - 10:24
on Forum topic
Have you ever
explosive!
josordoni
Friday, September 5, 2008 - 10:15
on Forum topic
Have you ever
Very Nice

SylviaH
Friday, September 5, 2008 - 10:10
on Blog post
Spring onion cheese roll
100% hydration
josordoni
Friday, September 5, 2008 - 10:00
on Forum topic
Mike's Bread of Three Rivers
yum yummy rye
josordoni
Friday, September 5, 2008 - 09:58
on Forum topic
Mike's Bread of Three Rivers
The Dropsies
Larry Clark
Friday, September 5, 2008 - 09:54
on Forum topic
Have you ever
Thanks for sharing. I
Janedo
Friday, September 5, 2008 - 09:50
on Blog post
More baguettes - best crumb yet (for me).
What a coinicidence,
Janedo
Friday, September 5, 2008 - 09:40
on Forum topic
Mike's Bread of Three Rivers
rye starter
josordoni
Friday, September 5, 2008 - 09:38
on Forum topic
Mike's Bread of Three Rivers
thank you for
Anonymous
Friday, September 5, 2008 - 09:35
on Blog post
Pain de Campagne
Rye versus wheat starter

dmsnyder
Friday, September 5, 2008 - 09:13
on Forum topic
Mike's Bread of Three Rivers
that's a long way..
josordoni
Friday, September 5, 2008 - 09:03
on Forum topic
Have you ever