Recent Forum and Blog Comments

Thank you, David
holds99
Monday, July 21, 2008 - 15:11
on Blog post
Rose Levy Beranbaum's Cinnamon Raisin Loaf
Thanks Steve
holds99
Monday, July 21, 2008 - 14:58
on Blog post
Rose Levy Beranbaum's Cinnamon Raisin Loaf
The Null Hypothesis Curve Ball
Tacomagic
Monday, July 21, 2008 - 14:27
on Forum topic
A whole lot of starter!
Fermentation in this case
suave
Monday, July 21, 2008 - 14:13
on Forum topic
Fermented Apple Cider
pH value of whey from home made fresh cheese

subfuscpersona
Monday, July 21, 2008 - 14:03
on Forum topic
Sourdough vs Whole Wheat
S J (scrumpy jack cider)
Dave W
Monday, July 21, 2008 - 13:53
on Forum topic
Fermented Apple Cider
Mike, when fermentation turns aj to vinegar

Mini Oven
Monday, July 21, 2008 - 13:19
on Forum topic
Fermented Apple Cider
Cinnamon Raisin Bread
SteveB
Monday, July 21, 2008 - 11:52
on Blog post
Rose Levy Beranbaum's Cinnamon Raisin Loaf
Hypothesis

Soundman
Monday, July 21, 2008 - 11:37
on Forum topic
A whole lot of starter!
Beautiful bread!

dmsnyder
Monday, July 21, 2008 - 08:57
on Blog post
Rose Levy Beranbaum's Cinnamon Raisin Loaf
Loaded
Tacomagic
Monday, July 21, 2008 - 08:36
on Forum topic
starter
Buttermilk

Soundman
Monday, July 21, 2008 - 08:29
on Forum topic
Sourdough vs Whole Wheat
Indeed
Tacomagic
Monday, July 21, 2008 - 08:29
on Forum topic
A whole lot of starter!
Thanks Paul
holds99
Monday, July 21, 2008 - 07:56
on Blog post
Rose Levy Beranbaum's Cinnamon Raisin Loaf
Buckwheat Honey and Phytates
ehanner
Monday, July 21, 2008 - 06:51
on Forum topic
Sourdough vs Whole Wheat
another TFL thread on ascorbic acid

subfuscpersona
Monday, July 21, 2008 - 06:20
on Forum topic
Ascorbic Acid
honey may help reduce phytate in whole wheat bread

subfuscpersona
Monday, July 21, 2008 - 05:50
on Forum topic
Sourdough vs Whole Wheat
wax, mineral oil, sorry!
Anonymous
Monday, July 21, 2008 - 05:14
on Forum topic
Wax and the kneading bowl
Rose's errata

pmccool
Monday, July 21, 2008 - 04:59
on Blog post
Rose Levy Beranbaum's Cinnamon Raisin Loaf
Just beautiful
MaryinHammondsport
Monday, July 21, 2008 - 04:22
on Blog post
Rose Levy Beranbaum's Cinnamon Raisin Loaf
I think those are red flame.
LeadDog
Sunday, July 20, 2008 - 21:53
on Forum topic
Grape Harvest Focaccia?
Looks delicious!

dmsnyder
Sunday, July 20, 2008 - 21:37
on Forum topic
Grape Harvest Focaccia?
Thanks, weavershouse!

dmsnyder
Sunday, July 20, 2008 - 21:31
on Blog post
Rye baking day
Thanks, Howard!

dmsnyder
Sunday, July 20, 2008 - 21:28
on Blog post
Rye baking day
Intestinal lubrication.

dmsnyder
Sunday, July 20, 2008 - 21:16
on Forum topic
Wax and the kneading bowl
Hey Zigs.
How much starter
KosherBaker
Sunday, July 20, 2008 - 20:20
on Forum topic
Weak dough or Over-proofing?
Glad you're feeling better David
Anonymous
Sunday, July 20, 2008 - 19:09
on Blog post
Rye baking day
Looks delicious
Anonymous
Sunday, July 20, 2008 - 19:04
on Blog post
Toasted Multigrain Bread for "Eggs Fauxrentine"
the sand is "sharp," the
shimpiphany
Sunday, July 20, 2008 - 17:29
on Blog post
earth oven sand is out - more pics
You just keep getting better and better
holds99
Sunday, July 20, 2008 - 16:09
on Blog post
Rye baking day
Peltier-Powered Cooler-Heater
SteveB
Sunday, July 20, 2008 - 16:00
on Blog post
"Bread" Wonderful book!
Mmm-mmm-mm!
Rosalie
Sunday, July 20, 2008 - 14:54
on Forum topic
scones
sPh ...many thanks
CountryBoy
Sunday, July 20, 2008 - 14:03
on Forum topic
Is 100% Rye without Sourdough Possible?
Orange blossom water
carthurjohn
Sunday, July 20, 2008 - 12:55
on Forum topic
Brioche au Levain (recipe)
Cooler in a cooler
ehanner
Sunday, July 20, 2008 - 12:55
on Blog post
"Bread" Wonderful book!
Home dough retarder [was detmold temperature]
sphealey
Sunday, July 20, 2008 - 12:21
on Blog post
"Bread" Wonderful book!
Thank you also for your
micki
Sunday, July 20, 2008 - 11:04
on Forum topic
Wax and the kneading bowl
Mineral oil and baking equipment
micki
Sunday, July 20, 2008 - 10:45
on Forum topic
Wax and the kneading bowl
Hamelman 100% rye
sphealey
Sunday, July 20, 2008 - 10:31
on Forum topic
Is 100% Rye without Sourdough Possible?
Wax and oil
micki
Sunday, July 20, 2008 - 10:16
on Forum topic
Wax and the kneading bowl
Oiling stuff
micki
Sunday, July 20, 2008 - 10:07
on Forum topic
Wax and the kneading bowl
That is major news......
CountryBoy
Sunday, July 20, 2008 - 09:47
on Forum topic
Is 100% Rye without Sourdough Possible?
Glad to hear
foolishpoolish
Sunday, July 20, 2008 - 08:22
on Forum topic
Brioche au Levain (recipe)
Not really, alcoholic
suave
Sunday, July 20, 2008 - 06:38
on Forum topic
Fermented Apple Cider
Apple Cider
Oldcampcook
Sunday, July 20, 2008 - 06:31
on Forum topic
Fermented Apple Cider
Thanks for your reply.
I'm
carthurjohn
Sunday, July 20, 2008 - 04:33
on Forum topic
Brioche au Levain (recipe)
Fermented Cider
Dave W
Sunday, July 20, 2008 - 02:05
on Forum topic
Fermented Apple Cider
Just make a rye poolish that
Kuret
Sunday, July 20, 2008 - 01:56
on Forum topic
Is 100% Rye without Sourdough Possible?
Sourdough recipe
holds99
Sunday, July 20, 2008 - 01:40
on Forum topic
A whole lot of starter!
I think the pH is different too

Mini Oven
Sunday, July 20, 2008 - 00:10
on Forum topic
Fermented Apple Cider