Recent Forum and Blog Comments
- Treasures!LindyDon Forum topicNo Rise
- starterAnnieTon Forum topicNo Rise
- Rosy viewLindyDon Forum topicWe named it 'the bastard' cake.... - the cake without a recipe, measurements, etc.
- Here you go..Classes with Bertinet...Paddyscakeon Forum topicNo Rise
- hiccup......GrapevineTXoldaccounton Forum topicWe named it 'the bastard' cake.... - the cake without a recipe, measurements, etc.
- scraperAnnieTon Forum topicPlastic dough scraper
- Thank you, Annieholds99on Forum topicNo Rise
- star/flowersAnnieTon Forum topicNo Rise
- Slow Starterehanneron Forum topicNo Rise
- Thanks, Marniholds99on Forum topicNo Rise
- You're welcome, David.holds99on Forum topicNo Rise
- Great videoMarnion Forum topicNo Rise
- Corn Flour RollsNoodleladyon Blog postCorn Flour Rolls
- Set Expectationsproth5on Forum topicBaking Class
- Not to rain on your parade,fancypantalonson Forum topicRye/Water starter - smell and taste??
- Bertinet
Soundmanon Forum topicNo Rise - Got itVinloon Forum topic100% WW Bread
- It's the FEEL
ClimbHion Forum topicBaking Class - Thank you Susan. I was veryejmon Blog postWild Onion Rye Bread (wildyeast)
- The DoughAnonymouson Forum topicNo Rise
- Time! Focus!! Acting!!! And references tooMike Averyon Forum topicBaking Class
- ClassesJERSKon Forum topicBaking Class
- Thanks, Davidholds99on Blog postThe Great Baguette quest N°3: Anis Bouabsa
- Baguettes at the beach
dmsnyderon Blog postThe Great Baguette quest N°3: Anis Bouabsa - Accounting
dmsnyderon Blog postRye baking day
- Mmmmmmm buckwheat bliniKosherBakeron Forum topicKasha
- Pumpernickel
dmsnyderon Blog postRye baking day
- Congratulations Stephanieholds99on Forum topicRye/Water starter - smell and taste??
- I started from scratch usingafjagsp123on Forum topicRye/Water starter - smell and taste??
- Advice from some TFLrsPaddyscakeon Forum topicBaking Class
- Thanks Paddyholds99on Blog postEnglish Muffins and Pagnotta
- Baking ClassSteveBon Forum topicBaking Class
- Maybe this ?Paddyscakeon Blog postBubbles in bread
- New registered userRoggieon Forum topicBaking Class
- Sumac..Paddyscakeon Forum topicherbs
- I knew you were kidding...Paddyscakeon Blog postEnglish Muffins and Pagnotta
- P.S. to my previous messageholds99on Forum topicNo Rise
- This is so exciting tosusanfnpon Blog postfirst bread from the earth oven
- I'd just keep going. Thefancypantalonson Forum topicRye/Water starter - smell and taste??
- Temperature instead of flour?
pmccoolon Forum topicNo Rise - Gold Medal Flourholds99on Forum topicNo Rise
- Everything looks terrific!holds99on Blog postfirst bread from the earth oven
- Peter Reinhart's The Bread Baker's ApprenticeMANZMANon Blog postBubbles in bread
- It's a Middle Eastern spiceRosalieon Forum topicherbs
- over-kneading.PaddyLon Forum topicNo Rise
- spongeAnonymouson Forum topicNo Rise
- don't give up
SylviaHon Forum topicNo Rise - I really can't imagine theMarnion Forum topicNo Rise
- Thank you Dougal, it does helpholds99on Blog postEnglish Muffins and Pagnotta
- Hey David, that is a prettyJanedoon Blog postRye baking day