Recent Forum and Blog Comments

Ambient temps
gavinc
Wednesday, September 17, 2008 - 03:05
on Forum topic
Hamelman's Pizza dough
Interesting
gavinc
Wednesday, September 17, 2008 - 03:01
on Forum topic
Hamelman's Pizza dough
All of the above. :-)

Pablo
Wednesday, September 17, 2008 - 02:07
on Forum topic
Sourdough Baguette success
Hi Jane,
Yeah, I really

Pablo
Wednesday, September 17, 2008 - 01:42
on Forum topic
Sourdough Baguette success
Wow Paul. With your
Janedo
Wednesday, September 17, 2008 - 01:22
on Forum topic
Sourdough Baguette success
Hi again, I'm wondering

Pablo
Wednesday, September 17, 2008 - 00:13
on Forum topic
A belated introduction
Floyd, that is gorgeous

Pablo
Tuesday, September 16, 2008 - 23:43
on Blog post
Simple French Bread
I've read that the yeast

Pablo
Tuesday, September 16, 2008 - 23:36
on Blog post
Zambian Starter, now available in Canada
Love the grigne!
I'm

Pablo
Tuesday, September 16, 2008 - 23:19
on Blog post
San Joaquin Light Rye
Hi Carol,
Nice intro. I

Pablo
Tuesday, September 16, 2008 - 23:09
on Forum topic
A belated introduction
"fat batard" pretty funny.

Pablo
Tuesday, September 16, 2008 - 23:04
on Blog post
San Joaquin Light Rye
well to answer a small part
nbicomputers
Tuesday, September 16, 2008 - 22:48
on Forum topic
'routine' for daily baking
Thanks David. I can't tell

Pablo
Tuesday, September 16, 2008 - 22:47
on Forum topic
Sourdough Baguette success
the texture looks fine to me
nbicomputers
Tuesday, September 16, 2008 - 22:36
on Forum topic
ugly loaves
First the flour
Ap Vs bread
nbicomputers
Tuesday, September 16, 2008 - 22:29
on Forum topic
Sticky Doughs
Wow!

dmsnyder
Tuesday, September 16, 2008 - 21:12
on Forum topic
Sourdough Baguette success
Very kind, edh, but...
apprentice
Tuesday, September 16, 2008 - 20:56
on Blog post
The loaf that brought me here
Looking forward to it
KosherBaker
Tuesday, September 16, 2008 - 20:47
on Blog post
In the beginning, there was barley...
Baking bread before kids go to school

JMonkey
Tuesday, September 16, 2008 - 20:40
on Forum topic
'routine' for daily baking
As you guys make me turn
KosherBaker
Tuesday, September 16, 2008 - 20:39
on Forum topic
Hamelman's Pizza dough
My favorite storage facility

Pablo
Tuesday, September 16, 2008 - 20:36
on Forum topic
ugly loaves
bread storage
apprentice
Tuesday, September 16, 2008 - 20:28
on Forum topic
ugly loaves
Thanks, JMonkey!

dmsnyder
Tuesday, September 16, 2008 - 20:16
on Blog post
San Joaquin Light Rye
Thanks, Betty!

dmsnyder
Tuesday, September 16, 2008 - 20:13
on Blog post
San Joaquin Light Rye
write up

Pablo
Tuesday, September 16, 2008 - 19:43
on Forum topic
Sourdough Baguette success
:-∆aul

Pablo
Tuesday, September 16, 2008 - 19:38
on Forum topic
ugly loaves
All I know about bread

Pablo
Tuesday, September 16, 2008 - 19:36
on Forum topic
ugly loaves
Temp

SylviaH
Tuesday, September 16, 2008 - 19:36
on Forum topic
Hamelman's Pizza dough
Hamelman's 40% rye
plevee
Tuesday, September 16, 2008 - 18:45
on Blog post
Hamelman's 40% Rye with Caraway
Testing to see if posting
plevee
Tuesday, September 16, 2008 - 18:43
on Blog post
Hamelman's 40% Rye with Caraway
It

SylviaH
Tuesday, September 16, 2008 - 18:34
on Forum topic
Silpat or Wood and friction for shaping
Countertop
LindyD
Tuesday, September 16, 2008 - 18:01
on Forum topic
Silpat or Wood and friction for shaping
Geesh David..
Paddyscake
Tuesday, September 16, 2008 - 17:57
on Blog post
San Joaquin Light Rye
Hamelman's pizza dough
fthec
Tuesday, September 16, 2008 - 17:46
on Forum topic
Hamelman's Pizza dough
Chahira, Thank you!

Mini Oven
Tuesday, September 16, 2008 - 17:26
on Blog post
pumpkin yeast bread
good point
warmouth
Tuesday, September 16, 2008 - 17:16
on Forum topic
ugly loaves
Yum Rouladen & Rye..
Paddyscake
Tuesday, September 16, 2008 - 17:09
on Blog post
Bauernbrot (Farmer's Bread) - Gini Youngkrantz
By the way Chahira...
audra36274
Tuesday, September 16, 2008 - 17:07
on Blog post
pumpkin yeast bread
Mini O
Rest assured that I

Pablo
Tuesday, September 16, 2008 - 16:55
on Forum topic
Peach ferment bread
Hey Eric,
If I had had that

Pablo
Tuesday, September 16, 2008 - 16:54
on Forum topic
Peach ferment bread
those are beauties!
audra36274
Tuesday, September 16, 2008 - 16:52
on Blog post
pumpkin yeast bread
Love the crust recipe....

DakotaRose
Tuesday, September 16, 2008 - 16:50
on Basic page
A Pizza Primer
Good point

Mini Oven
Tuesday, September 16, 2008 - 16:45
on Forum topic
Peach ferment bread
I'm so glad you joined our community!
apprentice
Tuesday, September 16, 2008 - 16:44
on Blog post
My Egyptian Borek ( recipe & preparation steps)
Thanks for the tip!
audra36274
Tuesday, September 16, 2008 - 16:40
on Forum topic
Anybody use a camping oven?
Oh yum!
Anonymous
Tuesday, September 16, 2008 - 15:44
on Blog post
My Egyptian Borek ( recipe & preparation steps)
for the sake of yeast

Mini Oven
Tuesday, September 16, 2008 - 15:42
on Forum topic
Artisan bread in five question
Brick doorstop
ehanner
Tuesday, September 16, 2008 - 15:38
on Forum topic
So I've laid a brick - now what?
Interesting paper
ehanner
Tuesday, September 16, 2008 - 15:26
on Forum topic
Peach ferment bread
A pressure cooker

Mini Oven
Tuesday, September 16, 2008 - 15:19
on Forum topic
So I've laid a brick - now what?